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Perishable Operations Manager Jobs (NOW HIRING)

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Store Manager - Hamilton, NJ

Hamilton, NJ · On-site

Provide leadership and training to store management and staff, inclusive of hands-on demonstration, on all facets of store perishable operations. * Focus on Meat Cutting and Meat Merchandising ...

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Store Manager - Hamilton, NJ

Hamilton, NJ · On-site

$48K - $64K/yr

Provide leadership and training to store management and staff, inclusive of hands-on demonstration, on all facets of store perishable operations. * Focus on Meat Cutting and Meat Merchandising ...

APOLLO FREIGHT INC

Operations Manager

Honolulu, HI

Maintain facility compliance with USDA, FDA, CBP, and IATA regulations applicable to perishable ... Proven experience managing or overseeing warehouse operations, including cold-storage environments.

Strella

Operations Manager

Seattle, WA · On-site

Strella predicts the shelf life of perishable products through a combination of proprietary sensors ... Location Seattle, WA Hybrid Role We are looking for a detail-oriented operations manager, including ...

Mr. Greens Produce

Operations Manager

Miami, FL

Our operation supports customers across the hospitality and foodservice industries with a strong ... perishable products. Inventory Management * Maintain accurate inventory through cycle counts ...

Mr.-Greens-Produce-1

NY · On-site

$110 - $165/hr

... warehouse management, inventory control, and transportation operations. This is a hands-on ... other perishable products.Inventory ManagementMaintain accurate inventory through cycle counts ...

Mr. Greens Produce

NY · On-site

$85 - $125/hr

Our operation supports customers across the hospitality and foodservice industries with a strong ... perishable products. Inventory Management * Maintain accurate inventory through cycle counts ...

Mr. Greens Produce

Operations Manager

Miami, FL · On-site

$85 - $125/hr

Our operation supports customers across the hospitality and foodservice industries with a strong ... perishable products. Inventory Management * Maintain accurate inventory through cycle counts ...

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$63.5K

$118.5K

How much do perishable operations manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for perishable operations manager in the United States is $63,456.00, according to ZipRecruiter salary data. Most workers in this role earn between $41,000.00 and $77,500.00 per year, depending on experience, location, and employer.

What does a perishable operations manager do?

A Perishable Operations Manager oversees the handling, storage, and distribution of perishable goods such as food, flowers, or pharmaceuticals within a company or warehouse. Their primary responsibilities include ensuring products are kept at proper temperatures, managing inventory to minimize waste, and coordinating with vendors and staff to maintain quality and safety standards. They also develop procedures to maximize efficiency and comply with health regulations. This role is crucial for businesses that rely on timely and safe delivery of goods that have a limited shelf life.

What are the key skills and qualifications needed to thrive as a perishable operations manager?

To thrive as a Perishable Operations Manager, you need expertise in inventory management, supply chain logistics, and food safety regulations, usually supported by experience in grocery or food distribution environments. Familiarity with warehouse management systems (WMS), temperature monitoring technology, and certifications in HACCP or ServSafe are typically required. Strong leadership, problem-solving, and effective communication skills help drive team performance and adapt to changing demands. These competencies ensure product quality, minimize waste, and maintain compliance with industry standards, which are critical for operational success.

What are some of the unique challenges faced by a perishable operations manager, and how can they be effectively addressed?

Perishable Operations Managers often deal with the complexities of inventory control, supply chain disruptions, and strict food safety regulations. One of the main challenges is ensuring that perishable goods are stored and rotated correctly to minimize waste and maintain product quality. To address these issues, managers frequently implement real-time inventory tracking systems, establish strong relationships with reliable suppliers, and prioritize employee training on handling procedures. Collaboration with logistics, procurement, and quality assurance teams is key to streamlining operations and meeting customer expectations.

Is a Perishable Operations Manager a high paying job?

Perishable Operations Managers typically earn salaries that are above average for retail or supply chain roles, with compensation influenced by experience, location, and company size. The role often requires skills in inventory management, logistics, and team leadership, and may include performance bonuses or incentives. Overall, it can be considered a well-paying position within the operations management field.
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What states have the most Perishable Operations Manager jobs?

