Manager, Menu Operations
Boulder, CO · On-site
... analytical foundation that advances the long-term landscape of menu planning and operations * Serve as the end-to-end owner and subject matter expert for the menu operations tool suite, ensuring ...
Manager, Menu Operations
Boulder, CO · On-site
... analytical foundation that advances the long-term landscape of menu planning and operations * Serve as the end-to-end owner and subject matter expert for the menu operations tool suite, ensuring ...
The Senior Manager of Culinary Analytics, Menu Category & Innovation plays a critical role in shaping Tatte's menu, category, and innovation strategy through data-driven insight and disciplined ...
The Senior Manager of Culinary Analytics, Menu Category & Innovation plays a critical role in shaping Tatte's menu, category, and innovation strategy through data-driven insight and disciplined ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
The Senior Manager of Culinary Analytics, Menu Category & Innovation plays a critical role in shaping Tatte's menu, category, and innovation strategy through data-driven insight and disciplined ...
The Senior Manager of Culinary Analytics, Menu Category & Innovation plays a critical role in shaping Tatte's menu, category, and innovation strategy through data-driven insight and disciplined ...
Coordinator - CNS Menu Planner
Beaumont, TX · On-site
$15.75 - $21.50/hr
Performs analysis on all menus and recipes to determine nutritional adequacy and adherence to guidelines. Responsible for administering and upgrading software for menu planning, inventory, ordering ...
Coordinator - CNS Menu Planner
Beaumont, TX · On-site
$15.75 - $21.50/hr
Performs analysis on all menus and recipes to determine nutritional adequacy and adherence to guidelines. Responsible for administering and upgrading software for menu planning, inventory, ordering ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Coordinator - CNS Menu Planner
Beaumont, TX · On-site
$17.25 - $23.75/hr
Performs analysis on all menus and recipes to determine nutritional adequacy and adherence to guidelines. Responsible for administering and upgrading software for menu planning, inventory, ordering ...
Coordinator - CNS Menu Planner
Beaumont, TX · On-site
$17.25 - $23.75/hr
Performs analysis on all menus and recipes to determine nutritional adequacy and adherence to guidelines. Responsible for administering and upgrading software for menu planning, inventory, ordering ...
Own end-to-end menu management for Saucy! by publishing and maintaining menus, pricing, offers, and promotions across all ordering channels. Configure and maintain core back-of-house (BoH) systems ...
Own end-to-end menu management for Saucy! by publishing and maintaining menus, pricing, offers, and promotions across all ordering channels. Configure and maintain core back-of-house (BoH) systems ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
... for Menu Business Operations. This role will lead the strategy and management of a product ... strong analytical, stakeholder management, and communication skills Company : Starbucks is a ...
... for Menu Business Operations. This role will lead the strategy and management of a product ... strong analytical, stakeholder management, and communication skills Company : Starbucks is a ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists ...
Brand Innovation Manager (Menu Innovation)
Rosemead, CA · Hybrid
$112K - $158K/yr
Conducts consumer research and business analytics to validate, inform and optimize menu strategy; Captures and activates past product learnings and operational understanding; Delivers insights and ...
Brand Innovation Manager (Menu Innovation)
Rosemead, CA · Hybrid
$112K - $158K/yr
Conducts consumer research and business analytics to validate, inform and optimize menu strategy; Captures and activates past product learnings and operational understanding; Delivers insights and ...
Health & Wellbeing Manager - OWU
Delaware, OH · On-site
$68K - $75K/yr
The scope of the role will partner with developing and maintaining menu analysis and menu scheduling for multiple locations on digital media platforms as well as executing health and wellness ...
Health & Wellbeing Manager - OWU
Delaware, OH · On-site
$68K - $75K/yr
The scope of the role will partner with developing and maintaining menu analysis and menu scheduling for multiple locations on digital media platforms as well as executing health and wellness ...
Menu Analyst information
See salary details
$35K - $43.7K
2% of jobs
$43.7K - $52.5K
17% of jobs
$54.7K is the 25th percentile. Wages below this are outliers.
$52.5K - $61.2K
23% of jobs
The median wage is $65.9K / yr.
$61.2K - $69.9K
15% of jobs
$69.9K - $78.6K
13% of jobs
$83.7K is the 75th percentile. Wages above this are outliers.
$78.6K - $87.4K
9% of jobs
$87.4K - $96.1K
7% of jobs
$96.1K - $104.8K
4% of jobs
$104.8K - $113.5K
3% of jobs
$113.5K - $122.3K
4% of jobs
$122.3K - $131K
2% of jobs
$35K
$75.5K
$131K
How much do menu analyst jobs pay per year?
