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Remote Restaurant Technology Jobs (NOW HIRING)

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Remote Restaurant Technology information

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$6

$14

$25

How much do remote restaurant technology jobs pay per hour?

As of May 29, 2026, the average hourly pay for remote restaurant technology in the United States is $14.33, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $17.07 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Remote Restaurant Technology Specialist, and why are they important?

To thrive as a Remote Restaurant Technology Specialist, you need expertise in point-of-sale (POS) systems, IT troubleshooting, and experience with restaurant operations, often supported by relevant certifications or a background in hospitality technology. Familiarity with cloud-based POS platforms, inventory management software, and remote support tools is typically required. Strong communication, problem-solving abilities, and customer service skills help you resolve technical issues efficiently while supporting non-technical staff remotely. These skills and qualities are crucial for minimizing downtime, ensuring smooth restaurant operations, and maintaining high service standards.

How do professionals in Remote Restaurant Technology typically collaborate with on-site restaurant staff to ensure smooth technology adoption and support?

Professionals in Remote Restaurant Technology regularly coordinate with on-site restaurant staff through virtual meetings, training sessions, and remote support tools. They often provide step-by-step guidance to help staff navigate new systems, troubleshoot technical issues, and gather feedback for ongoing improvements. Effective communication, patience, and a customer-service mindset are essential, as they bridge the gap between technical solutions and real-world restaurant operations. Building strong relationships with on-site teams fosters smoother adoption and maximizes the benefits of the technology implemented.

What is remote restaurant technology?

Remote restaurant technology refers to digital tools and systems that allow restaurant operations to be managed, monitored, or supported from a distance. This includes online ordering platforms, cloud-based point-of-sale (POS) systems, remote inventory management, and virtual customer service solutions. These technologies help restaurants streamline processes, enhance customer experiences, and adapt to new business models such as delivery and takeout. By using remote technology, restaurant owners and staff can access important data and manage tasks without being physically present at the restaurant.

What is the difference between Remote Restaurant Technology vs Remote Restaurant Manager?

AspectRemote Restaurant TechnologyRemote Restaurant Manager
Required CredentialsTechnical certifications, IT or hospitality tech experienceManagement experience, hospitality certifications
Work EnvironmentTechnology-focused, support and development rolesOperational oversight, team coordination
Employer & Industry UsageTech companies, restaurant chains, service providersRestaurant chains, hospitality industry
Common Search & Comparison IntentTechnical roles, software implementationOperational roles, team management

Remote Restaurant Technology focuses on technical support, software development, and system implementation within the restaurant industry. In contrast, Remote Restaurant Manager handles operational oversight, team coordination, and customer service remotely. Both roles are essential in the hospitality sector but serve different functions—one is tech-centric, the other management-oriented.

More about Remote Restaurant Technology jobs
What cities are hiring for Remote Restaurant Technology jobs? Cities with the most Remote Restaurant Technology job openings:
What are the most commonly searched types of Restaurant Technology jobs? The most popular types of Restaurant Technology jobs are:
What states have the most Remote Restaurant Technology jobs? States with the most job openings for Remote Restaurant Technology jobs include:
Infographic showing various Remote Restaurant Technology job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Remote job distribution, with an average salary of $29,801 per year, or $14.3 per hour.
Restaurant Group Product Manager

Restaurant Group Product Manager

PAR Technology

Chicago, IL • On-site, Remote

$95K - $103K/yr

Full-time

Posted 22 days ago


PAR Technology rating

7.4

Company rating: 7.4 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

128th of 183 rated software companies


Job description

For over four decades, PAR Technology Corporation (NYSE: PAR) has been a leader in restaurant technology, empowering brands worldwide to create lasting connections with their guests. Our innovative solutions and commitment to excellence provide comprehensive software and hardware that enable seamless experiences and drive growth for over 100,000 restaurants in more than 110 countries. Embracing our "Better Together" ethos, we offer Unified Customer Experience solutions, combining point-of-sale, digital ordering, loyalty and back-office software solutions as well as industry-leading hardware and drive-thru offerings. To learn more, visit partech.com or connect with us on LinkedIn, X (formerly Twitter), Facebook, and Instagram.
Position Description:
The Restaurant Group Project Manager is responsible for planning, leading, and directing PAR enterprise restaurant technology deployment projects. They lead both internal and external project teams who specialize in restaurant technology implementations. These projects will include enterprise software and hardware solutions sold and architected by PAR, customized to client needs. The Restaurant Group Project Manager will provide ongoing project updates to customers and PAR executives, regularly communicate with customers, PAR peers, and third-party partners to keep projects on track. This role will be expected to work cross-functionally across the PAR organization to achieve strategic goals and business objectives. All management tasks related to the projects are within the scope of this role. This role is also critical in providing feedback to the organization and driving the continual improvement of PAR processes.
Position Location:
Remote
Reports To:
Director, Program Management
What We're Looking For:
- Extensive knowledge of project management methodology and processes
- 5+ years of previous experience in the restaurant management or restaurant technology industry
- 5+ years of experience directly within the enterprise customer space
- 5+ years of experience managing projects
- Natural ability to prioritize and execute tasks in a high-pressure environment
- Experience working with a globally based project team
- Ability to resolve project resource challenges
- Exceptional ability to prioritize based on highest value to customers and PAR, aligning with business objectives and strategy
- Exceptional organizational skills with the flexibility to adjust to quickly evolving business needs
- Excellent communication skills
Additional skills:
- PMP certification preferred
- Experience with Microsoft Office, Jotform, Slack, and Monday.com preferred
Unleash your potential: What you will be doing and owning:
- Direct and manage enterprise solution projects with full accountability
- Establish and maintain cross-functional project leadership with customers, vendors, and third-party consultants to complete projects on time and on budget
- Identify and manage issues, risks, project dependencies, milestones, and critical path to achieve projected outcomes
- Define, verify, and control scope, and negotiate scope changes with customers
- Direct, motivate, and lead project team members
- Manage exceptions and escalation of issues that impact successful project outcomes
- Attend and host meetings with PAR peers, customers, and third-party vendors
- Provide real-time and scheduled project updates via reporting, meetings, and dashboards
- Maintain awareness of and preparedness to communicate project status at all times
- Drive client workshops to understand requirements and desired outcomes, presenting and validating potential solutions
- Document Business Requirements and Functional Solution Design with high quality and no ambiguity
- Collect customer feedback and drive cross-functional alignment on prioritization, acting as the voice of the customer to internal teams such as Product and Customer Success
Interview Process:
  • Interview #1: Phone Screen with Talent Acquisition Team
  • Interview #2: Video interview with the Hiring Manager (via MS Teams)
  • Interview #3: Video interview with the Key Stakeholder (via MS Teams)
  • Interview #4: Video interview with the Key Stakeholder (via MS Teams)

PAR is proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. We also provide reasonable accommodations to individuals with disabilities in accordance with applicable laws. If you require reasonable accommodation to complete a job application, pre-employment testing, a job interview or to otherwise participate in the hiring process, or for your role at PAR, please contact accommodations@partech.com. If you'd like more information about your EEO rights as an applicant, please visit the US Department of Labor's website.