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Private Chef Jobs in Nebraska (NOW HIRING)

Compass Group

SOUS CHEF

Gretna, NE · On-site

$27.50/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : The Cloisters on the Platte - 23332 Fishery Road, Gretna, NE 68028 Note: online applications accepted only. * Schedule ...

Compass Group

SOUS CHEF

Seward, NE · On-site

$25/hr

We are hiring immediately for a full time SOUS CHEF position. * Address : 800 North Colombia, Seward, NE 68434. Note: online applications accepted only. * Schedule : Full time schedule; days may vary ...

Compass Group

CHEF

Omaha, NE · On-site

* We are hiring immediately for full time CHEF positions. * Location : Applied Underwriters - 1 Applied Parkway, Omaha, NE 68154. Note: online applications accepted only. * Schedule : Full time ...

Arbor Day Foundation

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

Join Arbor Day Farm as a Sous Chef and help create meaningful guest experiences while advancing the Foundation's mission right here in Nebraska City. Your Support System: You'll report to our ...

Upper Crust Food Service

Head Chef

Lincoln, NE · On-site

Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly menus with input from the client and Management team. Direct all food preparation and staff in ...

Arbor Day Foundation

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

Join Arbor Day Farm as a Sous Chef and help create meaningful guest experiences while advancing the Foundation's mission right here in Nebraska City. Your Support System: You'll report to our ...

Arbor Day Foundation

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

Join Arbor Day Farm as a Sous Chef and help create meaningful guest experiences while advancing the Foundation's mission right here in Nebraska City. Your Support System: You'll report to our ...

Little Sunshine's Playhouse

Preschool Chef

Omaha, NE · On-site

$16 - $20/hr

Description We are seeking a Daycare Chef to plan and prepare well-balanced breakfasts, lunches, and snacks for our students at Little Sunshine's Playhouse and Preschool of West Omaha, NE. All ...

B Hospitality Corp

Sous Chef- Chicago

Ord, NE · On-site

$50K - $68K/yr

Great Location and rapidly hiring a Sous Chef to join our team! Full-time and Part time US-based position and authorized to work in the US Location: Ambassador Hotel, 1301 N State Pkwy, Chicago, IL ...

Eurest

SOUS CHEF (FULL TIME)

Bellevue, NE · On-site

$23/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Bellevue University - 1000 Galvin Road South, Bellevue, NE 68005 Note: online applications accepted only. * Schedule ...

Fleming's

Sous Chef

Omaha, NE · On-site

$45K - $60K/yr

As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. Ensuring that Fleming's is an ...

Eurest

SOUS CHEF (FULL TIME)

Gretna, NE · On-site

$27.50/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : The Cloisters on the Platte - 23332 Fishery Road, Gretna, NE 68028 Note: online applications accepted only. * Schedule ...

Compass Group

SOUS CHEF (FULL TIME)

Gretna, NE

$27.50/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : The Cloisters on the Platte - 23332 Fishery Road, Gretna, NE 68028 Note: online applications accepted only. * Schedule ...

Compass Group

SOUS CHEF (FULL TIME)

Bellevue, NE

$23/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Bellevue University - 1000 Galvin Road South, Bellevue, NE 68005 Note: online applications accepted only. * Schedule ...

Compass Group

SOUS CHEF (FULL TIME)

Bellevue, NE · On-site

$23/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : Bellevue University - 1000 Galvin Road South, Bellevue, NE 68005 Note: online applications accepted only. * Schedule ...

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Showing results 41-60

All JobsPrivate Chef JobsPrivate Chef Jobs in Nebraska

Private Chef information

See Nebraska salary details

$29.1K

$86.2K

$149.7K

How much do private chef jobs pay per year?

As of Sep 4, 2026, the average yearly pay for private chef in Nebraska is $86,179.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,100.00 and $114,400.00 per year, depending on experience, location, and employer.

What is a private chef?

Private chefs are culinary professionals who are hired to prepare meals exclusively for individuals, families, or organizations, typically in private residences. Unlike restaurant chefs, private chefs often design customized menus to suit their clients’ dietary preferences and needs, and may also handle grocery shopping, meal planning, and kitchen management. Their services can be full-time, part-time, or for special occasions and events, providing a personalized dining experience. Private chefs often bring restaurant-quality cuisine into the home and sometimes travel with their clients or work at multiple locations.

What does a private chef do?