As of Jun 10, 2026, the average yearly pay for menu analyst in the United States is $75,517.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,000.00 and $89,500.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Menu Analyst, and why are they important?
To thrive as a Menu Analyst, you need strong analytical skills, a background in food service or hospitality, and a solid understanding of cost control and menu engineering principles. Familiarity with menu management software, point-of-sale (POS) systems, and proficiency in Excel or data visualization tools is typically required. Attention to detail, effective communication, and the ability to collaborate with culinary and operations teams are valuable soft skills. These capabilities are crucial for optimizing menu offerings, maximizing profitability, and ensuring alignment with customer preferences and business goals.
How does a Menu Analyst typically collaborate with chefs and marketing teams to optimize menu offerings?
Menu Analysts regularly work alongside chefs to analyze dish performance, cost structures, and ingredient utilization, ensuring that menu items are both profitable and aligned with culinary trends. They also partner with marketing teams to assess customer feedback and market data, helping to design menus that attract target demographics and drive sales. Effective communication and data-driven insights are key to bridging the gap between culinary creativity and business objectives, making collaboration a central part of the Menu Analyst's role.
What is the difference between Menu Analyst vs Menu Developer?
| Aspect | Menu Analyst | Menu Developer |
|---|---|---|
| Required Credentials | Degree in hospitality, business, or related field; industry certifications | Similar credentials; often includes culinary or design certifications |
| Work Environment | Data analysis, market research, and reporting in corporate or restaurant settings | Designing and creating menus, often in culinary or restaurant environments |
| Employer & Industry Usage | Restaurants, hospitality companies, food service consulting | Restaurants, catering, culinary establishments |
| Common Search & Comparison Intent | Understanding roles related to menu planning and analysis | Designing and developing menus for food establishments |
The main difference between a Menu Analyst and a Menu Developer lies in their focus. A Menu Analyst primarily analyzes menu performance, customer preferences, and market trends to optimize offerings. In contrast, a Menu Developer is responsible for creating and designing new menu items. Both roles require industry knowledge and similar credentials, but their core responsibilities differ—analysis versus creation.
What is a Menu Analyst?
A Menu Analyst is a professional responsible for evaluating and optimizing restaurant or food service menus. They analyze sales data, food costs, and customer preferences to recommend changes that improve profitability and customer satisfaction. Menu Analysts work closely with chefs, marketing teams, and management to ensure the menu aligns with brand goals and market trends. Their work often involves pricing strategies, menu design, and the introduction or removal of menu items.
More about Menu Analyst jobs
What cities are hiring for Menu Analyst jobs? Cities with the most Menu Analyst job openings:
What states have the most Menu Analyst jobs? States with the most job openings for Menu Analyst jobs include:
What job categories do people searching Menu Analyst jobs look for? The top searched job categories for Menu Analyst jobs are:
Full-time
Medical, Retirement, PTO
Posted 6 days ago
HelloFresh rating
6.5
Based on 50 frontline employees who took The Breakroom Quiz
10th of 22 rated food delivery companies
Job description
Manager, Menu Operations
As the Manager, Menu Operations within Factor, you will serve as the technical and operational backbone of our menu planning ecosystem - owning the end-to-end automation strategy and tool suite that powers Factor's ability to build accurate, scalable, and insight-driven menus. You will be the connective tissue across a complex network of cross-functional stakeholders, ensuring that data flows seamlessly from concept to production. In this role, you will drive tool development, process automation, and performance intelligence that directly enables Factor's position as a leading ready-to-eat meal provider.
You will...
You are...
At a minimum, you have...
You'll get...
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
FOR CO POSTINGS:
Our company is committed to fair hiring practices and complies with all applicable laws, including the Colorado Job Application Fairness Act (JAFA). In accordance with JAFA, we will not request your age, date of birth, or dates of attendance at or graduation from an educational institution on your initial application for employment.
When submitting supporting documents such as a resume, curriculum vitae (CV), or educational transcripts, you may voluntarily redact or omit any information that would identify your age. This includes:
Your decision to redact this information will not adversely affect the consideration of your application. We evaluate all candidates based on their skills, qualifications, and experience. Please be aware that should you receive a conditional offer of employment, we may be required to request this information for legally permissible purposes, such as verifying eligibility for employment or for benefits administration and background checks.
#Factor #JD1008
New York Pay Range
$88,935-$102,850 USD
Colorado Pay Range
$83,055-$96,050 USD
Illinois Pay Range
$83,055-$96,050 USD
As the Manager, Menu Operations within Factor, you will serve as the technical and operational backbone of our menu planning ecosystem - owning the end-to-end automation strategy and tool suite that powers Factor's ability to build accurate, scalable, and insight-driven menus. You will be the connective tissue across a complex network of cross-functional stakeholders, ensuring that data flows seamlessly from concept to production. In this role, you will drive tool development, process automation, and performance intelligence that directly enables Factor's position as a leading ready-to-eat meal provider.
