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Contract Cook Jobs in Ontario (NOW HIRING)

Cook in LTC/RR

Ancaster, ON · On-site

CA$18.50 - CA$21/hr

Hamilton Job Types: Full-time, Part-time, Fixed term contract Schedule: * Evening shift * Monday to ... Cooking: 1 year (preferred) License/Certification: * Food Safe, Safe Check, Food Handler or ...

Cook in LTC/RR

Ancaster, ON

CA$18.50 - CA$21/hr

Hamilton Job Types: Full-time, Part-time, Fixed term contract Schedule: * Evening shift * Monday to ... Cooking: 1 year (preferred) License/Certification: * Food Safe, Safe Check, Food Handler or ...

Cook - Temporary Full Time | 3 Month Contract Aspira Quinte Gardens Retirement Rate of Pay: $21.41 This posting is for an existing vacancy. Schedule: 75 hrs. bi-weekly Shift: 11am - 7pm Week 1: ...

Cook

Belleville, ON · On-site

CA$21.41/hr

Cook - Temporary Full Time | 3 Month Contract Aspira Quinte Gardens Retirement Rate of Pay: $21.41 This posting is for an existing vacancy. Schedule: 75 hrs. bi-weekly Shift: 11am - 7pm Week 1: ...

Meal Cook

Toronto, ON · On-site

CA$19 - CA$21.50/hr

Pharma Medica Research is a full-service contract research organization specialized in conducting ... We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ...

Meal Cook

Toronto, ON · On-site

$19 - $21.50/hr

Pharma Medica Research is a full-service contract research organization specialized in conducting ... We have an exciting opportunity for a Meal Cook to join our Scarborough team! The Meal Cook ...

Job Type: Full-Time Contract Wage: Start Rate: $24.51 ; 1-Year Rate: $27.23 Shifts: Swing Tue/Wed ... In the role of First Cook, an energetic candidate who enjoys a fast paced environment would excel.

Job Type: Full-Time Contract Wage: Start Rate: $24.51 ; 1-Year Rate: $27.23 Shifts: Swing Tue/Wed ... In the role of First Cook, an energetic candidate who enjoys a fast paced environment would excel.

Job Type: Full-Time Contract Wage: Start Rate: $24.51 ; 1-Year Rate: $27.23 Shifts: Swing Tue/Wed ... In the role of First Cook, an energetic candidate who enjoys a fast paced environment would excel.

$19.15 - $23/hr

The Cook is responsible for supporting the daily operation of the organization's food service ... contracts with the Federal Bureau of Prisons, United States Probation and Pretrial Services, North ...

On Call Cook - Transitional Housing

Ottawa, ON · On-site

CA$26.08 - CA$27.67/hr

Transitional Housing Manager Employment status: Part time- Contract - March 31, 2027 Hourly rate ... Maintain cleanliness in the kitchen during and after cooking, including countertops, stovetops ...

Start Your Next Opportunity with IAMGOLD For this 12 month contract we are seeking an individual to take on the role of Cook, Exploration . Your primary mission: to plan and prepare all food ...

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Showing results 1-20

Contract Cook information

See Ontario salary details

$8

$25

$63

How much do contract cook jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for contract cook in Ontario is $25.56, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $30.05 per hour, depending on experience, location, and employer.

What is a contract cook?

Contract cooks are culinary professionals hired on a temporary or project basis to prepare meals in various settings, such as corporate cafeterias, schools, hospitals, or private events. Unlike full-time staff, contract cooks work for a specific duration or for the length of a particular contract, often through staffing agencies or catering companies. Their responsibilities include menu planning, food preparation, cooking, and maintaining kitchen safety and sanitation standards. Contract cooks provide flexibility for employers who need additional staff during busy periods or special events. This role is ideal for experienced cooks seeking variety in their work environments.

How does working as a contract cook differ from a permanent kitchen position in terms of daily responsibilities and work environment?

As a contract cook, you'll often work in a variety of kitchens and settings, from corporate cafeterias to catering events, which means your daily responsibilities can change frequently. Unlike permanent roles, you may need to quickly adapt to different menus, kitchen teams, and management styles, making flexibility and strong communication skills essential. The work environment is typically fast-paced and can sometimes involve unfamiliar equipment or workflows. This variety can be rewarding and offers opportunities to expand your culinary skills, but it may also require extra effort to adjust rapidly and establish rapport with new colleagues.

What is the difference between Contract Cook vs Full-Time Cook?

AspectContract CookFull-Time Cook
CredentialsFood Handler’s Permit, Culinary Certification (if required)Food Handler’s Permit, Culinary Certification (if required)
Work EnvironmentTemporary assignments, varied locationsPermanent employment, consistent location
Employment TypeShort-term, project-basedLong-term, salaried or hourly
Industry UsageEvent catering, hospitality, temporary kitchensRestaurants, hotels, institutional kitchens

Contract Cooks typically work on short-term assignments in various locations, often for events or temporary projects, and usually hold similar certifications as full-time cooks. Full-Time Cooks are employed permanently in a single establishment, providing consistent service. Both roles require culinary skills and certifications, but differ mainly in employment duration and work setting.

What are the most commonly searched types of Cook jobs in Ontario?

The most popular types of Cook jobs in Ontario are:

What are popular job titles related to Contract Cook jobs in Ontario?

For Contract Cook jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Contract Cook jobs in Ontario look for?

The top searched job categories for Contract Cook jobs in Ontario are:

What cities in Ontario are hiring for Contract Cook jobs?

Cities in Ontario with the most Contract Cook job openings:

Infographic showing various Contract Cook job openings in Ontario as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $53,155 per year, or $25.6 per hour.

Full-time, Contractor

Re-posted 23 days ago


Job description

Position Summary:

Under the direction of the Executive Sous Chef, this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitude. The successful incumbent will be responsible for providing and ensuring guest satisfaction in a professional manner. This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-pace environment. Above all else, this position must lead by example to create Great Experiences and Memories for all guests and colleagues!

Key Accountabilities:

Preparing and cooking all items required for the daily menu, (hot, cold and buffet, ala carte)

Following proper sanitation and stock procedures

Assisting the culinary management team with other related tasks to deliver an incredible winning experience!

Education and Qualification Requirements:

A strong passion to wow our guests

Great communication skills

A friendly and outgoing attitude

Able to work in a fast paced environment and be willing to maximize their potential.

Completed apprenticeship and attained Food Safety Certificate (attained within the last two years)

Minimum one to two (1 to 2) years related cooking experience

Working knowledge of Health and Safety practices

Ability to lift up to 60 pounds

Basic math skills

Proven verbal and written communication skills and interpersonal skills

Proven organizational skills

Ability to work in a team environment

Demonstrated customer service skills

Work Environment Considerations:

Regular kitchen environment; standing and walking for long periods of time; major exposure to heat, cold, steam, noise, odors; lifting, carrying, pushing, pulling, stretching, bending; some exposure to fumes, smoke, chemicals, non-traditional work hours.

Fast paced with multiple priorities, deadlines and deliverables; exposure to some conflict, distress and noise;

This role requires extended period of standing, walking, bending and may lift up to 35 lbs.

The role requires a flexible schedule that adapts to business needs, will have non-traditional work hours including holidays, evening, overnight or weekend shifts.

Minimum Rate (CAD $) | Minimum Salary (CAD $)
23.02
Job Rate (CAD $) | Midpoint Salary (CAD $)
24.02
Maximum Rate (CAD $) | Maximum Salary (CAD $)
24.02
Existing Vacancy: Yes