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Part Time Cook Jobs in Brampton, ON (NOW HIRING)

Dexterra Signature Dining

Part Time Cook

Markham, ON

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... As a Cook , reporting to the Chef Manager, you will be responsible for the proper and timely ...

Homes First

PERMANENT PART TIME COOK

Toronto, ON · On-site

CA$28.76/hr

PERMANENT PART TIME COOK (Bargaining Unit Position) Mission Statement: Homes First Society develops and provides affordable, stable housing and support services to break the cycle of homelessness for ...

Revera, Inc.

Part Time Cook

Burlington, ON

CA$23.90/hr

Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all foods for residents, guests and employees. Key Responsibilities * To prepare and/or be responsible for ...

Popeyes

Crew/Cook

Toronto, ON

$17.60/hr

We are currently hiring Full-time/ Part-time Cook/ Batter Fry Station Lead for our location at 3931 Keele St, North York, ON M3J 1N6. As part of our team we offer you: * Hospitality & Leadership ...

Art Gallery of Ontario

Cook 1 - Events

Toronto, ON · On-site

CA$23.97 - CA$29.94/hr

Cook 1, Events Occasional Part-Time (Up to 24 hours per week on an as-needed basis; must be available to work Tuesday to Saturday) ART + AUDIENCE + LEARNING Located in Toronto, the Art Gallery of ...

Crescent Hotels

Cook-250

Mississauga, ON

Description Four Points by Sheraton Toronto Mississauga is looking for a reliable and motivated Part-Time Cook to join our Food & Beverage team. JOB OVERVIEW: Prepare food items in accordance with ...

Hyatt

Second Cook (Part Time)

Toronto, ON · On-site

CA$22.43/hr

Cook (2nd Cook) * Reports To: Sous Chef/Executive Chef * Department: Kitchen/Culinary * Availability: Part Time, Flexible (available over weekends) Starting Wage for the position will be CA$22.43 on ...

Holt Renfrew

Cook - Part Time

Toronto, ON

CA$17.60 - CA$29.25/hr

  • Medical

  • Dental

  • Retirement

Cook The Cook prepares and cooks food, under the guidance of the Executive Chef. Specific responsibilities include (but are not limited to) the following: * Prepares and cooks all meals according to ...

New

Cooksville Care Centre

Cook (Part Time)

Mississauga, ON · On-site

CA$26.04/hr

Cook reports to Food Services Manager/ Food Services Supervisor and is expected to demonstrate commitment to resident safety by providing high-quality care in accordance with the organization ...

848357 Ontario Inc.

Cook (Part Time)

Toronto, ON · On-site

CA$25.71/hr

Cook reports to Food Services Manager/ Food Services Supervisor and is expected to demonstrate commitment to resident safety by providing high-quality care in accordance with the organization ...

State & Main

Line Cook

Maple, ON

$17.60/hr

Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent Part-time hours ... Cooking: 1 years (required)

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Part Time Cook information

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How much do part time cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for part time cook in Brampton, ON is $12.66, according to ZipRecruiter salary data. Most workers in this role earn between $10.59 and $14.50 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Brampton, ON?

The most popular types of Cook jobs in Brampton, ON are:

What cities near Brampton, ON are hiring for Part Time Cook jobs?

Cities near Brampton, ON with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Brampton, ON as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 95% Physical, 3% Hybrid, and 2% Remote job distribution, with an average salary of $26,324 per year, or $12.7 per hour.

Part Time Cook

Dexterra Signature Dining

Markham, ON

Full-time, Part-time

Re-posted 27 days ago

Job description

Company Description

WHO ARE WE?
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.

Job Description

WHAT’S THE JOB?
At Dexterra, we create exceptional customer experiences that make our clients shine. Powered by passionate people, we bring the right teams with the right skills together to turn problems into solutions and challenges into moments of ingenuity.

As a Cook, reporting to the Chef Manager, you will be responsible for the proper and timely preparation of meals including, but not limited to, food service, food safety and supervision of kitchen staff. 

Your work will include:

  • Always maintaining a clean kitchen and food storage areas .
  • Prepare high quality, nutritious meals (breakfast, lunch, dinner) according to the client scheduling and within the menu plan and budget guidelines.
  • Be flexible and respond to client needs and food preferences as necessary.
  • Adhere to all Occupational Health and Safety regulations and Safe Food Handling/Health Unit regulations.
  • Adhere to all relevant dexterra and hospital policies and procedures.
  • Manage inventory.
  • Maintain accurate, signed records of meals served.
Qualifications

WHO ARE WE LOOKING FOR?

  • Cooking experience (2 years) 
  • Food Handlers Certificate (preferred) 
  • Working in a team environment  
  • Customer focused and positive attitude

Additional Information

WHAT’S IN IT FOR YOU?

  • Be part of an industry that's more important than ever!
  • Career advancement opportunities.
  • Whereas other companies are downsizing, we are growing!
  • Be #1 on day 1 by joining an industry leader.

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.
#IND6