You will...
- Own the automation roadmap for menu operations, identifying opportunities to build next-generation tooling, partnering with engineering and operations to scope and sequence what's next, and delivering the analytical foundation that advances the long-term landscape of menu planning and operations
- Serve as the end-to-end owner and subject matter expert for the menu operations tool suite, ensuring existing tools are reliable, well-maintained, and tightly integrated so the planning ecosystem runs accurately and at scale
- Partner cross-functionally as the primary technical and operational connector - scoping, prioritizing, and executing tool and process improvements that reduce manual effort and eliminate downstream error
- Build and maintain tools that ensure data integrity and recipe health at scale, that surfaces timely, actionable results across menu planning workflows
- Lead structured data reporting on product performance - translating complex, multi-dimensional data into scalable, automated pipelines that surface actionable insights for stakeholders across the business
- Champion a data-driven culture by embedding customer insights, product integrity standards, and operational feedback into tool design - advocating for decisions grounded in evidence and continuously raising the bar for how data is used across menu operations
You are...
- Intellectually curious - You have an insatiable desire to understand how things work, why they work the way they do, and to consistently challenge the status quo
- Detail-oriented - You possess strong organizational skills and consistently demonstrate a methodical approach to all your work
- A self-starter - You are highly motivated and passionate. You're eager to take on new projects without knowing exactly what you will uncover
- Agile - You thrive in fast-paced and dynamic environments and are comfortable working autonomously
- An excellent communicator - able to communicate at all levels with clarity, poise, maturity and precision both written and verbal
- Collaborative - Work cross functionally with various teams to gather key inputs, and able to work well with diverse opinions
- Dedicated to providing the best possible experience for the Factor customer
At a minimum, you have...
- Bachelor's degree in Business Administration, Economics, Supply Chain, or other relevant area of study
- Minimum of 4-6 years of experience in project management, program management, or business-related function
- Strong proficiency in SQL, including writing complex queries
- Familiarity with data processing automation tools such as KNIME, Alteryx, or n8n is a plus
- Fluent in Microsoft Office applications and Google Suite applications
- Experience with food and/or CPG products a plus
- Success in collaborating with cross-functional teams
- Ability to project manage multiple stakeholders in a highly matrix environment
- Travel: <10%
You'll get...
- Competitive hourly rate, 401K company match that vests immediately upon participation, & team bonus opportunities
- Generous PTO and flexible attendance policy
- Comprehensive health and wellness benefits with options at $0 monthly, effective first day of employment
- Up to 85% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)
- Access to Employee Resource Groups that are open to all employees, including those pertaining to BIPOC, women, veterans, parents, and LGBTQ+
- Inclusive, collaborative, and dynamic work environment within a fast-paced, mission-driven company that is disrupting the traditional food supply chain
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
FOR CO POSTINGS:
Our company is committed to fair hiring practices and complies with all applicable laws, including the Colorado Job Application Fairness Act (JAFA). In accordance with JAFA, we will not request your age, date of birth, or dates of attendance at or graduation from an educational institution on your initial application for employment.
When submitting supporting documents such as a resume, curriculum vitae (CV), or educational transcripts, you may voluntarily redact or omit any information that would identify your age. This includes:
- Dates of birth
- Dates of attendance at educational institutions
- Dates of graduation
Your decision to redact this information will not adversely affect the consideration of your application. We evaluate all candidates based on their skills, qualifications, and experience. Please be aware that should you receive a conditional offer of employment, we may be required to request this information for legally permissible purposes, such as verifying eligibility for employment or for benefits administration and background checks.
#Factor #JD1008
New York Pay Range
$88,935-$102,850 USD
Colorado Pay Range
$83,055-$96,050 USD
Illinois Pay Range
$83,055-$96,050 USD
What HelloFresh employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About HelloFresh
Sourced by ZipRecruiter
HelloFresh is a meal-kit company based in Berlin, Germany. It is the largest meal-kit provider in the United States and also has operations in Australia, Canada, New Zealand, and the United Kingdom, as well as Europe (Germany, Austria, Switzerland, Belgium, Netherlands, Luxembourg, France, Italy, Ireland, Spain and Scandinavia). HelloFresh’s mission is to change the way people eat forever by helping consumers save money with every meal, democratizing access to high-quality food, allowing everyone to enjoy a varied and tasty diet, and reducing food waste through CO2 neutral delivery of every box.
Industry
Food services and drinking places
Company size
1,001 - 5,000 Employees
Headquarters location
New York, NY, US