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Part Time Bakery Jobs (NOW HIRING)

Meijer, Inc.

Part Time Bakery Closer

Warren, OH · On-site

Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and organized. * Strong listening and communications skills, face-to-face and virtually. * Willingness to ...

UNFI

Part Time Baker

Plymouth, MN · On-site

$13.75 - $18/hr

... part time bakery clerk position ... Bakery Clerks provide wrapping, stocking and customer service support for the department. They are ...

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Part Time Bakery information

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How much do part time bakery jobs pay per hour?

As of Jun 26, 2026, the average hourly pay for part time bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics for someone working part-time in a bakery?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What are the key skills and qualifications needed to thrive as a Part-Time Bakery Worker, and why are they important?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

How much money does a baker get paid?

A part-time baker typically earns between $10 and $15 per hour, depending on experience, location, and the bakery's size. Pay rates may increase with skills such as decorating or specialized baking techniques, and some bakeries offer additional benefits for part-time employees.

What Are Part-Time Bakery Jobs?

Part-time bakery jobs involve working in a manufacturing facility, grocery store, or retail specialty shop. As a production baker, you work in a factory setting, producing large quantities of baked goods, while in a smaller shop, you work in a restaurant-style kitchen and bake hand-made goods sold directly to the customer. The responsibilities of a part-time baker also include administrative tasks like ordering ingredients, maintaining an inventory of products, and assisting with production planning and forecasting. Your duties also include ensuring compliance with health, sanitation, and safety standards, and in retail and grocery stores, you assist customers by answering questions, locating products, and taking special orders.

How much does a beginner baker make?

A beginner baker in a part-time bakery typically earns between $10 and $15 per hour, depending on location and experience. Starting pay may increase with skills such as baking techniques and knowledge of bakery equipment.

What are part time bakery jobs?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.

Can you get hired at a bakery with no experience?

Part-time bakeries often hire individuals with little or no experience, especially for entry-level positions such as counter help or dishwashing. Willingness to learn, good work ethic, and basic customer service skills can improve chances of getting hired, and on-the-job training is common in bakery environments.

How much does a bakery clerk get paid at Publix?

A bakery clerk at Publix typically earns around $11 to $14 per hour, depending on experience and location. The position involves customer service, food handling, and operating bakery equipment, often requiring basic skills and a friendly attitude.
More about Part Time Bakery jobs
What cities are hiring for Part Time Bakery jobs? Cities with the most Part Time Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Part Time Bakery jobs? States with the most job openings for Part Time Bakery jobs include:
What job categories do people searching Part Time Bakery jobs look for? The top searched job categories for Part Time Bakery jobs are:
Part Time Bakery jobs near you
Infographic showing various Part Time Bakery job openings in the United States as of June 2026, with employment types broken down into 40% Full Time, 20% Part Time, 20% Temporary, and 20% Nights. Highlights an 100% Physical job distribution, with an average salary of $30,591 per year, or $14.7 per hour.
Part Time Bakery Closer

Part Time Bakery Closer

Meijer, Inc.

Warren, OH • On-site

Part-time

Posted 2 days ago

Meijer rating

6.2

Company rating: 6.2 out of 10

Based on 1,598 frontline employees who took The Breakroom Quiz

19th of 39 rated national retailers

Job description

As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community!

Meijer Rewards

  • Weekly pay

  • Scheduling flexibility

  • Paid parental leave

  • Paid education assistance

  • Team member discount

  • Development programs for advancement and career growth

Please review the job profile below and apply today!

Responsible for delivering remarkable customer service by providing customers with exceptional product knowledge, efficient service and a friendly attitude; will be exposed to a variety of retail tasks related to product, customer service and merchandising.


Join a community. Build a career.

We are searching for a new member of the Meijer family! When you join us as a Food Clerk, you will provide customers with exceptional product knowledge, efficient service, and a friendly attitude. You will play a vital role in keeping our store running smoothly and having a positive impact on the community we serve. Sound good to you? Join us!

What will you be doing?

  • Build rapport with customers.
  • Display a friendly and outgoing attitude through good eye contact and body language.
  • Respond to customer questions in an effective manner.
  • Stock product and maintain product displays according to merchandising standards.
  • Utilize technology to complete activities and tasks.
  • Follow safety and sanitation procedures to ensure quality service and products for our customers.
  • This position is applicable to the following departments: Meat, Seafood, Bakery, Deli, Grocery.

What skills will you use?

  • You are detail-oriented and organized.
  • Strong listening and communications skills, face-to-face and virtually.
  • Willingness to learn or existing familiarity with job-specific technology.
  • Problem-solving competence and eagerness to troubleshoot when necessary.
  • Process-driven with ability to follow procedures in an organized and efficient way.
  • Ability to stay calm while working in a fast-paced environment.
  • Desire to work with customers on a consistent basis.
  • Ability to lift, carry, push, pull, bend, and twist while handling product.
  • Ability to stand for long periods of time.

Meijer starts with me.

It's not just a brand name, it's a family name. Founded by Hendrik and Gezina Meijer and their children in 1934, Meijer treats our Team Members like they're a part of our family. We want to see them happy, growing, and successful. That's why our Team Members say, "Meijer starts with me." Sound like the place for you? Join us.

Who are we a good fit for?

We love working with talented people but more than that, we look for team members who thrive in a collaborative environment and want to help us build on our family culture. Meijer is a great place for you if you want a job that's more than a paycheck and a career that plays an important role in your community.

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