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Part Time Food Service Worker Jobs (NOW HIRING)

Part-Time Food Service Worker

Delhi, OH ยท On-site

$12 - $15/hr

Part-Time Food Service Worker Job Reference Number: 39885 Employment Type: Part-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Delhi , Ohio (US-OH) Why work for Cura Hospitality?

Part Time Food Service Worker

Hammond, IN ยท On-site

$14.50 - $17.50/hr

Part Time Food Service Worker City: Hammond Job Summary Purdue University Northwest's Dining Services is seeking Part Time Food Service Workers to support the daily operations by preparing, serving ...

Part-Time Food Service Worker - Amarillo, Texas Job Overview: The Food Service Worker position is responsible for the delivery and service of patient meals, sanitation in food service department ...

Part-Time Food Service Worker - Amarillo, Texas Job Overview: The Food Service Worker position is responsible for the delivery and service of patient meals, sanitation in food service department ...

Salary: $14.00 per hour Part-Time Food Service Worker - Amarillo, Texas Job Overview: The Food Service Worker position is responsible for the delivery and service of patient meals, sanitation in food ...

Part-Time Food Service Worker - Amarillo, Texas Job Overview: The Food Service Worker position is responsible for the delivery and service of patient meals, sanitation in food service department ...

Part-Time Food Service Worker

Muncie, IN ยท On-site

$15.92 - $16.07/hr

Position Title: Part-Time Food Service Worker Compensation: $15.92 - $16.07 Department: Woodworth Dining_C Start Date: 07/20/2026 About this opportunity: Ball State University Dining has an ...

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Part Time Food Service Worker information

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How much do part time food service worker jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for part time food service worker in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What are part time food service workers?

Part time food service workers are employees who assist in preparing, serving, and cleaning up food in various settings such as restaurants, cafeterias, schools, or hospitals, while working fewer hours than full-time staff. Their duties often include taking orders, serving meals, operating cash registers, and maintaining cleanliness in dining areas. Part time positions offer flexible schedules, making them ideal for students or individuals needing to balance other commitments. These roles typically require good customer service skills, the ability to work in a team, and some physical stamina.

What are some common challenges a part time food service worker might face, and how can they be managed?

Part time food service workers often encounter challenges such as managing fluctuating work schedules, handling busy rush periods, and maintaining high standards of cleanliness and customer service. Adapting to changing shifts and staying organized can help balance work with other commitments. Building strong communication skills and teamwork with colleagues also makes it easier to handle high-pressure times and ensures a supportive environment.

What are the key skills and qualifications needed to thrive as a Part Time Food Service Worker, and why are they important?

To thrive as a Part Time Food Service Worker, you need basic food preparation skills, attention to hygiene, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, proper food handling procedures, and sometimes a food safety certification are typically required. Strong teamwork, communication, and a positive attitude help you excel in a fast-paced, customer-focused environment. These skills and qualities are crucial for ensuring food safety, efficient service, and a positive dining experience for customers.
More about Part Time Food Service Worker jobs
What cities are hiring for Part Time Food Service Worker jobs? Cities with the most Part Time Food Service Worker job openings:
What are the most commonly searched types of Food Service Worker jobs? The most popular types of Food Service Worker jobs are:
What states have the most Part Time Food Service Worker jobs? States with the most job openings for Part Time Food Service Worker jobs include:
What job categories do people searching Part Time Food Service Worker jobs look for? The top searched job categories for Part Time Food Service Worker jobs are:
Infographic showing various Part Time Food Service Worker job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,746 per year, or $16.2 per hour.
Part-Time Food Service Worker

Part-Time Food Service Worker

Elior North America

Natchitoches, LA โ€ข On-site

$14/hr

Part-time

Dental, Vision, Retirement

Posted 22 days ago


Job description

Part-Time Food Service Worker
Job Reference Number: 39939Employment Type: Part-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityLocation: Natchitoches, Louisiana (US-LA)
Why work for Cura Hospitality?
  • Flexible Shifts!
  • Weekly Pay!
  • Work/Life Balance!
  • Competitive Part-Time Benefit Packages!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add a motivated Part-Time Food Service Worker to our healthcare & food service team in Natchitoches, LA. As a Food Service Worker with Cura Hospitality, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. *Flexible Shifts.*
What you'll be doing:
  • Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:
Must-haves:
  • Must possess strong interpersonal and customer skills.
  • Have excellent attention to details and service knowledge.
  • Have excellent communication and organization skills.

Nice-to-haves:
  • Prior food service experience is preferred.

Where you'll be working:
  • Natchitoches Regional Medical Center, located in Natchitoches, LA

Part-Time Benefits:
  • Dental
  • Vision
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)

Compensation Range:
  • $14.00 per hour, depending on experience.

About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed. #LI-EB1 #boost
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About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008