2

Part Time Cook Jobs in Ontario (NOW HIRING)

Cook

Kitchener, ON · On-site

CA$21.17/hr

Cook (Casual) Aspira Doon Village Retirement Living Rate of Pay: $21.17 6:30 - 2:30p 10:30 - 6:30p ... Employment Type: PART_TIME

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

cook - part-time

Leamington, ON · On-site

CA$19.77/hr

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Cook - Part Time

Nepean, ON · On-site

CA$23.16/hr

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Cook

Kitchener, ON · On-site

CA$21.17/hr

Cook (Casual) Aspira Doon Village Retirement Living Rate of Pay: $21.17 6:30 - 2:30p 10:30 - 6:30p ... Employment Type: PART_TIME

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Cook

Kitchener, ON · On-site

CA$21.17/hr

Cook (Casual) Aspira Doon Village Retirement Living Rate of Pay: $21.17 6:30 - 2:30p 10:30 - 6:30p ... Employment Type: PART_TIME

Cook/Cleaner - Part-Time Hours of Work:20-30 hours/week(Schedule to be determined based on availability) Salary:$22.80/hr Position Summary The Cook/Cleaner is responsible for performing building ...

Cook/Cleaner - Part-Time Hours of Work:20-30 hours/week(Schedule to be determined based on availability) Salary:$22.80/hr Position Summary The Cook/Cleaner is responsible for performing building ...

CA$20.50/hr

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Wage: $20.50/hourly Key Responsibilities * To prepare and/or ...

Cook/Cleaner - Part-Time Hours of Work: 20-30 hours/week (Schedule to be determined based on availability) Salary: $22.80/hr Position Summary The Cook/Cleaner is responsible for performing building ...

Cook

Dunnville, ON · On-site

CA$23.50/hr

PART TIME- WEEKENDS AND VACATION COVERAGE Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity!

Showing results 41-60

Part Time Cook information

See Ontario salary details

$7

$13

$17

How much do part time cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time cook in Ontario is $13.22, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $15.14 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Ontario? The most popular types of Cook jobs in Ontario are:
What cities in Ontario are hiring for Part Time Cook jobs? Cities in Ontario with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Ontario as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $27,495 per year, or $13.2 per hour.

Cook | Part-Time | Hotel Victoria

Silver Hotel Group

Toronto, ON

$24.04/hr

Part-time

Re-posted yesterday


Job description

Cook | Part Time | Hotel Victoria

Hotel Victoria is currently recruiting Cooks - Part Time to take its food and beverage operation to the next level. If you have a flair for food, a passion for presentation, and are "hungry" to showcase your talents and grow within the company, we encourage you to apply for this exciting opportunity!

What We Offer

  • Work with like-minded team members who are passionate about their work and keep things fun, every day!
  • Working with a reputable brand and being part of Silver Hotel Group, a company committed to ensuring a culture of respect, appreciation, and fun (among other things, of course)!
  • A fast-paced environment in an exciting industry, where you get the chance to meet people from all over the world. It's a good place to be right now!
  • Education Reimbursement for you (and your children!)
  • Annual Wellness Credit
  • Team Member Referral Program
  • Leadership Development
  • Team Building Events
  • Culture of Recognition Program
  • Hotel Stay Discounts

Key Responsibilities

Reporting to the Food & Beverage Manager, the Cook:

  • Assists in directing food preparation in accordance with established standards of quality, portion control, taste, and presentation.
  • Ensures compliance with Health & Safety regulations and monitors food leaving the kitchen to maintain required quality and presentation standards.
  • Supervises and prepares food for outlets and banquet functions in line with established quality and service standards.
  • Inspects refrigerators and storage areas to prevent spoilage and contamination and plans effective use of reusable food items.
  • Conducts inventories and ensures adequate supply levels while maintaining quality standards.
  • Coordinates with the Head of Department and other departments to ensure smooth kitchen operations.
  • Reviews menus with staff and oversees food preparation, taste, temperature, and presentation.
  • Ensures proper sanitation, cleanliness, dishwashing operations, and adherence to budgeted food cost controls.

What we are looking for...

  • Exceptional customer service skills!
  • Smart Serve Certification.
  • Food Handling Certification is an asset.
  • Ability to work flexible hours, including evenings, holidays, and weekends.
  • Must be authorized to work in Canada.

This posting is for an existing vacancy.

About Us

Meet Historic Hotel Victoria! This iconic building pays tribute to Queen Victoria and offers an intimate boutique-style hotel located in the heart of downtown Toronto. The hotel is within walking distance of corporate and government offices, shopping, dining and major downtown attractions. The hotel is easily accessible with its ideal location on Yonge Street, just steps away from the Subway and Ground Transit Systems. The historically modern guestrooms feature new beds with pillow top mattresses, hardwood floors, LCD TVs, and custom-designed, modern furniture. The lobby features a mix of classic and contemporary furnishings.

https://www.silverhotelgroup.com/

Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company. Our portfolio includes hotels in Canada and the U.S. and ranges from internationally branded full and select-service hotels to independent and boutique hotels. At SHG, our culture is fundamental to our success. Each empowered team member strives to exhibit passion, creativity, and fun every day. Together, we are dedicated to delivering exceptional experiences by living our core values as our road map: Accountability, Teamwork, Leadership, Diversity, Integrity, Giving, Fun, and Recognition. As we continue to grow, our mantra "You Matter" resonates with our 600+ team members in how we do business, which will continue to enhance engagement and retention. Today, we look for new team members who demonstrate both aptitude and the passion to embrace and contribute to our Culture.

Help us build something exceptional!

The Silver Hotel Group believes in outstanding hospitality and takes seriously its obligations under the Human Rights Code and the Accessibility for Ontarians with Disabilities Act, 2005. We are committed to respecting the independence and dignity of all persons by providing a barrier-free environment for all guests, colleagues, and job applicants. Accommodations are available upon request for all applicants with a disability throughout the recruitment process. Please contact Human Resources at 905-362-9480. The Silver Hotel Group is an equal opportunity employer, and all qualified applicants will receive consideration for employment without regard to race, colour, religion, sex, national origin, disability status, or any other characteristics protected by law.

Employment Type: Part-time Hourly (Non Union)