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Part Time Bakery Jobs (NOW HIRING)

Bakery Clerk

Walker, MN · On-site

$13.50 - $15.50/hr

Grocery retail * Part Time * Bakery department Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further ...

Part Time Bakery Wrapper

Lakeville, MN · On-site

$13.50 - $17.50/hr

Cub Lakeville North off W 179th St. is looking for a dedicated individual to fill a Part Time Donut ... Job Responsibilities: • Prepare and wrap bakery product • Stock, rotate and face bakery product ...

Part Time Bakery Clerk

Birch Run, MI · On-site

$11.25 - $13.25/hr

Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and organized. * Strong listening and communications skills, face-to-face and virtually. * Willingness to ...

Part Time Bakery Clerk

Birch Run, MI · On-site

$11.25 - $13.25/hr

Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and organized. * Strong listening and communications skills, face-to-face and virtually. * Willingness to ...

Part Time Bakery Clerk

Birch Run, MI · On-site

$11.25 - $13.25/hr

Meat, Seafood, Bakery, Deli, Grocery. What skills will you use? * You are detail-oriented and organized. * Strong listening and communications skills, face-to-face and virtually. * Willingness to ...

Part Time Bakery Fryer

Savage, MN · On-site

$13.25 - $18.25/hr

Cub Savage is looking for a dedicated individual to fill a Part Time Donut Fryer position! Donut ... Job Responsibilities: • Prepare and wrap bakery product • Stock, rotate and face bakery product ...

Bakery Clerk (Perrysburg)

Perrysburg, OH · On-site

$13.25 - $15.25/hr

Job Type Part-time Description Walt Churchill's Market is hiring a Part-Time Bakery Clerk for our Perrysburg, OH location. If you LOVE great food, deliver consistent QUALITY , RESPECT your co-workers ...

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Part Time Bakery information

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How much do part time bakery jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for part time bakery in the United States is $14.71, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.35 per hour, depending on experience, location, and employer.

What are the typical responsibilities and teamwork dynamics for someone working part-time in a bakery?

As a part-time bakery employee, your daily tasks often include preparing ingredients, assisting with baking, packaging products, restocking displays, and maintaining cleanliness. You’ll work closely with bakers, decorators, and front-of-house staff to ensure smooth operations, especially during busy periods like mornings and weekends. Effective communication and collaboration are key, as team members frequently coordinate to fulfill orders and provide excellent customer service. This role provides valuable experience in a fast-paced, team-oriented environment and can open doors to more advanced positions in baking or food service.

What are the key skills and qualifications needed to thrive as a Part-Time Bakery Worker, and why are they important?

To thrive as a Part-Time Bakery Worker, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with commercial baking equipment, point-of-sale systems, and food handling certifications is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills. These abilities ensure baked goods are prepared safely and consistently, while maintaining a positive customer experience and smooth bakery operations.

What is the difference between Part Time Bakery vs Part Time Pastry Chef?

AspectPart Time BakeryPart Time Pastry Chef
CredentialsBasic food handling, bakery certificationsPastry-specific certifications, culinary training
Work EnvironmentBakery shops, retail settingsBakery kitchens, pastry stations
Employer & IndustryRetail bakeries, grocery storesRestaurants, hotels, specialty bakeries
Search & Comparison IntentPart Time Bakery vs Pastry Chef

Part Time Bakery roles typically involve basic baking tasks in retail or grocery settings, requiring minimal certifications. In contrast, Part Time Pastry Chefs often have specialized culinary training and work in more upscale environments like restaurants or hotels. While both roles focus on baked goods, Pastry Chefs usually create more complex desserts, whereas Bakery staff handle a broader range of baked products. Understanding these differences helps job seekers find the right fit based on skills and work environment preferences.

What Are Part-Time Bakery Jobs?

Part-time bakery jobs involve working in a manufacturing facility, grocery store, or retail specialty shop. As a production baker, you work in a factory setting, producing large quantities of baked goods, while in a smaller shop, you work in a restaurant-style kitchen and bake hand-made goods sold directly to the customer. The responsibilities of a part-time baker also include administrative tasks like ordering ingredients, maintaining an inventory of products, and assisting with production planning and forecasting. Your duties also include ensuring compliance with health, sanitation, and safety standards, and in retail and grocery stores, you assist customers by answering questions, locating products, and taking special orders.

How much does a beginner baker make?

A beginner baker in a part-time bakery typically earns between $10 and $15 per hour, depending on location and experience. Starting salaries may increase with skills such as cake decorating or bread making, and some bakeries offer additional benefits or tips.

What are part time bakery jobs?

Part time bakery jobs involve working flexible or reduced hours in a bakery setting, assisting with tasks such as preparing baked goods, serving customers, and maintaining a clean environment. These positions may include roles like baker’s assistant, cashier, or counter staff, depending on the bakery’s needs. Part time schedules are ideal for students, parents, or anyone seeking supplemental income, as they often include morning, evening, or weekend shifts. Previous experience is helpful but not always required, as many bakeries offer on-the-job training for entry-level roles.

How to get a bakery job with no experience?

To get a bakery job with no experience, apply for entry-level positions such as counter help or prep cook, and demonstrate enthusiasm for baking. Gaining basic skills like understanding food safety and customer service can improve your chances, and some employers may offer on-the-job training for beginners.

How much money do bakers get paid?

Bakers working part-time typically earn between $10 and $15 per hour, depending on experience, location, and the bakery's size. Entry-level bakers may start at the lower end, while experienced bakers or those with specialized skills can earn higher wages.

Can you get a bakery job without experience?

Part-time bakery jobs often do not require prior experience, as employers may provide on-the-job training for tasks like baking, customer service, and cleaning. Having basic skills such as attention to detail, reliability, and a willingness to learn can improve chances of being hired without experience.
What cities are hiring for Part Time Bakery jobs? Cities with the most Part Time Bakery job openings:
What are the most commonly searched types of Bakery jobs? The most popular types of Bakery jobs are:
What states have the most Part Time Bakery jobs? States with the most job openings for Part Time Bakery jobs include:
What job categories do people searching Part Time Bakery jobs look for? The top searched job categories for Part Time Bakery jobs are:
Infographic showing various Part Time Bakery job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, 32% Part Time, and 2% Summer. Highlights an 100% Physical job distribution, with an average salary of $30,591 per year, or $14.7 per hour.
Bakery Clerk

$13.50 - $15.50/hr

Part-time

Medical, Retirement, PTO

Re-posted 26 days ago


Super One Foods rating

5.9

Company rating: 5.9 out of 10

Based on 135 frontline employees who took The Breakroom Quiz

63rd of 120 rated grocery stores


Job description

We are looking to hire a friendly, energetic, and helpful person to work in our bakery department as a Bakery Clerk. This position interacts with customers constantly, while assisting in the merchandising, presenting and stocking all bakery items.
Available Benefits, Subject to Eligibility -Flexible scheduling, Paid Time Off, Health Insurance, Retirement plans
  • This position assists customers in finding products and also takes custom orders in person or by phone
  • Employees must be able to lift up to 50lbs.
  • Strong customer service skills are necessary.
  • Shifts for this position vary but are mostly overnight to early morning shifts.
  • Advancement opportunities are available for employees that are successful and demonstrate outstanding customer service skills as well as the ability and desire to learn.
  • This position also offers the opportunity for many outstanding benefits including health insurance, pension, 401k, paid time off, along with other elective benefits.
  • Must be 18 years of age.
  • Grocery retail
  • Part Time
  • Bakery department

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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