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Non Rd Nutrition Jobs (NOW HIRING)

RWJBarnabas Health

Nutritionist RD

Newark, NJ · On-site

$35.50 - $45/hr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Scheduling Requirements (non-exempt positions): * 22.5 Hour Work Week * Days * Part-Time Essential ...

RWJBarnabas Health

Nutritionist,RD

Long Branch, NJ · On-site

$72K - $91K/yr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Requirements (non-exempt positions): * Day shift * Full-Time * 40 hours per week Essential ...

RWJBarnabas Health

Nutritionist,RD

Long Branch, NJ · On-site

$72K - $91K/yr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Requirements (non-exempt positions): * Day shift * Full-Time * 40 hours per week Essential ...

RWJBarnabas Health

Nutritionist RD

Long Branch, NJ · On-site

$35.30 - $45.64/hr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Scheduling Requirements (non-exempt positions): * 8:00-5:00 * Days * Per Diem Essential Functions:

Mayers Memorial

DIETETIC TECHNICIAN

Fall River Mills, CA · On-site

$25 - $30.79/hr

Registered Dietitian (RD) and/or Certified Dietary Manager (CDM) Employee Type : EXEMPT X NON-EXEMPT POSITION SUMMARY: The Dietetic Technician, Registered, provides nutrition and foodservice support ...

RWJBarnabas Health

Nutritionist RD

Newark, NJ · On-site

$35.50 - $45/hr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Scheduling Requirements (non-exempt positions): * 22.5 Hour Work Week * Days * Part-Time Essential ...

RWJBarnabas Health

Nutritionist RD

Newark, NJ · On-site

$35.50 - $45/hr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Scheduling Requirements (non-exempt positions): * 22.5 Hour Work Week * Days * Part-Time Essential ...

RWJBarnabas Health

Nutritionist RD

Newark, NJ · On-site

$35.50 - $45/hr

To provide optimal nutrition services as an integral part of the healthcare system, and strive for ... Scheduling Requirements (non-exempt positions): * 22.5 Hour Work Week * Days * Part-Time Essential ...

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Non Rd Nutrition information

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How much do non rd nutrition jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for non rd nutrition in the United States is $18.18, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $20.19 per hour, depending on experience, location, and employer.

What is the difference between Non Rd Nutrition vs Dietitian?

AspectNon Rd NutritionDietitian
CredentialsTypically no formal certification required; may have certifications in nutrition or health coachingRequires a Registered Dietitian (RD) credential, which involves a degree, supervised practice, and passing a national exam
Work EnvironmentOften works in wellness centers, gyms, online platforms, or as health coachesWorks in hospitals, clinics, public health, or private practice
Industry UsageUsed in alternative health, wellness coaching, and fitness sectorsStandard in healthcare, clinical, and public health settings

Non Rd Nutrition professionals focus on general wellness and nutrition advice without formal registration, while Dietitians are licensed healthcare providers with rigorous credentials. Both roles serve different client needs and work environments, but Dietitians have a recognized clinical standard.

What are the key skills and qualifications needed to thrive as a non-RD nutritionist, and why are they important?

To excel as a Non-Registered Dietitian (Non-RD) Nutritionist, a solid understanding of nutrition science, meal planning, and wellness coaching—typically supported by a relevant bachelor's degree or nutrition certification—is essential. Familiarity with dietary analysis software, nutrition tracking apps, and basic client management systems is often required. Excellent interpersonal skills, motivational abilities, and clear communication set standout practitioners apart. These skills ensure effective client support, trustworthy guidance, and the ability to foster long-term healthy habits.

What are some common challenges faced by non-RD nutrition professionals in the workplace?

Non-RD Nutrition professionals often encounter challenges related to the scope of practice and recognition in clinical or healthcare settings, as many roles require specific licensure or credentials. These professionals may need to navigate clear communication with registered dietitians and other healthcare staff to ensure they provide accurate, evidence-based information within their qualifications. Additionally, building trust with clients or patients can be a hurdle, especially when explaining the differences in certification and expertise. Staying up-to-date with current nutrition research and regulations is also essential to maintain credibility and effectiveness in the role.

What is a non-RD nutritionist?

A Non-RD Nutritionist is a professional who provides nutrition advice and guidance but is not a Registered Dietitian (RD). These individuals may have varying levels of education and certification, such as a degree in nutrition, certification from a nutrition board, or other related training. Unlike RDs, Non-RD Nutritionists are not credentialed by the Commission on Dietetic Registration and may have different scope of practice depending on state regulations. They often work in wellness centers, private practice, or community organizations, focusing on general nutrition, wellness, and lifestyle guidance. It’s important to check local laws and the individual's qualifications when seeking nutrition advice from a Non-RD Nutritionist.
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Non Rd Nutrition jobs near you
Infographic showing various Non Rd Nutrition job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $37,823 per year, or $18.2 per hour.

WIC Nutritionist - Non-RD

Sixteenth Street Community Health Center

Milwaukee, WI • On-site

Other

Posted 4 days ago

Job description

Join our team who is committed to the delivery of the highest quality healthcare service. We are seeking a full-time WIC Nutritionist (Non-RD) who is self-motivated, energetic, and a take charge individual.
Job Responsibilities:

  1. Determines WIC eligibility by identifying risk factors.
  2. Assesses nutritional needs and provides nutrition counseling and follow-up for eligible WIC clientele.
  3. Monitors client care follow-up and modifies plan of care as needed.
  4. Assesses the breastfeeding status of WIC participants and offers support and education.
  5. Determines the appropriateness of breastfeeding aids and issues according to policy.
  6. Completes required documentation in ROSIE as outlined in the Wisconsin WIC Operations Manual.
  7. Determines appropriate food packages and issues WIC benefits.
  8. Refers clients to appropriate social and community resources.
  9. Screens requests for prescribed non-contract medical nutritional and refers to the WIC RD.
  10. Screens for and initiates outgoing communications to medical professionals; refers to the WIC RD.
  11. Plans, conducts, and evaluates group and individual nutrition education classes.
  12. Participates in preparing and delivering nutrition education materials/aids.
  13. In conjunction with the Project Nutritionist, actively participates in training students and volunteers.
  14. Performs basic blood tests and takes height and weight measurements for women, infants, and children as needed.
  15. Assesses income, categorical, and residency eligibility and documents accordingly.
  16. Reads and follows all policies and procedures in the Wisconsin WIC Operations Manual and ROSIE User's Guide.
  17. Completes all agency and State required trainings.
Qualifications:
  1. Must qualify as a "Certified Competent Authority" under the Wisconsin WIC Program requirements (Registered Dietetic Technician, bachelor's degree in dietetics or food and nutrition or master's degree in nutrition or public health nutrition).
  2. Ability to communicate effectively with individuals and groups.
  3. Ability to work effectively in Microsoft Office and other web-based applications.
  4. Excellent oral, written and electronic communication skills.
  5. Ability to relate well to people from diverse ethnic and cultural backgrounds.
  6. One to two years' experience in WIC or maternal and child nutrition preferred.
  7. Bilingual (Spanish/English) preferred.

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