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Masters In Dietetics Jobs in Minnesota (NOW HIRING)

Mercy

Oncology Clinical Dietitian

Anoka, MN · On-site

Education: * Masters degree in dietetics or related field Experience: * 1 year of healthcare experience in clinical dietetics of healthcare food services Why Mercy? From day one, Mercy offers ...

Mercy

Clinical Dietitian: Full Time

Anoka, MN

Education: * Masters degree in dietetics or related field Experience: * 1 year of healthcare experience in clinical dietetics of healthcare food services Why Mercy? From day one, Mercy offers ...

Mayo Clinic

Supervisor-Clinical Nutrition

Mankato, MN · On-site

$71K - $107K/yr

In addition, the supervisor must be able to perform the duties of a clinical dietitian, utilizing ... Masters Degree preferred. Previous Lead or supervisory experience and/or AP1, AP2 preferred.

Mayo Clinic

Supervisor-Clinical Nutrition

Mankato, MN · On-site

In addition, the supervisor must be able to perform the duties of a clinical dietitian, utilizing ... Masters Degree preferred. Previous Lead or supervisory experience and/or AP1, AP2 preferred.

Mayo Clinic

Supervisor-Clinical Nutrition

Mankato, MN · On-site

In addition, the supervisor must be able to perform the duties of a clinical dietitian, utilizing ... Masters Degree preferred. Previous Lead or supervisory experience and/or AP1, AP2 preferred.

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All JobsMasters In Dietetics JobsMasters In Dietetics Jobs in Minnesota

Masters In Dietetics information

See Minnesota salary details

$52.4K

$102.1K

$128.8K

How much do masters in dietetics jobs pay per year?

As of Aug 1, 2026, the average yearly pay for masters in dietetics in Minnesota is $102,141.00, according to ZipRecruiter salary data. Most workers in this role earn between $90,600.00 and $114,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a professional with a Master's in Dietetics, and why are they important?

To thrive with a Master's in Dietetics, you need advanced knowledge of nutrition science, clinical assessment, and diet planning, typically supported by a master's degree and Registered Dietitian Nutritionist (RDN) credential. Familiarity with nutrition analysis software, electronic health records, and evidence-based dietary guidelines is essential. Strong interpersonal communication, cultural competence, and critical thinking skills set outstanding dietetics professionals apart. These skills enable effective patient counseling, personalized nutrition interventions, and collaboration with healthcare teams to improve health outcomes.

Can you make 6 figures as a dietitian?

Registered dietitians and advanced practitioners in dietetics can earn six-figure salaries, especially with experience, specialization, or work in high-paying settings like healthcare administration or private practice. Achieving this level often requires additional certifications, advanced degrees, and a strong professional reputation.

What is the highest paying job as a dietitian?

The highest paying roles for dietitians include clinical dietitians working in hospitals or healthcare systems, especially those in administrative or leadership positions such as director of nutrition services. Specialized roles in sports nutrition, corporate wellness, or consulting also tend to offer higher salaries, often requiring advanced certifications and extensive experience.

What can I do with a master's in dietetics?

A master's in dietetics prepares individuals for roles such as registered dietitian nutritionist, clinical dietitian, community nutritionist, or food service manager. Graduates can work in hospitals, clinics, public health, research, or private practice, often requiring certification from relevant professional bodies and knowledge of nutrition assessment tools and dietary planning.

How much does a dietician with a Masters make?

A dietitian with a master's degree typically earns between $55,000 and $75,000 annually, depending on experience, location, and work setting. Advanced qualifications and certifications can lead to higher salaries, especially in clinical or specialized roles.

What types of career paths are available to someone with a Master's in Dietetics, and how can this degree help advance my professional opportunities?

A Master's in Dietetics opens doors to a range of career paths, including clinical nutrition, food service management, public health, research, and roles in academia or corporate wellness. This advanced degree often qualifies graduates for leadership or specialized positions, such as clinical nutrition manager, research dietitian, or policy advisor. Many employers prefer or require a master’s degree for higher-level roles, and it can also help you stand out when pursuing certifications or licensure. Additionally, the program typically offers opportunities for research, internships, and collaboration with interdisciplinary teams, further enhancing your career prospects.

