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Outside The Kitchen Jobs (NOW HIRING)

Kitchen Manager

Chino Hills, CA · On-site

$70K - $75K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Kitchen Manager

Arcadia, CA · On-site

$70K - $75K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Kitchen Manager

Kapolei, HI · On-site

$70K - $75K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Kitchen Manager

Pasadena, CA · On-site

$70K - $75K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Kitchen Manager

Glendale, NY · On-site

$68K - $73K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Kitchen Manager

Pasadena, CA · On-site

$70K - $75K/yr

... the edge and thinking outside the box. REQUIREMENTS * Minimum of two years BOH management ... California Pizza Kitchen is an equal opportunity employer and does not discriminate against any ...

Assistant Kitchen Manager

Webster, TX · On-site

$55K - $65K/yr

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF ... May be required to work outside in various weather conditions. May be required to work on a ...

Kitchen manager MUST complete a food handler's certification course (every 5 years) to maintain a safe environment inside and outside the kitchen * They are responsible to assist staff for quality ...

Showing results 41-60

Outside The Kitchen information

See salary details

$15.5K

$71.5K

$112.5K

How much do outside the kitchen jobs pay per year?

As of Aug 12, 2026, the average yearly pay for outside the kitchen in the United States is $71,514.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $82,000.00 per year, depending on experience, location, and employer.

What is the difference between Outside The Kitchen vs Line Cook?

AspectOutside The KitchenLine Cook
CredentialsVaries; often no formal culinary certification requiredTypically requires culinary training or certification
Work EnvironmentOutdoor or off-premises settings, such as catering, food trucks, or eventsIndoor kitchen, restaurant environment
Industry UsageUsed across catering, outdoor events, and food service industriesPrimarily in restaurants and hotels
Job FocusFood preparation outside traditional kitchens, often in mobile or outdoor settingsPreparing dishes on the restaurant line during service

While both Outside The Kitchen and Line Cook roles involve food preparation, Outside The Kitchen focuses on outdoor or off-site food services, often requiring less formal culinary credentials. In contrast, Line Cooks work primarily inside restaurant kitchens, preparing dishes during service hours. Understanding these differences helps job seekers find roles aligned with their skills and work environment preferences.

More about Outside The Kitchen jobs
What cities are hiring for Outside The Kitchen jobs? Cities with the most Outside The Kitchen job openings:
What states have the most Outside The Kitchen jobs? States with the most job openings for Outside The Kitchen jobs include:
What job categories do people searching Outside The Kitchen jobs look for? The top searched job categories for Outside The Kitchen jobs are:
Infographic showing various Outside The Kitchen job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 16% Part Time, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $71,514 per year, or $34.4 per hour.

$70K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement

This job post has expired today. Applications are no longer accepted.


California Pizza Kitchen rating

7.2

Company rating: 7.2 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

7th of 87 rated restaurants


Job description

At California Pizza Kitchen, we bring the biggest and best parts of ourselves to work and to our communities, and are guided by our ROCKS philosophy (Respect, Opportunity, Communication, Kindness and Service). We are committed to moving people forward and encourage everyone to apply their passion at CPK. So go ahead...be bold, be epic, be YOU!
THE PERKS
  • Comprehensive eight-week training program utilizing several methods of learning including online, book and shoulder-to-shoulder teaching.
  • Tremendously passionate, one-of-a-kind company culture.
  • Opportunities for growth and development. We love promoting from within!
  • Unique electronic learning platform appropriately titled "The Proof" to engage continuous development.
  • All the pizza you can eat! Manager meals while working and a Management Dine-Out card to enjoy with your family and friends.
  • An environment where you can express your unique talents and skills.
  • Employee driven assistance program called the Kindness Fund which lends a helping hand to our team members encountering life challenges.
  • Industry competitive compensation package including bonus potential.
  • Comprehensive benefits package, including medical, dental and vision and more.

OUR EXPECTATIONS
  • Delivering a phenomenal guest experience.
  • Overseeing the day-to-day functioning of the kitchen, ensuring smooth coordination between food preparation, cooking, and plating. Maintain optimal workflow during peak periods and adapt, as necessary.
  • Leading and inspiring the team with a people-first mentality to build on CPK's best in class culture.
  • Building a team around hospitality and culinary execution and developing top talent to drive the business forward - fostering career growth and cross training for the team.
  • Building sales, profitability, and guest counts.
  • Managing the P&L for the restaurant.
  • Meeting financial objectives by forecasting, adjusting labor expenditures, practicing portion controls, preparing budgets, and analyzing variances.
  • Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management. Proficiency in Spanish is a plus.
  • Maintaining a safe and healthy environment by establishing, following, and complying with sanitation standards and procedures

WHO IS CALIFORNIA PIZZA KITCHEN
We are passionate individuals committed to inspiring others by bringing California creativity to every meal! Founded in 1985, former federal prosecutors Rick Rosenfield and Larry Flax combined their fervor for food and fresh ingredients to create innovative, hearth-baked pizzas such as The Original BBQ Chicken, California Club and Thai Chicken that are created in a lively open kitchen. The concept gave California a place in the pizza revolution alongside Chicago and New York. CPK has since become the place for taste makers, rule breakers and earth shakers who conquer challenges by daring to work on the edge and thinking outside the box.
REQUIREMENTS
  • Minimum of two years BOH management experience in a high volume, faced paced restaurant.
  • Strong communication skills - verbal and written.
  • Exceptional leadership skills - ability to motivate, inspire and develop a team.
  • Passionate about execution, hospitality and service.

While performing the duties of this job the employee is frequently exposed to computer terminals. The noise level and temperature is moderate. The employee has the ability to sit, stand and/or walk for up to 10 hours a day. The employee is occasionally required to stoop, bend or kneel, lift up to 40 lbs. and perform other diverse physical tasks as needed. The vision requirements include: close vision, distance vision, peripheral vision, depth perception and ability to adjust focus.
NOTE: CPK reserves the right to revise or change the position plan as the need arises. This position plan is not all inclusive of total job responsibilities nor does it constitute a written or implied contract of employment.
A full job description, including physical demands of the job is available upon request.
The current salary range for this position is USD $70,000 to $75,000
Various benefits are available for this position, including 401K, health, dental, vision, and disability insurance through CPK's designated providers. CPK regularly reviews its benefits offerings and may change benefits and providers from time to time.
California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.

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About California Pizza Kitchen

Sourced by ZipRecruiter

California Pizza Kitchen (CPK), based in Los Angeles, California, US, operates in the restaurant industry, particularly renowned for its unique style of pizza. Established in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK quickly gained popularity for its innovative recipes, including the iconic BBQ Chicken Pizza. With a firm commitment to quality and creativity, the mission at CPK is to give a unique dining experience where authentic California-style cuisine is presented in imaginative ways. The company's offerings extend beyond pizzas to include a wide variety of salads, pastas, soups, sandwiches and desserts among other items.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985