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Masters In Dietetics Jobs (NOW HIRING)

Registered Dietitian

Albion, NY

$29.25 - $39.25/hr

Bachelors or Masters in Nutrition, Dietetics or related discipline required. * Be a graduate of an accredited course in dietetic training approved by the American Dietetic Association * Must a ...

Education: * Masters degree in dietetics or related field Experience: * 1 year of healthcare experience in clinical dietetics of healthcare food services Why Mercy? From day one, Mercy offers ...

Education: * Masters degree in dietetics or related field Experience: * 1 year of healthcare experience in clinical dietetics of healthcare food services Why Mercy? From day one, Mercy offers ...

Education: * Masters degree in dietetics or related field Experience: * 1 year of healthcare experience in clinical dietetics of healthcare food services Why Mercy? From day one, Mercy offers ...

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Masters In Dietetics information

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$53.5K

$104.3K

$131.5K

How much do masters in dietetics jobs pay per year?

As of Jun 26, 2026, the average yearly pay for masters in dietetics in the United States is $104,288.00, according to ZipRecruiter salary data. Most workers in this role earn between $92,500.00 and $116,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a professional with a Master's in Dietetics, and why are they important?

To thrive with a Master's in Dietetics, you need advanced knowledge of nutrition science, clinical assessment, and diet planning, typically supported by a master's degree and Registered Dietitian Nutritionist (RDN) credential. Familiarity with nutrition analysis software, electronic health records, and evidence-based dietary guidelines is essential. Strong interpersonal communication, cultural competence, and critical thinking skills set outstanding dietetics professionals apart. These skills enable effective patient counseling, personalized nutrition interventions, and collaboration with healthcare teams to improve health outcomes.

Is getting a master's in dietetics worth it?

A master's in dietetics prepares individuals for registered dietitian nutritionist (RDN) certification and enhances job prospects in clinical, community, or food service settings. It provides advanced knowledge in nutrition science, counseling, and research, which can lead to higher earning potential and leadership roles in the field.

Is AI going to replace dietitians?

AI technology can assist dietitians by providing data analysis, meal planning, and personalized recommendations, but it cannot replace the professional judgment, empathy, and personalized care that dietitians offer. The role of a registered dietitian involves complex decision-making and human interaction that AI cannot replicate fully. Therefore, dietitians will continue to be essential in healthcare and nutrition management alongside technological tools.

How much does a dietician with a Masters make?

A dietitian with a master's degree typically earns between $55,000 and $75,000 annually, depending on experience, location, and work setting. Advanced qualifications and certifications can lead to higher salaries, especially in clinical or specialized roles.

What types of career paths are available to someone with a Master's in Dietetics, and how can this degree help advance my professional opportunities?

A Master's in Dietetics opens doors to a range of career paths, including clinical nutrition, food service management, public health, research, and roles in academia or corporate wellness. This advanced degree often qualifies graduates for leadership or specialized positions, such as clinical nutrition manager, research dietitian, or policy advisor. Many employers prefer or require a master’s degree for higher-level roles, and it can also help you stand out when pursuing certifications or licensure. Additionally, the program typically offers opportunities for research, internships, and collaboration with interdisciplinary teams, further enhancing your career prospects.

What can you do with a master's in dietetics?

A master's in dietetics prepares individuals for roles such as registered dietitian nutritionist, clinical dietitian, community nutritionist, or food service manager. Graduates can work in hospitals, clinics, public health, research, or private practice, often requiring certification from the Commission on Dietetic Registration. The degree also provides a foundation for advanced roles in nutrition education, policy, and consulting.

What is the difference between Masters In Dietetics vs Registered Dietitian?

CriteriaMasters In DieteticsRegistered Dietitian
CredentialsMaster's degree in dietetics or related fieldRequires a Master's degree or higher, plus RD credential
Work EnvironmentAcademic, research, clinical, or community settingsClinical, community, food service, private practice
Industry UsageEducational programs, research institutionsHealthcare, hospitals, clinics, public health

Masters In Dietetics is an academic qualification, often a prerequisite for becoming a Registered Dietitian (RD). The RD credential is a professional certification that allows individuals to practice as licensed nutrition experts in various settings. While a Masters In Dietetics provides foundational knowledge, becoming an RD involves completing supervised practice and passing a national exam. Both are essential steps in a nutrition career, but the RD credential is required for independent practice and clinical roles.

What is a Masters in Dietetics?

A Masters in Dietetics is a graduate-level degree that prepares students for advanced roles in nutrition and dietetics. This program typically covers topics such as medical nutrition therapy, food service management, community nutrition, and research methods. Graduates are equipped to work as registered dietitians, nutritionists, or in related healthcare, education, or research positions. The degree may also be required for certain licensure or certification exams, depending on state or country regulations.
More about Masters In Dietetics jobs
What cities are hiring for Masters In Dietetics jobs? Cities with the most Masters In Dietetics job openings:
What states have the most Masters In Dietetics jobs? States with the most job openings for Masters In Dietetics jobs include:
Infographic showing various Masters In Dietetics job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 92% Full Time, and 7% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $104,288 per year, or $50.1 per hour.

Full-time

Posted 11 days ago


Job description

Job description

Registered Dietitian

The primary purpose of the job position is to implement, coordinate and evaluate the medical nutrition therapy for the residents, provide resident and family education, provide nutritional assessment and consultation to assist in planning, organizing and directing the food and nutritional services of the facility.

Job Responsibilities:

Perform/oversee the care planning & assessment function listed below:

  • Participate in maintaining records of the resident's food likes and dislikes

  • Assist in developing preliminary and comprehensive assessments of the dietary needs of each resident

  • Assist in developing a written dietary plan of care that identifies the dietary problems/needs of the resident and the goals to be accomplished for each

  • Encourage the resident/family to participate in the development and review of the residents’ plan of care

  • Ensure that all dietary personnel are aware of the care plan and that care plans are used in planning daily dietary services for the resident

  • Review nurses’ note to determine if the care plan is being followed. Discuss problem areas with the Director of Nursing Services

  • Ensure that the care plan identifies any special equipment and utensils the resident may need

  • Interpret and evaluate information on a patient’s chart and make recommendations for appropriate medical nutrition therapy.

Education and Qualifications:

  • Bachelors or Masters in Nutrition, Dietetics or related discipline required.

  • Be a graduate of an accredited course in dietetic training approved by the American Dietetic Association

  • Must a licensed Registered Dietitian in the state of Pennsylvania

  • Must provide documentation of registry/certificate upon application for position.

  • At least two years’ experience as a professional dietitian in long term care with some administrative responsibility or one-year experience as a registered consulting dietitian to one or more long term care facilities