Michelin experience is required * Excellent chef able to cook a range of cuisines (mediterranean, French, Japanese/sushi, Levant, Indian). Must have excellent training * Longevity in private home ...
Michelin experience is required * Excellent chef able to cook a range of cuisines (mediterranean, French, Japanese/sushi, Levant, Indian). Must have excellent training * Longevity in private home ...
Michelin PM Sous Chef
San Francisco, CA · On-site
$59K - $79K/yr
We are seeking a hungry , passionate, and hard-working PM Sous Chef to join a Michelin-starred kitchen recognized by the Michelin Guide . This is a key leadership role within the kitchen, working ...
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Michelin PM Sous Chef
San Francisco, CA · On-site
$59K - $79K/yr
We are seeking a hungry , passionate, and hard-working PM Sous Chef to join a Michelin-starred kitchen recognized by the Michelin Guide . This is a key leadership role within the kitchen, working ...
Sous Chef | Michelin | San Diego
Oceanside, CA · On-site
$75K - $90K/yr
Sous Chef | Michelin Location: North County San Diego, CA Base Salary: $75,000-$90,000 DOE Relocation Assistance: Available *Must Have Michelin Experience* Position Overview We are seeking an ...
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Sous Chef | Michelin | San Diego
Oceanside, CA · On-site
$75K - $90K/yr
Sous Chef | Michelin Location: North County San Diego, CA Base Salary: $75,000-$90,000 DOE Relocation Assistance: Available *Must Have Michelin Experience* Position Overview We are seeking an ...
Sous Chef - Michelin Star
Ferrisburgh, VT · On-site
$60K - $65K/yr
Guided by an Executive Chef whose career spans two Michelin-starred kitchens in Los Angeles and San Francisco, the kitchen operates with a level of precision, creativity, and technical sophistication ...
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Sous Chef - Michelin Star
Ferrisburgh, VT · On-site
$60K - $65K/yr
Guided by an Executive Chef whose career spans two Michelin-starred kitchens in Los Angeles and San Francisco, the kitchen operates with a level of precision, creativity, and technical sophistication ...
Events Chef - Fine Dining - Michelin-Starred Restaurant - Sonoma County, CA
Sonoma, CA · On-site
$90K - $100K/yr
Michelin-starred Fine Dining Restaurant seeks an Events Chef to lead private dining and off-site culinary events. Qualifications: * 4+ years in Michelin-starred, serious fine dining, or highly ...
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Events Chef - Fine Dining - Michelin-Starred Restaurant - Sonoma County, CA
Sonoma, CA · On-site
$90K - $100K/yr
Michelin-starred Fine Dining Restaurant seeks an Events Chef to lead private dining and off-site culinary events. Qualifications: * 4+ years in Michelin-starred, serious fine dining, or highly ...
Cafe Sous Chef
Washington, VA · On-site
$70K - $75K/yr
Cafe Sous Chef Location: Central VA Salary: $70K - $75K Benefits: MDV, PTO, 401(k), relocation ... Relais & Châteaux destination renowned for world-class Michelin dining and impeccable service.
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Cafe Sous Chef
Washington, VA · On-site
$70K - $75K/yr
Cafe Sous Chef Location: Central VA Salary: $70K - $75K Benefits: MDV, PTO, 401(k), relocation ... Relais & Châteaux destination renowned for world-class Michelin dining and impeccable service.
Pastry Chef
Miami Beach, FL · On-site
$65K - $85K/yr
Tuition assistance Michelin-starred restaurant is seeking a passionate Pastry Chef to join our team! As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working ...
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Pastry Chef
Miami Beach, FL · On-site
$65K - $85K/yr
Tuition assistance Michelin-starred restaurant is seeking a passionate Pastry Chef to join our team! As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working ...
Executive Chef
Tampa, FL · On-site
$67K - $93K/yr
We are searching for a hands-on culinary leader who can uphold Michelin-level standards, strengthen kitchen operations, develop exceptional chefs, and ensure consistency across multiple high ...
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Executive Chef
Tampa, FL · On-site
$67K - $93K/yr
We are searching for a hands-on culinary leader who can uphold Michelin-level standards, strengthen kitchen operations, develop exceptional chefs, and ensure consistency across multiple high ...
Research and Development Chef - Michelin Star Restaurant | #ZJMO 3625075
San Francisco, CA · On-site
$90K - $100K/yr
We're seeking an exceptionally creative, technically gifted, and passionate Research & Development Chef to join the leadership team of an acclaimed Michelin-starred restaurant. This is a rare ...
