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Day Michelin Chef Jobs (NOW HIRING)

Chef

San Francisco, CA

$70K - $85K/yr

POSTING: Sukiyaki Chef Sukiyaki Chef -- Hashiri+M San Francisco | Reopening | $70,304-$85,000/yr ... of Michelin recognition * A voice in menu and recipe development from day one * As Hashiri ...

Chef

San Francisco, CA · On-site

$70K - $85K/yr

POSTING: Sukiyaki Chef Sukiyaki Chef -- Hashiri+M San Francisco | Reopening | $70,304-$85,000/yr ... of Michelin recognition * A voice in menu and recipe development from day one * As Hashiri ...

Assistant Chef

San Francisco, CA · On-site

$26 - $33/hr

... day-to-day service and help maintain the standard that earned us Michelin recognition. What You'll Do * Support the sushi chef with nigiri, maki, and sashimi preparation during prep and service ...

... day-to-day service and help maintain the standard that earned us Michelin recognition. What You'll Do * Support the sushi chef with nigiri, maki, and sashimi preparation during prep and service ...

Benefits begin after 60 days. 100% medical coverage for the individual. Property Description ... Michelin or James Beard experience recommended. * Ability to work extended hours, weekends, and in ...

Sous Chef

Ten Sleep, WY · On-site

$60 - $85/hr

... day-to-day operations, while working closely with Zev Bennett, our VP of Culinary and the kitchen's executive chef. Chef Bennett brings world-class expertise from Michelin and World's 50 Best ...

Sous Chef

Arlington, VA · On-site

$60K - $72K/yr

Sous Chef Opportunities | Michelin-Starred Restaurant Group Fabio Trabocchi Restaurants, led by ... Approximately 60 hours per week with two guaranteed days off. Compensation & Benefits We offer ...

Sous Chef

Encino, CA · On-site

$24 - $26/hr

Dental insurance Escape from the Every Day and Discover an Extraordinary Career Experience with ... Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our ...

Sous Chef

Los Angeles, CA · On-site

$65 - $95/hr

Dental insurance Escape from the Every Day and Discover an Extraordinary Career Experience with ... Pasta|Bar Los Angeles, a Michelin star restaurant is looking for the next Sous Chef to join our ...

Sous Chef

Atlanta, GA · On-site

$48K - $64K/yr

Michelin Star Prestige : ATLAS boasts the coveted Michelin Star, a testament to our culinary ... day's operations. * Inspect, count, and perform inventory levels of walk-ins, freezers, prep area ...

We are immensely proud to have achieved a Three-Star Michelin rating within our first 18 months of ... We are looking for someone who loves to learn, welcomes creative feedback, and shows up every day ...

Chef de Partie

Sonoma, CA · On-site

$70K/yr

We are immensely proud to have achieved a Three-Star Michelin rating within our first 18 months of ... We are looking for someone who loves to learn, welcomes creative feedback, and shows up every day ...

Commis Chef

San Francisco, CA · On-site

$22 - $24/hr

Michelin Star, Michelin "Young Chef Award", and a James Beard Award Nomination. We work closely ... Compensation & Benefits Pay: $22-$24/hour Paid Vacation: 10 days per year Observed Holidays:

Sous Chef

Atlanta, GA · On-site

$48K - $64K/yr

Michelin Star Prestige : ATLAS boasts the coveted Michelin Star, a testament to our culinary ... day's operations. * Inspect, count, and perform inventory levels of walk-ins, freezers, prep area ...

Chef de Partie

Sonoma, CA · On-site

$70K/yr

We are immensely proud to have achieved a Three-Star Michelin rating within our first 18 months of ... We are looking for someone who loves to learn, welcomes creative feedback, and shows up every day ...

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Day Michelin Chef information

See salary details

$10

$24

$44

How much do day michelin chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for day michelin chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the difference between Day Michelin Chef vs Day Executive Chef?

AspectDay Michelin ChefDay Executive Chef
CredentialsProfessional culinary certifications, Michelin trainingSimilar culinary certifications, leadership training
Work EnvironmentHigh-end restaurants, luxury hotelsRestaurant kitchens, hotel culinary departments
Employer & IndustryLuxury dining establishments, Michelin-starred venuesRestaurants, hotels, hospitality industry
Search & Comparison IntentYes, often compared for prestige and skill levelCommonly compared for leadership and operational roles

The Day Michelin Chef and Day Executive Chef roles both require advanced culinary skills and certifications. However, the Day Michelin Chef emphasizes working in high-end, Michelin-starred environments focusing on exceptional cuisine, while the Day Executive Chef oversees kitchen operations, staff management, and overall restaurant performance. Both roles are vital in the culinary industry but differ mainly in focus: culinary excellence versus operational leadership.

More about Day Michelin Chef jobs

What cities are hiring for Day Michelin Chef jobs?

Cities with the most Day Michelin Chef job openings:

What are the most commonly searched types of Michelin Chef jobs?

The most popular types of Michelin Chef jobs are:

What states have the most Day Michelin Chef jobs?

States with the most job openings for Day Michelin Chef jobs include:

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The top searched job categories for Day Michelin Chef jobs are:

Infographic showing various Day Michelin Chef job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 27% Part Time, and 5% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Restaurant Manager - Michelin Concept

Corecruitment

Manhattan, NY • On-site

$80 - $90/hr

Other

Posted 4 days ago


Job description

Restaurant Manager - Michelin-Level Restaurant

New York City, NY
$80,000–$90,000 Base

We're partnered with an acclaimed, Michelin chef-driven restaurant in NYC looking for an experienced Restaurant Manager to join their leadership team.

This is a great opportunity for a hospitality professional who understands what it takes to operate at a Michelin level and is passionate about exceptional service, guest experience, and team development.

We're looking for someone polished but hands-on, who thrives in a high-expectation environment and takes pride in the details.

What You'll Be Doing

  • Leading day-to-day front-of-house operations and ensuring flawless service
  • Working closely with the culinary leadership team to ensure seamless service
  • Managing reservations, floor flow, staffing, and daily operational needs
  • Handling guest concerns with professionalism and discretion
  • Helping drive operational consistency, team culture, and overall restaurant performance

What We're Looking For

  • MUST have previous experience within a Michelin-starred or Michelin-recognized restaurant
  • Previous Restaurant Manager, Assistant General Manager, or equivalent leadership experience
  • Exceptional understanding of service standards and guest experience
  • Proven ability to lead and develop a high-performing team
  • Polished, confident, and highly personable
  • Someone who is passionate about hospitality and genuinely cares about the details
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