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Overnight Culinary Jobs (NOW HIRING)

Overnight Dairy Stocker

Manalapan, NJ · On-site

$18.50 - $19/hr

Wegmans Culinary Explore the many culinary career opportunities available at Wegmans, from Prep ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Overnight Dairy Stocker

Rochester, NY · On-site

$18 - $18.50/hr

Wegmans Culinary Explore the many culinary career opportunities available at Wegmans, from Prep ... overnight operations. Learn More * Wegmans Food Manufacturing Discover the dynamic teams that work ...

Culinary Aide

Canton, OH · On-site

$12.50 - $15.75/hr

Culinary Aide - Behavioral Health Hospital -- Night Location: Canton, OH Schedule: Night Shift ... care overnight with vigilant observation and timely documentation. • Manage after‑hours ...

Enjoy great benefits, paid training, and the chance to develop your culinary skills in a supportive atmosphere. Key Responsibilities * Prepare and cook Brisket overnight to ensure fresh and flavorful ...

Culinary Field Chef Classification: Exempt Reports to: Director of Culinary Job Summary: The ... Approximately 80% of travel is required within the company's operating regions, including overnight ...

Culinary Field Chef Classification: Exempt Reports to: Director of Culinary Job Summary: The ... Approximately 80% of travel is required within the company's operating regions, including overnight ...

Culinary Field Chef Classification: Exempt Reports to: Director of Culinary Job Summary: The ... Approximately 80% of travel is required within the company's operating regions, including overnight ...

Culinary Field Chef Classification: Exempt Reports to: Director of Culinary Job Summary: The ... Approximately 80% of travel is required within the company's operating regions, including overnight ...

Culinary Field Chef Classification: Exempt Reports to: Director of Culinary Job Summary: The ... Approximately 80% of travel is required within the company's operating regions, including overnight ...

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Overnight Culinary information

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How much do overnight culinary jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for overnight culinary in the United States is $18.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.75 per hour, depending on experience, location, and employer.

What cities are hiring for Overnight Culinary jobs?

Cities with the most Overnight Culinary job openings:

What are the most commonly searched types of Culinary jobs?

The most popular types of Culinary jobs are:

What states have the most Overnight Culinary jobs?

States with the most job openings for Overnight Culinary jobs include:

Culinary Expediter

Country Club of Buffalo

Williamsville, NY • On-site

$17 - $19/hr

Part-time

This job post has expired today. Applications are no longer accepted.


Job description

Description

Job Title: Culinary - Expediter 

Location: Williamsville, NY

Department: Culinary/Kitchen

Employment Status: Part-time


The Country Club of Buffalo is seeking culinary team members to join our kitchen as Expediters. In this role, you will play a key part in ensuring the smooth and efficient flow of dishes from the kitchen to our dining areas, maintaining quality, accuracy, and timeliness.


Our culinary department is led by Executive Chef Joe Piazza, CEC, CCA, AAC, who has guided some of the nation's premier country club culinary operations throughout his distinguished career.


Requirements

CULINARY - EXPEDITER RESPONSIBILITIES

  • Coordinating with the kitchen and front of house staff
  • Organizing order tickets
  • Ensuring order accuracy
  • Timely delivery of food to members and guests
  • Maintain a clean and orderly workspace at all times in the kitchen

CULINARY - EXPEDITER QUALIFICATIONS

  • Strong organizational and multi-tasking skills
  • Excellent communication and teamwork abilities
  • Attention to detail and accuracy
  • Knowledge of food safety and kitchen sanitation standards
  • Ability to work in a fast-paced kitchen environment
  • Prior experience in a food service or hospitality role is a plus
  • High school diploma or equivalent
  • Ability to stand for long periods, and lift moderate weight


Team culture is foundational to the service provided to our memberships, and we expect CCB employees to take great PRIDE in their role at the Club.

Country Club of Buffalo team members are;

  • Polished professionals;
  • Respectful of the coworkers, members, the Club and its traditions;
  • Inspired to consistently pursue the betterment of the Club and themselves; 
  • Dedicated to their responsibilities and accountable to their peers; and
  • Engaged in our community. 

The Country Club of Buffalo is the premier country club in Western New York. The Club is rich in tradition and heritage, with many legacy families enjoying membership for generations. The Membership has strong respect and admiration for our employees and considers them like family. The Club enjoys a strong history of employment stability; many employees and managers have multiple decades of tenure at the Country Club.  

The Country Club of Buffalo features a challenging Donald Ross designed golf course, which is consistently ranked and recognized nationally. The Club's amenities include golf, tennis, swimming, trap, skeet, five-stand, and brushwalk sport shooting, six overnight guest rooms, and paddle tennis. The Duane Lyman designed Clubhouse encompasses 55,000 square feet featuring stately living rooms, three dining rooms, and various private party rooms. The Club's revenues are approximately $9 million annually, including $3 million in food and beverage.  


Equal Opportunity Employer Statement:
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.