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Research and Development Chef - Michelin Star Restaurant | #ZJMO 3625075
San Francisco, CA · On-site
$90K - $100K/yr
We're seeking an exceptionally creative, technically gifted, and passionate Research & Development Chef to join the leadership team of an acclaimed Michelin-starred restaurant. This is a rare ...
Sous Chef
San Francisco, CA · On-site
$70K/yr
About hed 11 hed 11 is a Michelin-recognized, modern Thai fine dining restaurant in San Francisco ... Our kitchen is led by Corporate Chef Piriya "Saint" Boonprasan, and we're looking for a Sous Chef ...
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Sous Chef
San Francisco, CA · On-site
$70K/yr
About hed 11 hed 11 is a Michelin-recognized, modern Thai fine dining restaurant in San Francisco ... Our kitchen is led by Corporate Chef Piriya "Saint" Boonprasan, and we're looking for a Sous Chef ...
Sous Chef
$56K - $76K/yr
Sous Chef - Bresca We are seeking an exceptionally talented and dedicated Sous Chef to join the culinary team of our prestigious one Michelin-starred restaurant. This is a unique opportunity for a ...
Sous Chef
$56K - $76K/yr
Sous Chef - Bresca We are seeking an exceptionally talented and dedicated Sous Chef to join the culinary team of our prestigious one Michelin-starred restaurant. This is a unique opportunity for a ...
Sous Chef
$54K - $73K/yr
PM SOUS CHEF - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne --a wood-fired modern ... Experience in Michelin-starred or fine-dining kitchens is strongly preferred . What We're Looking ...
Sous Chef
$54K - $73K/yr
PM SOUS CHEF - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne --a wood-fired modern ... Experience in Michelin-starred or fine-dining kitchens is strongly preferred . What We're Looking ...
Sous Chef
$70K - $80K/yr
Sous Chef - Bresca We are seeking an exceptionally talented and dedicated Sous Chef to join the culinary team of our prestigious one Michelin-starred restaurant. This is a unique opportunity for a ...
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Sous Chef
$70K - $80K/yr
Sous Chef - Bresca We are seeking an exceptionally talented and dedicated Sous Chef to join the culinary team of our prestigious one Michelin-starred restaurant. This is a unique opportunity for a ...
Chef de Partie
$20.75 - $26.25/hr
Michelin-starred or fine-dining experience is strongly preferred , along with hands-on butchery skills . Requirements * 4+ years of professional kitchen experience * Prior experience as a Chef de ...
Chef de Partie
$20.75 - $26.25/hr
Michelin-starred or fine-dining experience is strongly preferred , along with hands-on butchery skills . Requirements * 4+ years of professional kitchen experience * Prior experience as a Chef de ...
Executive Chef
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
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Executive Chef
$65K - $80K/yr
Our vision is bold, international, and Michelin-level in execution. We are seeking a young, ambitious Executive Chef ready to build something iconic. About the Role This is not a traditional ...
Sous Chef
New York, NY · On-site
$70K - $75K/yr
PM SOUS CHEF - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne --a wood-fired modern ... Experience in Michelin-starred or fine-dining kitchens is strongly preferred . What We're Looking ...
Quick apply
Sous Chef
New York, NY · On-site
$70K - $75K/yr
PM SOUS CHEF - FULL TIME Saverne | 531 W 34th St, Hudson Yards Saverne --a wood-fired modern ... Experience in Michelin-starred or fine-dining kitchens is strongly preferred . What We're Looking ...
Executive Sous Chef
$120K - $140K/yr
Qualifications * 3+ years as a Chef de Cuisine or Executive Sous Chef in a luxury hotel, Forbes-rated property, Michelin-recognized restaurant, or upscale fine dining environment * Strong Italian ...
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Executive Sous Chef
$120K - $140K/yr
Qualifications * 3+ years as a Chef de Cuisine or Executive Sous Chef in a luxury hotel, Forbes-rated property, Michelin-recognized restaurant, or upscale fine dining environment * Strong Italian ...
Chef de Partie
New York, NY · On-site
$19 - $23/hr
Michelin-starred or fine-dining experience is strongly preferred , along with hands-on butchery skills . Requirements * 4+ years of professional kitchen experience * Prior experience as a Chef de ...
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Chef de Partie
New York, NY · On-site
$19 - $23/hr
Michelin-starred or fine-dining experience is strongly preferred , along with hands-on butchery skills . Requirements * 4+ years of professional kitchen experience * Prior experience as a Chef de ...