What is the difference between Masters In Dietetics vs Registered Dietitian?

CriteriaMasters In DieteticsRegistered Dietitian
CredentialsMaster's degree in dietetics or related fieldRequires a Master's degree or higher, plus RD credential
Work EnvironmentAcademic, research, clinical, or community settingsClinical, community, food service, private practice
Industry UsageEducational programs, research institutionsHealthcare, hospitals, clinics, public health

Masters In Dietetics is an academic qualification, often a prerequisite for becoming a Registered Dietitian (RD). The RD credential is a professional certification that allows individuals to practice as licensed nutrition experts in various settings. While a Masters In Dietetics provides foundational knowledge, becoming an RD involves completing supervised practice and passing a national exam. Both are essential steps in a nutrition career, but the RD credential is required for independent practice and clinical roles.

What is a Masters in Dietetics?

A Masters in Dietetics is a graduate-level degree that prepares students for advanced roles in nutrition and dietetics. This program typically covers topics such as medical nutrition therapy, food service management, community nutrition, and research methods. Graduates are equipped to work as registered dietitians, nutritionists, or in related healthcare, education, or research positions. The degree may also be required for certain licensure or certification exams, depending on state or country regulations.
What are popular job titles related to Masters In Dietetics jobs in Minnesota? For Masters In Dietetics jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Masters In Dietetics jobs in Minnesota look for? The top searched job categories for Masters In Dietetics jobs in Minnesota are:
What cities in Minnesota are hiring for Masters In Dietetics jobs? Cities in Minnesota with the most Masters In Dietetics job openings:
Masters In Dietetics jobs near you
Infographic showing various Masters In Dietetics job openings in Minnesota as of July 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $102,141 per year, or $49.1 per hour.

Oncology Clinical Dietitian

Mercy

Anoka, MN • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 3 days ago

Mercy rating

6.4

Company rating: 6.4 out of 10

Based on 206 frontline employees who took The Breakroom Quiz

640th of 887 rated healthcare providers

Job description

Find your calling at Mercy!The Clinical Dietitian is responsible for providing evidence-based clinical nutrition care within assigned areas, collaborating with multidisciplinary teams, and ensuring regulatory compliance. They actively engage in Performance Improvement projects, serve as a nutrition expert in various forums, and assist in training nutrition assistants and food service staff. Additionally, they identify patients at nutrition risk and provide Medical Nutrition Therapy services under the guidance of experienced clinicians or management.Position Details:

Minimum Qualifications:

Education:

  • Bachelor's degree in nutrition and dietetics

Licensure:

  • RD (Registered Dietitian) current registration through the Commission on Dietetic Registration (CDR).
  • LD (Licensed Dietitian) current practice license for the state of practice or provisional license if allowed in state of practice
  • Registration eligible candidates in states that allow a provisional license prior to registration, must complete registration requirements within six months of hire.
  • Credentialing and National Provider Identifier must be completed within six months of hire or registration

Preferred Qualifications:

Education:

  • Masters degree in dietetics or related field

Experience:

  • 1 year of healthcare experience in clinical dietetics of healthcare food services
Why Mercy?

From day one, Mercy offers outstanding benefits - including medical, dental, and vision coverage, paid time off, tuition support, and matched retirement plans for team members working 32+ hours per pay period.

Join a caring, collaborative team where your voice matters. At Mercy, you'll help shape the future of healthcare through innovation, technology, and compassion. As we grow, you'll grow with us.

What Mercy employees say

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About Mercy

Sourced by ZipRecruiter

Our mission is clear. We bring to life a healing ministry through our compassionate care and exceptional service. At Mercy, we believe in careers that match the unique gifts of unique individuals - careers that not only make the most of your skills and talents, but also your heart.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Chesterfield, MO, US

Year founded

1827

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