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Non Rd Nutrition Jobs in Chicago, IL (NOW HIRING)

WIC Nutritionist

Chicago, IL · On-site

$50 - $70/hr

... non-contract formula approvals are completed and in compliance with State, City and Federal ... S. in Nutrition required; Registered Dietitian (RD) and/or Licensed Dietitian (LD) eligibility ...

... non-contract formula approvals are completed and in compliance with State, City and Federal ... S. in Nutrition required; Registered Dietitian (RD) and/or Licensed Dietitian (LD) eligibility ...

WIC Nutritionist

Chicago, IL · On-site

$52K - $60K/yr

... non-contract formula approvals are completed and in compliance with State, City and Federal ... S. in Nutrition required; Registered Dietitian (RD) and/or Licensed Dietitian (LD) eligibility ...

Registered Dietitian

Chicago, IL · On-site

$32.25 - $43.25/hr

Strong foundation in Dietetics and Nutrition, with a non-diet, weight-inclusive approach, and ... Active Registered Dietitian (RD or RDN) credential and state licensure (or eligibility) for ...

Hourly, Non-Exempt COMPENSATION: $20.50 per hour + Commission and Bonus Opportunities! JOIN OUR ... Personal interest in health, wellness, fitness, and nutrition * CPR Certified within the first 30 ...

Hourly, Non-Exempt COMPENSATION: $20.50 per hour + Commission and Bonus Opportunities! JOIN OUR ... Personal interest in health, wellness, fitness, and nutrition * CPR Certified within the first 30 ...

Non Rd Nutrition information

See Chicago, IL salary details

$9

$18

$29

How much do non rd nutrition jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for non rd nutrition in Chicago, IL is $18.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $20.82 per hour, depending on experience, location, and employer.

What is a non-RD nutritionist?

A Non-RD Nutritionist is a professional who provides nutrition advice and guidance but is not a Registered Dietitian (RD). These individuals may have varying levels of education and certification, such as a degree in nutrition, certification from a nutrition board, or other related training. Unlike RDs, Non-RD Nutritionists are not credentialed by the Commission on Dietetic Registration and may have different scope of practice depending on state regulations. They often work in wellness centers, private practice, or community organizations, focusing on general nutrition, wellness, and lifestyle guidance. It’s important to check local laws and the individual's qualifications when seeking nutrition advice from a Non-RD Nutritionist.

What are the key skills and qualifications needed to thrive as a non-RD nutritionist, and why are they important?

To excel as a Non-Registered Dietitian (Non-RD) Nutritionist, a solid understanding of nutrition science, meal planning, and wellness coaching—typically supported by a relevant bachelor's degree or nutrition certification—is essential. Familiarity with dietary analysis software, nutrition tracking apps, and basic client management systems is often required. Excellent interpersonal skills, motivational abilities, and clear communication set standout practitioners apart. These skills ensure effective client support, trustworthy guidance, and the ability to foster long-term healthy habits.

What are some common challenges faced by non-RD nutrition professionals in the workplace?

Non-RD Nutrition professionals often encounter challenges related to the scope of practice and recognition in clinical or healthcare settings, as many roles require specific licensure or credentials. These professionals may need to navigate clear communication with registered dietitians and other healthcare staff to ensure they provide accurate, evidence-based information within their qualifications. Additionally, building trust with clients or patients can be a hurdle, especially when explaining the differences in certification and expertise. Staying up-to-date with current nutrition research and regulations is also essential to maintain credibility and effectiveness in the role.

What is the difference between Non Rd Nutrition vs Dietitian?

AspectNon Rd NutritionDietitian
CredentialsTypically no formal certification required; may have certifications in nutrition or health coachingRequires a Registered Dietitian (RD) credential, which involves a degree, supervised practice, and passing a national exam
Work EnvironmentOften works in wellness centers, gyms, online platforms, or as health coachesWorks in hospitals, clinics, public health, or private practice
Industry UsageUsed in alternative health, wellness coaching, and fitness sectorsStandard in healthcare, clinical, and public health settings

Non Rd Nutrition professionals focus on general wellness and nutrition advice without formal registration, while Dietitians are licensed healthcare providers with rigorous credentials. Both roles serve different client needs and work environments, but Dietitians have a recognized clinical standard.

What are popular job titles related to Non Rd Nutrition jobs in Chicago, IL?

For Non Rd Nutrition jobs in Chicago, IL, the most frequently searched job titles are:

Infographic showing various Non Rd Nutrition job openings in Chicago, IL as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 17% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $38,963 per year, or $18.7 per hour.

