ZipRecruiter

Log In

1

Outside The Kitchen Jobs in Florida (NOW HIRING)

PURA VIDA MIAMI

Assistant Kitchen Manager

Naples, FL · On-site

$60K/yr

As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of ... outside of their normal responsibilities from time to time as needed. Management reserves the right ...

Pura Vida Miami

Assistant Kitchen Manager

Naples, FL

$50K - $60K/yr

As an Assistant Kitchen Manager at Pura Vida Miami, your role encompasses a broad spectrum of ... outside of their normal responsibilities from time to time as needed. Management reserves the right ...

Mitsukoshi USA

Be Seen First

Cook III

Orlando, FL · On-site

$18.50/hr

JOB SUMMARY: Handles various duties "backstage"(back of the house)in the kitchen including ... and outside the Company. * Able to work effectively and relate well with others Including ...

next page

Showing results 1-20

All JobsOutside The Kitchen JobsOutside The Kitchen Jobs in Florida

Outside The Kitchen information

What is the difference between Outside The Kitchen vs Line Cook?

AspectOutside The KitchenLine Cook
CredentialsVaries; often no formal culinary certification requiredTypically requires culinary training or certification
Work EnvironmentOutdoor or off-premises settings, such as catering, food trucks, or eventsIndoor kitchen, restaurant environment
Industry UsageUsed across catering, outdoor events, and food service industriesPrimarily in restaurants and hotels
Job FocusFood preparation outside traditional kitchens, often in mobile or outdoor settingsPreparing dishes on the restaurant line during service

While both Outside The Kitchen and Line Cook roles involve food preparation, Outside The Kitchen focuses on outdoor or off-site food services, often requiring less formal culinary credentials. In contrast, Line Cooks work primarily inside restaurant kitchens, preparing dishes during service hours. Understanding these differences helps job seekers find roles aligned with their skills and work environment preferences.

What are popular job titles related to Outside The Kitchen jobs in Florida?

For Outside The Kitchen jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Outside The Kitchen jobs in Florida look for?

The top searched job categories for Outside The Kitchen jobs in Florida are:

What cities in Florida are hiring for Outside The Kitchen jobs?

Cities in Florida with the most Outside The Kitchen job openings:

Outside The Kitchen jobs near you
Infographic showing various Outside The Kitchen job openings in Florida as of August 2026, with employment types broken down into 86% Full Time, 12% Part Time, and 2% Contract. Highlights an 66% Physical, 1% Hybrid, and 33% Remote job distribution.

Kitchen Supervisor

Hyatt Place Panama City Beach

Panama City Beach, FL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Job description

We are pleased to announce a wonderful opportunity for a Kitchen Supervisor.
What will you be doing most days?
  • Ensure compliance with all policies and procedures as well as local, state, and federal laws/regulations
  • Hire and train kitchen staff in specific stations, and cross-train as necessary
  • Create schedules for kitchen staff to ensure there are always enough workers to meet the demand, particularly for the lunch rush
  • Maintain inventory levels and conduct full weekly inventory
  • Schedule and oversee necessary maintenance and repairs on kitchen appliances
  • Respond personally to guest's comment, complains, and concerns while going above and beyond to ensure guest satisfaction
  • Maintain sanitation and safety standards in the kitchen area
  • Comply with company and franchise standards of operation procedures, as well as those of all applicable regulatory agencies, and ensures on a daily basis that all products are prepared and presented in accordance with brand or company standards
  • Takes over kitchen manager's duties when they are absent

What are the requirements for this position?
• You have 2+ years of culinary experience, with supervisory experience a plus
• You have excellent oral, written, and interpersonal communication skills
• You are willing to work a flexible schedule including nights and weekends
• You have experience with delegating tasks and maintaining fast speed of service
Physical Requirements for this Position
This is a physically demanding position. You must be comfortable standing, sitting, walking, bending, lifting, and squatting for extended periods of time.
Travel Requirements
This position would require little to no travel outside the property and surrounding area.
This property is managed by OTO Development.
About OTO Development
OTO Development is an industry-leading hotel development and management company. Partnering with the strongest brands in hospitality, OTO owns and operates a portfolio of upscale select service, extended stay, and lifestyle hotels in key markets across the United States.
OTO has been honored as Developer of the Year by major brand partners multiple times while also earning accolades for outstanding guest service, operational excellence, community service, and sales, marketing, and revenue success.
Our company provides competitive pay and benefit programs, including medical insurance options, dental and vision insurance, 401k with company match, company provided life insurance, tuition assistance, paid time off, paid holiday time, travel discounts, and more.
Position: Kitchen Supervisor
Department: Food & Beverage
Hourly
Position Reports to: Kitchen Manager
Revised 5/8/26

Apply