ZipRecruiter

Log In

1

Outside The Kitchen Jobs (NOW HIRING)

Hash Kitchen

Kitchen Manager

Gilbert, AZ · On-site

kitchen Manager Hash Kitchen , The UNICORN ofrestaurant jobs that brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May berequired to work on a computer ...

Hash Kitchen

Kitchen Manager

Chandler, AZ · On-site

kitchen Manager Hash Kitchen , The UNICORN ofrestaurant jobs that brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May berequired to work on a computer ...

Hash Kitchen

Kitchen Manager

Glendale, AZ · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May be required to work on a ...

Hash Kitchen

Kitchen Manager

South Jordan, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May be required to work on a ...

Hash Kitchen

Kitchen Manager

Glendale, AZ · On-site

$6K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions.May be required to work on a computer ...

Hash Kitchen

Kitchen Manager

Salt Lake City, UT · On-site

$6K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions.May be required to work on a computer ...

Hash Kitchen Arizona

Kitchen Manager

Gilbert, AZ · On-site

kitchen Manager Hash Kitchen , The UNICORN ofrestaurant jobs that brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May berequired to work on a computer ...

Hash Kitchen

Kitchen Manager

South Jordan, UT · On-site

$6K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions.May be required to work on a computer ...

Hash Kitchen Arizona

Kitchen Manager

Chandler, AZ · On-site

kitchen Manager Hash Kitchen , The UNICORN ofrestaurant jobs that brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions. May berequired to work on a computer ...

Hash Kitchen

Assistant Kitchen Manager

Peoria, AZ · On-site

Assistant Kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF ... May be required to work outside in various weather conditions.May be required to work on a computer ...

Hash Kitchen Utah

Kitchen Manager

Salt Lake City, UT · On-site

$6K/mo

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... May be required to work outside in various weather conditions.May be required to work on a computer ...

next page

Showing results 1-20

All JobsOutside The Kitchen Jobs

Outside The Kitchen information

See salary details

$15.5K

$71.5K

$112.5K

How much do outside the kitchen jobs pay per year?

As of Jun 9, 2026, the average yearly pay for outside the kitchen in the United States is $71,514.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,500.00 and $82,000.00 per year, depending on experience, location, and employer.

What is the difference between Outside The Kitchen vs Line Cook?

AspectOutside The KitchenLine Cook
CredentialsVaries; often no formal culinary certification requiredTypically requires culinary training or certification
Work EnvironmentOutdoor or off-premises settings, such as catering, food trucks, or eventsIndoor kitchen, restaurant environment
Industry UsageUsed across catering, outdoor events, and food service industriesPrimarily in restaurants and hotels
Job FocusFood preparation outside traditional kitchens, often in mobile or outdoor settingsPreparing dishes on the restaurant line during service

While both Outside The Kitchen and Line Cook roles involve food preparation, Outside The Kitchen focuses on outdoor or off-site food services, often requiring less formal culinary credentials. In contrast, Line Cooks work primarily inside restaurant kitchens, preparing dishes during service hours. Understanding these differences helps job seekers find roles aligned with their skills and work environment preferences.

More about Outside The Kitchen jobs
What cities are hiring for Outside The Kitchen jobs? Cities with the most Outside The Kitchen job openings:
What states have the most Outside The Kitchen jobs? States with the most job openings for Outside The Kitchen jobs include:
What job categories do people searching Outside The Kitchen jobs look for? The top searched job categories for Outside The Kitchen jobs are:
Outside The Kitchen jobs near you
Infographic showing various Outside The Kitchen job openings in the United States as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $71,514 per year, or $34.4 per hour.

Assistant Manager - Kitchen Focused

PUSH START PLAY LLC

Lewisville, TX

$18 - $24/hr

Full-time

Posted 15 days ago

Job description

Benefits:
  • Fun work environment
  • Employee discounts

Job Summary
Push Start Play is looking for a hands-on Assistant Manager with a strong focus on kitchen operations to lead execution at the largest arcade in Texas.
This is a very hands-on role. Most shifts you will be working solo or with one other team member, especially during slower periods. During peak times, additional support may be scheduled.
Our kitchen is intentionally simple and system-driven. The menu focuses on pizza and fried foods, and all recipes, equipment, and operational systems are already established. This is not a scratch kitchen or a complex restaurant operation.
We are looking for a leader who can execute consistently, train staff effectively, manage inventory, and keep the kitchen running efficiently while maintaining food quality and cleanliness standards.
This role is responsible for kitchen staffing, training, inventory management, food quality, sanitation, and daily execution. When kitchen staffing allows, this role may also occasionally serve as Manager on Duty outside of the kitchen based on business needs.
This position is ideal for someone who enjoys leadership, thrives in a fast-paced environment, and is comfortable balancing kitchen ownership with broader operational responsibilities.
Key Responsibilities
Kitchen Operations
Execute daily food service operations
Prepare pizzas and fried menu items
Maintain food quality, speed, and consistency
Ensure recipes and operational procedures are followed correctly
Monitor ticket times and maintain efficient service flow
Handle prep responsibilities and maintain proper product levels
Leadership and Training
Train and coach kitchen team members on recipes, prep procedures, cleanliness, and food safety standards
Hold kitchen staff accountable to operational expectations
Assist with staffing decisions and provide scheduling input
Help create a positive and accountable kitchen culture
Inventory and Ordering
Manage inventory counts
Place orders and maintain proper stock levels
Receive deliveries and verify product accuracy
Monitor food waste and product usage
Food Safety and Cleanliness
Ensure compliance with food safety standards
Maintain sanitation procedures and cleaning expectations
Ensure proper food storage and temperature compliance
Report equipment issues when needed
Operational Flexibility
Cross train in broader venue operations
Occasionally serve as Manager on Duty outside the kitchen when business needs require it
Support front-of-house operations when needed
Assist with guest concerns and overall operational flow
Schedule Expectations
Nights, weekends, and holidays are required
Some daytime availability is required for inventory ordering and receiving deliveries
Schedule flexibility is essential based on operational needs
Leadership availability during peak business periods is expected
Qualifications
Previous kitchen leadership experience preferred
Strong organizational and communication skills
Experience with inventory management preferred
Comfortable working independently and leading others
Ability to thrive in a fast-paced environment
Food safety knowledge required
Restaurant, entertainment venue, bowling, theater, or similar experience is a plus
Must have or be willing to obtain Managers Food Certification and TABC
We are an entertainment business, and team energy matters. We are looking for leaders who can stay positive, solution-focused, and professional under pressure while helping create a fun environment for both guests and staff.
Pay
18 to 24 dollars per hour based on experience
Average approximately 35 hours per week
Why Push Start Play
Push Start Play is the largest arcade in Texas, combining games, food, and entertainment into a high-energy environment. This is an opportunity to step into a leadership role where you will have a real impact on daily operations and team performance while helping build something exciting.