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Qsr General Manager Jobs (NOW HIRING)

Gecko Hospitality

QSR General Manager

Amarillo, TX

$45K/yr

General Manager QSR Role: General Manager - Amarillo Industry: Quick Service Restaurant Reports To: District Manager Executive Summary We are recruiting an experienced General Manager to oversee ...

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Qsr General Manager information

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$34K

$65.6K

$100K

How much do qsr general manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for qsr general manager in the United States is $65,615.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,000.00 and $74,500.00 per year, depending on experience, location, and employer.

What skills and qualifications are needed to thrive as a QSR general manager?

To thrive as a QSR General Manager, you need strong leadership, operational management skills, and experience in the quick-service restaurant industry, often supported by a high school diploma or relevant degree. Familiarity with POS systems, inventory management software, and food safety certifications is typically required. Excellent communication, customer service, and problem-solving abilities help foster a positive team environment and ensure customer satisfaction. These skills are crucial for maintaining efficient operations, achieving financial targets, and driving team performance in a fast-paced setting.

What are common challenges a QSR general manager faces in maintaining team motivation and performance?

QSR General Managers often balance high employee turnover, fast-paced environments, and diverse team dynamics, making team motivation and consistent performance challenging. Managing shifts, providing timely feedback, and recognizing achievements are crucial for maintaining morale. Proactive communication and fostering a supportive culture help address burnout and keep staff engaged, even during busy periods. Implementing regular training and development opportunities also contributes to sustained motivation and high team performance.

What is the difference between Qsr General Manager vs Restaurant Manager?

AspectQsr General ManagerRestaurant Manager
CredentialsExperience in QSR operations, management certifications often preferredSimilar credentials, often with hospitality or management certifications
Work EnvironmentOversees multiple locations or a large franchise unit within QSR industryManages daily operations of a single restaurant or outlet
Industry UsageCommonly used in fast-food chains and quick-service restaurantsUsed across various restaurant types, including casual dining and fast food
Search & Comparison IntentHigh overlap in responsibilities and credentials with Restaurant ManagerOften compared due to similar roles but different scope

The Qsr General Manager typically oversees multiple locations or a large franchise within the quick-service restaurant industry, requiring broader management skills and experience. In contrast, a Restaurant Manager usually manages a single restaurant, focusing on daily operations. Both roles share similar credentials and work environments, but the scope and responsibilities differ significantly.

What is a QSR general manager?

QSR General Managers are professionals responsible for overseeing the daily operations of quick-service restaurants (QSRs), such as fast food establishments and chain eateries. Their duties include managing staff, ensuring customer satisfaction, maintaining quality and safety standards, and maximizing profitability. They often handle hiring, scheduling, inventory control, and budget management. QSR General Managers play a critical role in maintaining efficient operations and creating a positive dining experience for customers.
More about Qsr General Manager jobs
What cities are hiring for Qsr General Manager jobs? Cities with the most Qsr General Manager job openings:
What states have the most Qsr General Manager jobs? States with the most job openings for Qsr General Manager jobs include:
What job categories do people searching Qsr General Manager jobs look for? The top searched job categories for Qsr General Manager jobs are:
Qsr General Manager jobs near you
Infographic showing various Qsr General Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $65,615 per year, or $31.5 per hour.

QSR General Manager

Gecko Hospitality

Amarillo, TX

$45K/yr

Full-time

Re-posted 26 days ago

Job description

Job Description: General Manager QSR

Role: General Manager - Amarillo

Industry: Quick Service Restaurant

Reports To: District Manager


Executive Summary

We are recruiting an experienced General Manager to oversee total unit operations. The ideal candidate is a seasoned hospitality professional capable of driving unit economics, optimizing throughput, and maintaining rigorous brand standards. You will serve as the primary operator, leveraging data-driven decision-making to enhance the guest experience while managing Prime Costs (COGS and Labor) effectively.

We value leaders who bring proven solutions to common industry challenges, from staff retention to inventory variance. This role requires a hands-on approach to leadership and a commitment to operational excellence.


Core Responsibilities


Operational Excellence & Compliance

  • Execute daily systems to ensure 100% adherence to brand standards, food safety protocols, and Health Department regulations.
  • Manage inventory levels to minimize waste and variance; oversee ordering processes to align with projected sales volume.
  • Monitor speed of service (SOS) metrics and adjust deployment strategies to maximize throughput during peak hours.
  • Conduct regular facility audits and coordinate preventative maintenance for equipment to avoid downtime.


Financial Oversight & Profitability

  • Take full ownership of the store’s Profit & Loss (P&L) statement.
  • Implement strict cash handling procedures and conduct daily/weekly reconciliations.
  • Manage labor costs by writing efficient schedules that align with sales forecasts and labor matrices without sacrificing guest service.
  • Analyze key performance indicators (KPIs) to identify trends in sales and costs, implementing corrective action plans where necessary.


Team Leadership & Development

  • Recruit, interview, and onboard high-quality team members and shift leaders.
  • Reduce turnover by fostering a positive culture of accountability and professional development.
  • Conduct performance evaluations and provide ongoing coaching to build a pipeline of future leaders.
  • Ensure all staff members are certified in necessary safety and operational training modules.


Guest Satisfaction

  • Resolve guest complaints with a focus on service recovery and brand loyalty.
  • Analyze guest feedback scores (OSAT/SMG) to identify areas for improvement in product quality or service speed.
  • Maintain a high-energy, welcoming environment that encourages repeat business.


Qualifications & Experience

  • Experience: Minimum of 2–3 years of experience as a General Manager or Assistant General Manager in a high-volume QSR or Fast Casual environment.
  • Financial Acumen: Demonstrated ability to manage a P&L, with specific experience controlling Food Cost and Labor percentages.
  • Operational Knowledge: Proficiency with back-of-house systems, POS technology, and inventory management software.
  • Certifications: ServSafe Manager Certification (or local equivalent) required.
  • Soft Skills: Strong conflict resolution abilities and clear verbal/written communication skills.
  • Availability: Must be able to work a flexible schedule, including 50+ hour work weeks, evenings, weekends, and holidays to meet business needs.


What We Offer

  • Competitive Base Salary: $45,000 annually.
  • Performance Incentives: $4,000 - $7,000 annual potential bonus based on meeting KPI targets.
  • Career Growth: Structured pathways for advancement into multi-unit leadership roles.
  • Development: Comprehensive training programs designed to enhance your management expertise.
  • Culture: A supportive and inclusive work environment focused on team success.



If interested, please send your resume to jay@geckohospitality.com