Michelin Chef information
See salary details
$14.42 - $16.06
5% of jobs
$16.06 - $17.70
15% of jobs
$18.22 is the 25th percentile. Wages below this are outliers.
$17.70 - $19.34
16% of jobs
The median wage is $20.39 / hr.
$19.34 - $20.98
22% of jobs
$20.98 - $22.62
16% of jobs
$22.78 is the 75th percentile. Wages above this are outliers.
$22.62 - $24.26
14% of jobs
$24.26 - $25.90
6% of jobs
$25.90 - $27.53
2% of jobs
$27.53 - $29.17
1% of jobs
$29.17 - $30.81
1% of jobs
$30.81 - $32.45
2% of jobs
$14
$21
$32
How much do michelin chef jobs pay per hour?
What is a Michelin chef?
A Michelin Chef is a head chef or executive chef who has been awarded one or more Michelin stars for exceptional culinary skill, creativity, and consistency. Michelin stars are prestigious awards given by the Michelin Guide, recognizing excellence in gastronomy. A Michelin-starred chef is responsible for menu creation, ingredient selection, kitchen management, and ensuring high-quality dining experiences. Earning and maintaining Michelin stars requires dedication, innovation, and attention to detail.
What are some of the unique challenges Michelin chefs face in maintaining their restaurant’s high standards?
Michelin Chefs frequently face the challenge of delivering consistently exceptional quality while innovating and evolving their menu to exceed guests’ expectations. They must manage a highly skilled kitchen team, uphold rigorous safety and presentation standards, and respond effectively to high-pressure situations. Collaboration with front-of-house staff is essential to ensure a seamless dining experience. Additionally, staying at the forefront of culinary trends and continually refining techniques is key to maintaining Michelin status and personal career development.
How do you become a Michelin chef?
How do I become a Michelin chef?
What are the key skills and qualifications needed to thrive as a Michelin chef?
To thrive as a Michelin Chef, you need exceptional culinary technique, creativity, and deep expertise in food preparation, usually backed by extensive professional kitchen experience and often formal culinary education. Mastery of specialized kitchen equipment, Michelin standards, and food safety certifications is highly valued. Leadership, adaptability, and the ability to inspire and mentor a team are crucial soft skills in this role. These competencies ensure consistently outstanding dining experiences and maintain the high standards required for Michelin recognition.

Full-time
Medical, PTO
Posted 16 days ago
Job description
- Prior experience as a private chef
- Michelin experience is required
- Excellent chef able to cook a range of cuisines (mediterranean, French, Japanese/sushi, Levant, Indian). Must have excellent training
- Longevity in private home roles
- Focus on clean, healthy cooking. No sugars, low fat etc.
- Sourcing and purchasing of organic and high quality ingredients.
- Breakfast, lunch and dinner primarily for 2 principals but sometimes family members (making total 6 people). Occasional entertaining of wider family and friends.
- For the visa, either we find a dual US-UK national for the role. Or we can apply for an O1 visa for the correct candidate subject to their previous experience being suitable for an application.
- Must have a valid driver's license
- Accommodations covered everywhere but Miami.
TRAVEL SCHEDULE:
January - early May: Miami
Early May - end of June: London
July: Chef has a month off for vacation
August - mid September: Aspen
Mid-September - Thanksgiving: London
Thanksgiving: Usually a week in the US but could be subject to change (and usually it is Miami)
Early December: London
Late December: Aspen
In between all this the chef would also be in New York for a few weeks of the year, usually scattered throughout. The family also travel to holiday destinations at other times and don’t usually take the chef with them, unless it’s somewhere they are concerned about the food.
- Legal to work in the US
- Michelin experience is required
- US/UK citizenship is a plus
- Prior experience as a private chef with longevity
- Living locally in Miami or a commutable distance
- Comfortable with the heavy travel schedule notated above
The family is open on salary and proved PTO and health care benefits.
About British American Household Staffing
Sourced by ZipRecruiter
British American Household Staffing was founded to provide household staffing solutions. Our team of expert recruiters offer an efficient and discreet service by gaining a thorough understanding of clients’ staffing or childcare needs and meeting those needs with rigorously interviewed and screened candidates. Our goal is to facilitate placements that result in client contentment and candidates that can look forward to long-term job satisfaction. For peace of mind, we are licensed as a recruiter by the DCA and are bonded.
Industry
Recruiting and staffing services
Company size
1 - 10 Employees
Headquarters location
NY, US
Year founded
2012