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Non Rd Nutrition Jobs (NOW HIRING)

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

Dietician Registered

Somerville, NJ · On-site

$35.30 - $45.64/hr

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

Dietician Registered

Somerville, NJ · On-site

$72K - $91K/yr

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

Dietician Registered

Somerville, NJ · On-site

$35.30 - $45.64/hr

Participate with Nutrition Coordinator to provide nutrition-related and/or meal monitoring training to non-RD staff. * Assists with additional projects as assigned including those related to program ...

... non-tenure-track position within the Agriculture, Nutrition and Human Ecology will teach up to two ... Doctorate degree in Nutrition and credentialed as RD preferred. * Registered Dietitian Nutritionist ...

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Non Rd Nutrition information

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$18

$28

How much do non rd nutrition jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for non rd nutrition in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Non Rd Nutrition vs Dietitian?

AspectNon Rd NutritionDietitian
CredentialsTypically no formal certification required; may have certifications in nutrition or health coachingRequires a Registered Dietitian (RD) credential, which involves a degree, supervised practice, and passing a national exam
Work EnvironmentOften works in wellness centers, gyms, online platforms, or as health coachesWorks in hospitals, clinics, public health, or private practice
Industry UsageUsed in alternative health, wellness coaching, and fitness sectorsStandard in healthcare, clinical, and public health settings

Non Rd Nutrition professionals focus on general wellness and nutrition advice without formal registration, while Dietitians are licensed healthcare providers with rigorous credentials. Both roles serve different client needs and work environments, but Dietitians have a recognized clinical standard.

What are the key skills and qualifications needed to thrive as a non-RD nutritionist, and why are they important?

To excel as a Non-Registered Dietitian (Non-RD) Nutritionist, a solid understanding of nutrition science, meal planning, and wellness coaching—typically supported by a relevant bachelor's degree or nutrition certification—is essential. Familiarity with dietary analysis software, nutrition tracking apps, and basic client management systems is often required. Excellent interpersonal skills, motivational abilities, and clear communication set standout practitioners apart. These skills ensure effective client support, trustworthy guidance, and the ability to foster long-term healthy habits.

What are some common challenges faced by non-RD nutrition professionals in the workplace?

Non-RD Nutrition professionals often encounter challenges related to the scope of practice and recognition in clinical or healthcare settings, as many roles require specific licensure or credentials. These professionals may need to navigate clear communication with registered dietitians and other healthcare staff to ensure they provide accurate, evidence-based information within their qualifications. Additionally, building trust with clients or patients can be a hurdle, especially when explaining the differences in certification and expertise. Staying up-to-date with current nutrition research and regulations is also essential to maintain credibility and effectiveness in the role.

What is a non-RD nutritionist?

A Non-RD Nutritionist is a professional who provides nutrition advice and guidance but is not a Registered Dietitian (RD). These individuals may have varying levels of education and certification, such as a degree in nutrition, certification from a nutrition board, or other related training. Unlike RDs, Non-RD Nutritionists are not credentialed by the Commission on Dietetic Registration and may have different scope of practice depending on state regulations. They often work in wellness centers, private practice, or community organizations, focusing on general nutrition, wellness, and lifestyle guidance. It’s important to check local laws and the individual's qualifications when seeking nutrition advice from a Non-RD Nutritionist.
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What cities are hiring for Non Rd Nutrition jobs?

Cities with the most Non Rd Nutrition job openings:

What states have the most Non Rd Nutrition jobs?

States with the most job openings for Non Rd Nutrition jobs include:

Infographic showing various Non Rd Nutrition job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $37,823 per year, or $18.2 per hour.

Culinary Medicine Nutritionist - RD/CNS

Preserve Life Corp

Douglasville, GA • On-site

$60K - $70K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 14 days ago


Job description

Benefits:
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Vision insurance
  • Wellness resources

 
ABOUT NUTRITION NEST AT PRESERVE LIFE 
Imagine a place where nutrition science meets culinary artistry, where every meal is both a therapeutic intervention and a delicious experience. Nutrition Nest at Preserve Life is a revolutionary integrated wellness destination combining a longevity clinic, beauty boutique, retail store, and experiential restaurant under one roof. 
Located on 1,200+ acres of pristine forest with spring-fed lakes, just West of Atlanta, we are redefining how health is experienced. Guided by functional medicine and therapeutic nutrition, our Experiential Kitchen empowers guests to transform their relationship with food. 
Opening July 2026. 
═══════════════════════════════════════════════════════ 
THE OPPORTUNITY 
We’re seeking a Kitchen Culinary Medicine Nutritionist to bridge nutrition science with culinary creativity. Unlike traditional clinical roles, this position places you at the heart of our experiential kitchen, collaborating with chefs to design therapeutic meals, leading hands-on education, and consulting with guests to help them achieve their wellness goals. 
Your Mission: Deliver clinically sound, flavorful, and transformative culinary medicine experiences.
Your Impact: Bring credibility, creativity, and education to a first-of-its-kind experiential dining model.
Your Stage: Experiential Kitchen – where clinical nutrition comes alive through food. 
═══════════════════════════════════════════════════════ 
WHAT YOU’LL DO 
Culinary Medicine Partnership (40%) 
  • Collaborate with Executive Chef to create pathway-aligned therapeutic meals 
  • Develop nutrient-dense, flavorful recipes 
  • Ensure compliance with dietary and therapeutic standards 
  • Analyze nutritional profiles of menu items 
Educational Leadership (30%) 
  • Co-lead interactive cooking demonstrations 
  • Teach nutrition science through engaging culinary experiences 
  • Develop guest-facing recipe cards and educational content 
  • Inspire guests to apply food-as-medicine principles at home 
Guest Consultation & Support (15%) 
  • Provide personalized nutrition consultations 
  • Customize meal recommendations for wellness goals and dietary restrictions 
  • Offer follow-up support and recipe adaptations 
Additional Contributions (15%) 
  • Support wellness workshops and events 
  • Research new therapeutic ingredients and trends 
  • Maintain continuing education in nutrition and culinary medicine 
═══════════════════════════════════════════════════════ 
WHAT WE’RE LOOKING FOR 
Required Qualifications 
  • RD/CNS credential (non-negotiable) 
  • Bachelor’s in Nutrition, Dietetics, or related field 
  • 2+ years clinical nutrition experience 
  • Culinary experience and passion for food preparation 
  • Strong interest in functional and therapeutic nutrition 
Preferred Qualifications 
  • Master’s in Nutrition, Food Science, or Culinary Medicine 
  • Advanced certifications (Functional Medicine, Integrative Nutrition, Culinary Medicine) 
  • Experience in culinary medicine, therapeutic cooking, or guest education 
Core Competencies 
  • Clinical nutrition and therapeutic diet planning expertise 
  • Strong cooking and recipe development skills 
  • Confident teaching and public speaking abilities 
  • Knowledge of functional ingredients and nutrient preservation techniques 
═══════════════════════════════════════════════════════ 
WHY JOIN NUTRITION NEST AT PRESERVE LIFE 
  • First-of-its-kind integration of culinary medicine with fine dining 
  • Advancement opportunities to Senior Culinary Medicine RD or Wellness Program Director 
  • Support for continuing education and advanced certifications 
  • Collaborative team of chefs, clinicians, and wellness professionals 
  • Educate and inspire guests toward lifelong food-as-medicine practices