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Perishable Operations Manager jobs near you
Infographic showing various Perishable Operations Manager job openings in the United States as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $63,456 per year, or $30.5 per hour.

Store Operations Manager FT

Vallarta-Supermarkets

Burbank, CA • On-site

$75 - $110/hr

Other

Life, Retirement, PTO

Re-posted 8 days ago

Job description

Career Opportunities with Vallarta Supermarkets

Are you ready for new challenges and new opportunities?

Join our team!

Current job opportunities are posted here as they become available.

At Vallarta Supermarkets,we’remore than just a grocerystore,we’rea vibrant part of the communities we serve.We’reseekingfriendly, service-oriented individuals who take pride in delivering extraordinary customer experiences and thrive in a fast-paced, festive environment. Ifyou’repassionate about fresh, quality baked goods and love making people smile,we’dlove to meet you!

About the Role

The Store Operations Manager ensures smooth day-to-day operations across all departments while serving as a key support to the Store Director, Center Store Director, and Fresh Market Director. This role provides leadership and oversight during evening operations and whenever Directors are unavailable. The Store Operations Manager helps deliver extraordinary customer experiences, promotes operational excellence, and upholds Vallarta’s core values: customer service, commitment, integrity, respect, humility, and teamwork.

WhatYou’llDo
  • Serve as the closing lead, ensuring all departments follow end-of-day protocols and security procedures.
  • Conduct final store walkthroughs to confirm compliance, cleanliness, organization, and safety.
  • Ensure proper locking, alarm-setting, and documentation of closing activities.
  • Act as backup leadership for Directors, overseeing department managers and ensuring continuity of operations.
  • Support departmental performance related to labor, sales, product quality, and merchandising.
  • Provide coaching and direction to department managers, especially during closing shifts.
  • Address escalated customer service issues in real time and provide follow-up as needed.
  • Ensure compliance with federal/state regulations, food safety, and store policies.
  • Monitor safety during closing (equipment shutdown, cleaning chemical use, proper lifting).
  • Partner with department managers on inventory rotation, product presentation, and merchandising execution.
  • Supportshrinkreduction, loss prevention, and vendor service/repair coordination.
  • Communicate effectively with the Store Director and other Directors about evening operations.
  • Perform other duties as assigned.
Physical Requirements
  • Stand and walk for extended periods (6-8 hours/day).
  • Frequently bend, squat, twist, and reach above/below shoulders.
  • Use hands for grasping, pulling, pushing, and equipment operation.
  • Lift and carry up to 25 lbs.frequently; occasionally up to 40 lbs.
  • Work in environments with exposure to cold, hot, and wet conditions in perishable departments.
WhatWe’reLooking For
  • 2+ years of retail leadership experience, preferably in a supermarket.
  • Experience managing teams across multiple departments.
  • Strong leadership, communication, and problem-solving skills.
  • Knowledge of grocery and perishable operations, compliance, and safety standards.
  • Intermediateproficiencyin Microsoft Office 365 (Word, Outlook, Excel).
  • Must be able to speak, read, write, and understand English.
  • Must pass a criminal and credit background check.
  • Must be legally authorized to work in the U.S.
  • Fast-paced retail setting with direct customer interaction.
  • Exposure to perishable products and changing conditions.
  • Evening and weekend shifts requiredflexibility to adjust schedule as needed.
  • Must work flexible schedule: afternoons, evenings, weekends, and holidays.
BenefitsFull-Time Team Members
  • Free $25,000 Basic Life and AD&D Insurance.
  • 401(k) Retirement Plan.
  • Paid vacation.
  • Access to legal services.
  • Premium pay for holidays.
  • Savings marketplace & credit union membership.
  • Recognition programs (birthdays, years of service, spirit days, etc.).

At Vallarta Supermarkets, we believe our culture drives execution. If you’re a dependable leader ready to ensure operational excellence and deliver extraordinary customer experience.

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Apply