Nutrition Support Dietitian - Adult Inpatient

The University of Chicago Medicine

Chicago, IL • On-site

Full-time

Posted 21 days ago


University Of Chicago Medicine rating

7.5

Company rating: 7.5 out of 10

Based on 62 frontline employees who took The Breakroom Quiz

231st of 898 rated healthcare providers


Job description


Be a part of a world-class academic healthcare system at UChicago Medicine as a Parenteral Nutrition Management- Registered Dietitian III in the Clinical Nutrition Department. The Registered Dietitian (RD) III - Parenteral Nutrition (PN) Management RD functions at an advanced level of clinical practice, serving as a core member of the GI Nutrition - Nutrition Support Service (NSS). In alignment with the ASPEN Scope of Practice for the Registered Dietitian on the Nutrition Support Team, this role is responsible for comprehensive nutrition care, including:
  • Conducting detailed nutrition assessments for medically complex pediatric patients requiring nutrition support following the Nutrition Care Process and documenting in ADIME.
  • Developing, initiating, and adjusting individualized EN and custom PN prescriptions based on evidence-based guidelines and patient-specific needs.
  • Monitoring and interpreting biochemical, anthropometric, and clinical indicators to guide ongoing EN and PN management.
  • Participating in interdisciplinary team rounds and contributing clinical expertise to optimize nutrition outcomes.
  • Educating patients, families, and healthcare professionals regarding PN therapy, home transition, and long-term nutrition support follow-up.

The Parenteral Nutrition Management RD III collaborates closely with physicians, pharmacists, advanced practice nurses, and other healthcare professionals to ensure safe, effective, and patient-centered PN care. The position also supports quality improvement initiatives, clinical research, and protocol development aimed at advancing pediatric nutrition support standards in accordance with national guidelines.
Ideally, this position will be able to write TPN and support all stages of the nutrition care process, including those on oral and enteral nutrition across many different service lines.
Job Functions:
  • Verifies that enteral/parenteral nutrition is administered in accordance with the prescribed therapeutic plan, and are well tolerated by each patient.
  • Establishes individual plans of care for nutrition support therapy based on results of comprehensive nutritional assessment, including immediate, intermediate, and long-term goals of therapy.
  • Evaluates educational needs of the patient; documents objectives of, and indications for, use of home nutrition support if appropriate; specifies the route recommended to provide nutrition support and reassesses periodically during therapy.
  • Tailors Medical Nutrition Therapy for disease-specific constraints and clinical status changes that may affect tolerance and nutrient utilization.
  • Writes orders (once credentialed) for parenteral nutrition prescriptions, including macro- and micronutrients, fluid volume; electrolytes including potassium, sodium, and phosphorus; vitamins and minerals; and medications, including insulin and acid suppression medication; enteral nutrition; and oral diets.
  • Authorizes changes to EN/PN order based on clinical assessment of the patient.
  • Instructs patients and families, when indicated, on modified diets; instructs patients for whom follow-up in clinic is planned on home enteral feeding regimens. Assists with discharge for home parenteral nutrition patients.
  • Under general direction, has the duties of instructing, assisting in the training, and checking the work of less experienced staff.
  • Performs other duties as assigned.
Required Qualifications:
  • BS/BA in Nutrition, Dietetics, or other relevant major with MS/MA in Nutrition, Dietetics
  • Registered Dietitian (RD) with successful completion of coordinated program, dietetic internship, or other experience approved by the Commission on Accreditation of Dietetic Education (CADE) of the Academy of Nutrition and Dietetics.
  • Licensed Dietitian Nutritionist (LDN) by the Illinois Department of Financial and Professional Regulation, Division of Professional Regulation.
  • Maintenance of RD through the Commission on Dietetic Registration (CDR) by accrual of 75 units of approved Continuing Professional Education every 5 years.
  • Minimum of 6 years total acute care clinical experience.
  • Certified Nutrition Support Clinician (CNSC) credential.
Preferred Qualifications:
  • Member of the Academy of Nutrition & Dietetics and relevant practice group(s).
  • Member of the American Society for Parenteral and Enteral Nutrition (ASPEN)

Position Details:
  • Job Type/FTE: Full-time (1.0 FTE)
  • Shift: Days - 8 hour shift
  • Unit/Department: Clinical Nutrition: Adult Nutrition Support
  • CBA Code: Non-Union

About Us
We've been at the forefront of medicine since 1899. We provide superior healthcare with compassion, always mindful that each patient is a person, an individual. To accomplish this, we need employees with passion, talent and commitment... with patients and with each other. We're in this together: working to advance medical innovation, serve the health needs of the community, and move our collective knowledge forward. If you'd like to add enriching human life to your profile, UChicago Medicine is for you. Here at the forefront, we're doing work that really matters. Join us. Bring your passion.
UChicago Medicine is growing; discover how you can be a part of this pursuit of excellence at: UChicago Medicine Career Opportunities
UChicago Medicine is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, ethnicity, ancestry, sex, sexual orientation, gender identity, marital status, civil union status, parental status, religion, national origin, age, disability, veteran status and other legally protected characteristics.
As a condition of employment, all employees are required to complete a pre-employment physical, background check, drug screening, and comply with the flu vaccination requirements prior to hire. Medical and religious exemptions will be considered for flu vaccination consistent with applicable law.
Compensation & Benefits Overview
UChicago Medicine is committed to transparency in compensation and benefits. The pay range provided reflects the anticipated wage or salary reasonably expected to be offered for the position.
The pay range is based on a full-time equivalent (1.0 FTE) and is reflective of current market data, reviewed on an annual basis. Compensation offered at the time of hire will vary based on candidate qualifications and experience and organizational considerations, such as internal equity. Pay ranges for employees subject to Collective Bargaining Agreements are negotiated by the medical center and their respective union.
Review the full complement of benefit options for eligible roles at Benefits - UChicago Medicine.

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