A private chef prepares meals for clients, usually in the client’s home kitchen. In addition to meal prep, a private chef cooks food and may plate the food as well. A private chef typically only works for one client, while a personal chef may take on many clients, according to the American Personal and Private Chef Association (APPCA). The type of food that a private chef cooks depends on the dietary needs and preferences of the client.

What skills and qualifications are needed to thrive as a private chef?

To thrive as a Private Chef, you need advanced culinary skills, menu planning experience, and often formal culinary training or certification. Familiarity with kitchen equipment, food safety standards, and dietary management systems is essential. Exceptional organization, discretion, and adaptability are crucial soft skills for catering to clients' personalized preferences and schedules. These abilities ensure high-quality, customized dining experiences and build long-term client trust.

What are some common challenges private chefs face when working in clients' homes?

Private Chefs often encounter challenges such as adapting to unfamiliar kitchens, managing limited or specialized equipment, and meeting unique dietary preferences or restrictions of clients. Flexibility is essential, as schedules and menus may change on short notice, and privacy concerns require discretion and professionalism. Building strong client relationships while maintaining high culinary standards is key to success in this role.

What is the difference between Private Chef vs Personal Chef?

AspectPrivate ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredSimilar credentials, often with culinary training
Work EnvironmentPrivate households, estates, yachtsMultiple clients, private homes, events
Employer & IndustryHigh-net-worth individuals, familiesIndividuals, families, small groups
Common Search IntentExclusive, personalized meal serviceCustomized meal planning for clients

Both Private Chefs and Personal Chefs prepare customized meals for clients, often in private settings. The main difference lies in their work environment and scope: Private Chefs typically work exclusively for one client or family, often in their private residence or yacht, providing a highly personalized service. Personal Chefs may serve multiple clients, preparing meals in their homes or delivering prepared meals. While credentials are similar, Private Chefs usually work in more exclusive, high-end environments.

How much can you get paid for being a private chef?

Private chefs typically earn between $50,000 and $150,000 annually, depending on experience, location, and the complexity of the clients' needs. High-end private chefs working for wealthy clients or in luxury settings can earn significantly more, often supplemented with tips and benefits. Compensation may also include per-event fees or hourly rates for specific services.

How much do private chefs get paid?

Private chefs typically earn between $50,000 and $100,000 annually, with salaries varying based on experience, location, and the complexity of the cuisine. Many private chefs also receive additional compensation such as tips, housing, or benefits, especially when working for high-net-worth clients or in luxury settings.

What is the demand for private chefs?

The demand for private chefs is growing, especially among high-net-worth individuals, celebrities, and affluent families seeking personalized dining experiences. Private chefs often find opportunities in luxury residences, yachts, and private events, with success influenced by culinary skills, discretion, and flexibility in scheduling.
More about Private Chef jobs

What are the most commonly searched types of Private Chef jobs in Nebraska?

The most popular types of Private Chef jobs in Nebraska are:

What are popular job titles related to Private Chef jobs in Nebraska?

For Private Chef jobs in Nebraska, the most frequently searched job titles are:

What job categories do people searching Private Chef jobs in Nebraska look for?

The top searched job categories for Private Chef jobs in Nebraska are:

What cities in Nebraska are hiring for Private Chef jobs?

Cities in Nebraska with the most Private Chef job openings:

What are popular job titles related to Private Chef jobs in NE?

For Private Chef jobs in NE, the most frequently searched job titles are:

Private Chef jobs near you
Infographic showing various Private Chef job openings in Nebraska as of August 2026, with employment types broken down into 82% Full Time, and 18% Part Time. Highlights an 100% In-person job distribution, with an average salary of $86,179 per year, or $41.4 per hour.

SOUS CHEF

Compass Group

Gretna, NE • On-site

$27.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

349th of 500 rated business services

Job description

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: The Cloisters on the Platte - 23332 Fishery Road, Gretna, NE 68028 Note: online applications accepted only.
  • Schedule: Full time schedule. Wednesday - Sunday, hours may vary. More details upon interview.
  • Requirement: An associate's degree in Culinary arts or at least 10 years of professional food service experience preferred.
    *Internal Employee Referral Bonus Available
  • Pay Range: $25.00 per hour to $27.50 per hour

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1560855.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at Eurest are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Eurest.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Eurest maintains a drug-free workplace.
Req ID: 1560855
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