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Full Time Food Service Worker Jobs (NOW HIRING)

Westmoreland Manor

Food Service Worker

Greensburg, PA

$17.30/hr

Westmoreland Manor is seeking a full-time Food Service Worker at the rate of $17.30 per hour for the "AM Variable Float" shift, with rotating holidays and weekends required. We are looking for ...

Sentara

Food Service Worker I

Newtown, VA · On-site

$14 - $17/hr

Hours/Shift: Full-time, 40 hours a week, working rotating 12-hour shifts and every other weekend. Food Service Workers are essential members of the food services team who offer support to the team ...

UHS

Food Service Worker - Full Time

Brookline, MA · On-site

$16.25 - $19.75/hr

Responsibilities Food Service Worker Opportunity - Full Time HRI Hospital is seeking a Full Time Food Service Worker to assist with food preparation, serving, and other related tasks. HRI Hospital is ...

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How much do full time food service worker jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for full time food service worker in the United States is $16.22, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.55 per hour, depending on experience, location, and employer.

What are Full Time Food Service Workers?

Full Time Food Service Workers are employees who work in food preparation and service roles, typically for 35-40 hours per week. Their duties include preparing meals, serving food, cleaning dining and kitchen areas, stocking supplies, and sometimes handling cash or operating kitchen equipment. They may work in various settings such as restaurants, cafeterias, hospitals, or schools. These workers play a vital role in ensuring food safety, customer satisfaction, and efficient kitchen operations.

What jobs pay 4000 a week without a degree?

Full Time Food Service Workers typically do not earn $4,000 per week; such high earnings are uncommon in this role. Jobs that can pay this amount without a degree include high-level sales, certain skilled trades like plumbing or electrical work, and entrepreneurship, often requiring experience, certifications, or business skills. These roles usually involve physical work, sales commissions, or owning a business rather than standard employment.

Is being a food service worker a good job?

Food service workers typically perform tasks such as taking orders, preparing food, and maintaining cleanliness in restaurants or cafeterias. The job often offers flexible hours, opportunities for tips, and requires good customer service skills. It can be a good entry-level position with potential for advancement in the hospitality industry.

What is the difference between Full Time Food Service Worker vs Part Time Food Service Worker?

AspectFull Time Food Service WorkerPart Time Food Service Worker
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsUsually no special certifications requiredUsually no special certifications required
Work EnvironmentSame as part-time, including restaurants, cafeterias, cateringSame as full-time, including restaurants, cafeterias, catering
Employer UsageCommon in full-service restaurants and cafeteriasCommon in casual dining and fast-food outlets

Full Time Food Service Workers typically work more hours and may receive benefits, while Part Time Food Service Workers work fewer hours with less or no benefits. Both roles involve similar duties and work environments, making them comparable in the food service industry.

What jobs pay 4000 a week without a degree?

Full-time food service workers typically do not earn $4,000 per week; such high wages are uncommon in this field without specialized skills or management roles. Jobs that can pay this amount without a degree often include sales, real estate, or skilled trades like plumbing or electrical work, which may require certifications or experience. High earnings generally depend on commission, experience, or business ownership rather than entry-level positions.

What is the highest paying food service job?

In food service, management roles such as restaurant general managers and executive chefs tend to have the highest salaries. These positions often require extensive experience, leadership skills, and sometimes certifications, and they can earn significantly more than entry-level positions like servers or cooks.

What are some common challenges faced by full-time food service workers and how can they be managed?

Full-time food service workers often encounter challenges such as working during peak hours, maintaining high standards of food safety, and managing multiple tasks in a fast-paced environment. Effective time management, clear communication with team members, and staying organized are key to overcoming these challenges. Many employers also provide training on safety and efficiency, and teamwork plays a crucial role in ensuring smooth operations. Building strong relationships with colleagues and being adaptable can make the workday more manageable and enjoyable.

What is a food service worker called?

A food service worker is commonly called a server, cashier, cook, or food prep worker, depending on their specific duties. These roles involve preparing, serving, or handling food in restaurants, cafeterias, or catering settings and often require customer service skills and knowledge of food safety standards.

What are the key skills and qualifications needed to thrive as a Full Time Food Service Worker, and why are they important?

To thrive as a Full Time Food Service Worker, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and a food handler’s certification are typically required. Attention to detail, strong teamwork, and excellent customer service skills help you excel in fast-paced food service environments. These skills and qualities are vital to ensure safe food handling, efficient service, and a positive dining experience for customers.

What job pays you to eat food?

A food service worker in a full-time role typically does not get paid to eat food; they are paid for preparing, serving, and cleaning up after meals. However, some jobs in the food industry, such as taste testers or food critics, may receive compensation for sampling and evaluating food, but these are specialized roles outside standard food service positions.

What is the highest paying food service job?

In food service, management roles such as restaurant general managers and executive chefs tend to have the highest salaries. These positions often require extensive experience, leadership skills, and sometimes certifications, and they can earn significantly more than entry-level positions like servers or cooks.

Is being a food service worker a good job?

A full-time food service worker typically earns hourly wages and may receive benefits such as health insurance and paid time off, depending on the employer. The job involves customer service, food preparation, and maintaining cleanliness, often requiring good communication skills and the ability to work in a fast-paced environment. It can provide valuable experience and flexible scheduling, but wages may vary based on location and experience.
What cities are hiring for Full Time Food Service Worker jobs? Cities with the most Full Time Food Service Worker job openings:
What are the most commonly searched types of Food Service Worker jobs? The most popular types of Food Service Worker jobs are:
What states have the most Full Time Food Service Worker jobs? States with the most job openings for Full Time Food Service Worker jobs include:
Full Time Food Service Worker jobs near you
Infographic showing various Full Time Food Service Worker job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $33,746 per year, or $16.2 per hour.
Full-Time Food Service Worker

Full-Time Food Service Worker

Elior North America

Rayville, LA • On-site

$10.25/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago

Job description

Full-Time Food Service Worker
Job Reference Number: 40201Employment Type: Full-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityLocation: Rayville, Louisiana (US-LA)
Why work for Cura Hospitality?
  • Weekly Pay!
  • Growth Opportunities!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Tuition Reimbursement!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add a motivated Full-Time Food Service Worker to our Cura Hospitality team in Rayville, LA. As a Food Service Worker with Cura Hospitality, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
  • Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
  • This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we're looking for:
Must-haves:
  • Must possess strong interpersonal and customer skills.
  • Have excellent attention to details and service knowledge.
  • Have excellent communication and organization skills.

Nice-to-haves:
  • Prior food service experience is preferred.

Where you'll be working:
  • Richardson Medical Center, located in Rayville, LA

Full-Time Benefits:
  • Medical
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement
  • Paid Time Off

Compensation:
  • $10.25 per hour

About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
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About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008

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