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Pastry Associate Jobs (NOW HIRING)

Prep/Pastry Associate LM005

Kingwood, TX · On-site

$15.50 - $19/hr

Maintain a tidy prep and pastry area, properly sanitize tools, and follow all safety procedures. * Support the Team: Collaborate with fellow associates to ensure smooth kitchen operations and timely ...

The pastry counter supports our bakers by packaging and selling all of our fresh baked goods. The pastry counter also makes and serves coffee, receives deliveries of sweets to supplement our in-house ...

Pastry Cook

Louisville, KY · On-site

$18 - $21/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

Pastry Cook

Louisville, KY · On-site

$18 - $21/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

Pastry Cook

Louisville, KY · On-site

$18 - $21/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

PASTRY CHEF

Manhattan, NY · On-site

$25/hr

* We have an opening for full time PASTRY CHEF positions. * Location: Fauchon - 1100 Avenue of the ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

* We are hiring immediately for a full time PASTRY CHEF position. * Location : Comcast Technology ... The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ...

PASTRY CHEF

Austin, TX · On-site

$20/hr

* We are hiring immediately for a full time PASTRY CHEF position. * Location : AT&T Hotel and ... The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients ...

PASTRY CHEF

Durham, NC · On-site

$23/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

PASTRY CHEF

Pittsburgh, PA · On-site

$25/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

PASTRY CHEF

Tulsa, OK · On-site

$16/hr

Supervises hourly kitchen/pastry associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate. * Helps ...

PASTRY CHEF

Manhattan, NY · On-site

$29/hr

* We have an opening for a full time PASTRY CHEF position. * Location: New York Marriott Marquis ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Showing results 41-60

Pastry Associate information

See salary details

$10

$17

$26

How much do pastry associate jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for pastry associate in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a pastry associate, and why are they important?

To thrive as a Pastry Associate, you need a solid understanding of baking techniques, ingredient handling, and food safety, often supported by formal culinary training or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and adherence to food hygiene certifications is typically required. Attention to detail, creativity, and strong teamwork skills help a Pastry Associate stand out in a busy bakery environment. These skills ensure high-quality pastry production, efficient kitchen operations, and a positive customer experience.

What are some common challenges faced by pastry associates in a busy bakery setting?

Pastry Associates often encounter challenges such as managing time efficiently during peak hours, maintaining consistency in product quality, and adapting to last-minute menu changes or special orders. Working in a busy bakery also requires effective communication and teamwork to coordinate tasks with bakers and front-of-house staff. Staying organized and keeping work areas clean while juggling multiple tasks are essential skills that help Pastry Associates thrive in a fast-paced environment.

What is a pastry associate?

Pastry Associates are culinary professionals who assist in preparing, baking, and decorating a variety of pastries, desserts, and baked goods. They work under the supervision of pastry chefs in bakeries, restaurants, hotels, or cafes, ensuring high-quality products are made according to recipes and standards. Their responsibilities often include measuring ingredients, operating baking equipment, maintaining cleanliness, and sometimes assisting with inventory. Pastry Associates play a key role in supporting kitchen operations and delivering delicious products to customers.

What is the difference between Pastry Associate vs Bakery Clerk?

AspectPastry AssociateBakery Clerk
CredentialsFood handling certification, basic baking knowledgeFood handling certification, customer service skills
Work EnvironmentBakery or pastry shop, kitchen settingGrocery store bakery section, retail environment
Employer & IndustryBakery, pastry shops, cafesGrocery stores, supermarkets
Job FocusPreparing, decorating, and selling pastriesAssisting customers, stocking baked goods

While both roles involve baked goods, a Pastry Associate focuses on preparing and decorating pastries in a bakery setting, whereas a Bakery Clerk primarily assists customers and manages stock in a retail grocery environment. The roles share some certifications but differ in daily tasks and work environment.

What cities are hiring for Pastry Associate jobs? Cities with the most Pastry Associate job openings:
What are the most commonly searched types of Pastry jobs? The most popular types of Pastry jobs are:
What states have the most Pastry Associate jobs? States with the most job openings for Pastry Associate jobs include:

Prep/Pastry Associate LM005

La Madeleine

Kingwood, TX • On-site

$15.50 - $19/hr

Part-time

Medical, Dental, Vision

Re-posted 27 days ago


La Madeleine rating

5.9

Company rating: 5.9 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

45th of 88 rated restaurants


Job description

Craft something magnifique - every day in our kitchen!
At la Madeleine, we believe in creating a warm, welcoming space where guests can relax, connect, and enjoy delicious French-inspired food. We're looking for passionate, detail-oriented individuals to join our Prep/Pastry Team - where every task, from prepping produce to crafting pastries, plays a vital role in delivering our French-inspired experience. If you love working with your hands, take pride in quality, and thrive in a team-focused kitchen, this is the place for you!
Why You'll Love Working with Us
  • Earn Extra - Average $3.00/hr in tips through our café tip pool*
  • Flexible Scheduling - AM/PM shifts available, Full-Time or Part-Time
  • No Late Nights - We close at 9 PM
  • Comprehensive Benefits - Health, dental, and vision insurance options (Full-Time)
  • Employee Discounts - On food, pastries, and catering
  • Growth Opportunities - Learn and grow into new roles within the company
  • Supportive Team Environment - Your effort and ideas make a real difference

What You'll Do
  • Prep Ingredients with Care: Measure, chop, and prepare fresh ingredients, sauces, and components for daily menu items.
  • Create Pastry Perfection: Assist in crafting La Madeleine's signature pastries and baked goods with precision and consistency.
  • Maintain Quality & Freshness: Inspect ingredients and finished items to ensure every dish meets our high standards.
  • Follow Recipes & Standards: Adhere to portioning, presentation, and storage guidelines to guarantee consistency.
  • Keep It Clean & Organized: Maintain a tidy prep and pastry area, properly sanitize tools, and follow all safety procedures.
  • Support the Team: Collaborate with fellow associates to ensure smooth kitchen operations and timely food preparation.

What You'll Bring
  • A passion for food, baking, and craftsmanship
  • Basic knife skills and comfort following recipes
  • Strong attention to detail and commitment to quality
  • Ability to work efficiently in a fast-paced environment
  • Team-oriented attitude and dependable work ethic
  • Physical ability to stand, bend, lift, and reach throughout the shift
  • Prior kitchen or bakery experience is a plus, but not required

This position operates in a fast-paced restaurant environment and may involve exposure to hot equipment, kitchen hazards, cleaning chemicals, and moderate noise levels. The role requires frequent standing, bending, lifting, and reaching throughout the shift, including the ability to lift up to 60 pounds occasionally, with or without reasonable accommodation.
We offer a welcoming and inclusive environment to our team members, job applicants, the guests we serve, and the communities we call home. LMCasualFoods also has a longstanding policy of providing a work environment that respects the dignity and worth of each individual and is free from all forms of discrimination, including harassment, because of race, color, sex, gender, age, religion or religious creed, national origin, ancestry, citizenship, marital status, sexual orientation, gender identity, gender expression, genetic information, physical or mental disability, military or veteran status, or any other characteristic protected by law.
*Tips vary depending on tier and location.

What La Madeleine employees say

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