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Masters In Dietetics Jobs in Arizona (NOW HIRING)

Masters as required by the Commission on Dietetic Registration (effective Jan. 1, 2024) Required ... Current Registration by the Commission on Dietetics Registration We're all in for your career.

Masters as required by the Commission on Dietetic Registration (effective Jan. 1, 2024) Required ... Current Registration by the Commission on Dietetics Registration We're all in for your career.

Clinical Dietitian St Joseph Hospital & Medical Center, Phoenix, Arizona As our Clinical Dietitian ... Masters Degree in relevant field * Experience in acute care hospital Hello Humankindness: Join a ...

Masters as required by the Commission on Dietetic Registration (effective Jan. 1, 2024) Required ... Current Registration by the Commission on Dietetics Registration We're all in for your career.

As our Dietitian, you will provide expert nutrition care, developing and implementing ... Masters Degree in relevant field * Experience in acute care hospital

Dietitian

Phoenix, AZ · On-site

$28.10 - $41.80/hr

Registered Dietitian CDR Preferred ... Masters Degree in relevant field * Experience in acute care hospital Where You'll Work Hello ...

New

Clinical Pharmacist - Inpatient

Phoenix, AZ · On-site

$117K - $140K/yr

Consulting with other healthcare providers (e.g., physicians, dietitians, nurses, physical ... A Bachelors, Masters, or Doctoral degree in Pharmacy from a college of pharmacy accredited by the ...

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Masters In Dietetics information

See Arizona salary details

$49.9K

$97.2K

$122.5K

How much do masters in dietetics jobs pay per year?

As of Aug 9, 2026, the average yearly pay for masters in dietetics in Arizona is $97,185.00, according to ZipRecruiter salary data. Most workers in this role earn between $86,200.00 and $108,600.00 per year, depending on experience, location, and employer.

What skills and qualifications are needed for a professional with a master's in dietetics?

To thrive with a Master's in Dietetics, you need advanced knowledge of nutrition science, clinical assessment, and diet planning, typically supported by a master's degree and Registered Dietitian Nutritionist (RDN) credential. Familiarity with nutrition analysis software, electronic health records, and evidence-based dietary guidelines is essential. Strong interpersonal communication, cultural competence, and critical thinking skills set outstanding dietetics professionals apart. These skills enable effective patient counseling, personalized nutrition interventions, and collaboration with healthcare teams to improve health outcomes.

What can I do with a master's in dietetics?

A master's in dietetics prepares individuals for roles such as registered dietitian, clinical nutritionist, community nutritionist, or food service manager. Graduates can work in hospitals, clinics, public health agencies, or private practice, often requiring certification from the Commission on Dietetic Registration (CDR). The degree also provides a foundation for research, education, or advanced healthcare positions.

What career paths are available with a master's in dietetics?

A Master's in Dietetics opens doors to a range of career paths, including clinical nutrition, food service management, public health, research, and roles in academia or corporate wellness. This advanced degree often qualifies graduates for leadership or specialized positions, such as clinical nutrition manager, research dietitian, or policy advisor. Many employers prefer or require a master’s degree for higher-level roles, and it can also help you stand out when pursuing certifications or licensure. Additionally, the program typically offers opportunities for research, internships, and collaboration with interdisciplinary teams, further enhancing your career prospects.

What is the difference between Masters In Dietetics vs Registered Dietitian?

CriteriaMasters In DieteticsRegistered Dietitian
CredentialsMaster's degree in dietetics or related fieldRequires a Master's degree or higher, plus RD credential
Work EnvironmentAcademic, research, clinical, or community settingsClinical, community, food service, private practice
Industry UsageEducational programs, research institutionsHealthcare, hospitals, clinics, public health

Masters In Dietetics is an academic qualification, often a prerequisite for becoming a Registered Dietitian (RD). The RD credential is a professional certification that allows individuals to practice as licensed nutrition experts in various settings. While a Masters In Dietetics provides foundational knowledge, becoming an RD involves completing supervised practice and passing a national exam. Both are essential steps in a nutrition career, but the RD credential is required for independent practice and clinical roles.

What is a master's in dietetics?

A Masters in Dietetics is a graduate-level degree that prepares students for advanced roles in nutrition and dietetics. This program typically covers topics such as medical nutrition therapy, food service management, community nutrition, and research methods. Graduates are equipped to work as registered dietitians, nutritionists, or in related healthcare, education, or research positions. The degree may also be required for certain licensure or certification exams, depending on state or country regulations.
What are popular job titles related to Masters In Dietetics jobs in Arizona? For Masters In Dietetics jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Masters In Dietetics jobs in Arizona look for? The top searched job categories for Masters In Dietetics jobs in Arizona are:
Infographic showing various Masters In Dietetics job openings in Arizona as of August 2026, with employment types broken down into 25% Internship, and 75% Full Time. Highlights an 100% In-person job distribution, with an average salary of $97,185 per year, or $46.7 per hour.

$28.10 - $41.80/hr

Full-time

Posted 6 days ago


Job description


Job Summary and Responsibilities

As our Dietitian, you will provide expert nutrition care, developing and implementing individualized plans to improve patient health outcomes.
Every day you will clearly communicate nutritional data across all systems and participate in health team meetings as the resident nutrition expert.
To be successful in this role, you will integrate robust clinical expertise with empathetic, evidence-based care, consistently adhering to professional standards and fostering effective communication with patients and healthcare teams.

  • Completes patient nutritional assessment and establishes plan of care for patient's nutritional requirements; utilizes assessment and evaluation techniques that consider the varied needs of age-specific populations as well as cultural, religious, and ethnic concerns.
  • Documents assessment, plan, actions and patients' progress.
  • Develops, reviews, updates and implements educational materials to meet the needs of patients and clinical professionals. Serves as an expert resource and collaborates with the multi-disciplinary medical team on any nutrition-related matters.
  • Participate in care planning meetings, rounds, and test trays in the kitchen.
  • Patient/Customer Focus - Ensuring that the patient perspective is a driving force behind our actions and business decisions; crafting and implementing service practices that meet patients' and own organization's needs. (Focus also includes internal and external customers).
  • Technical Competence - Demonstrates breadth and/or depth of professional/technical skills and capabilities required for position; shares knowledge; sets or contributes to the Company's direction within area of expertise.
Job Requirements

Required

  • Bachelors Degree in relevant field
  • Registered Dietician or
  • Certified Dietary Manager or
  • Registered Dietitian ADA or
  • Registered Dietitian AND or
  • Registered Dietitian CDR


Preferred

  • Masters Degree in relevant field
  • Experience in acute care hospital
Where You'll Work
Hello Humankindness: Join a Legacy of Healing at Saint Joseph’s Hospital and Medical Center (SJHMC) Ready to make a real difference? Join SJHMC in Phoenix AZ., a 571-bed nonprofit founded by the Sisters of Mercy over 125 years ago. We're more than a hospital; we're a global destination for life-changing care, embracing patients with humankindness.

Here, your calling will flourish. We're not just a workplace; we're a community dedicated to a mission of service.

Leaders in Specialized Care:

  • Barrow Neurological Institute (BNI): A world-renowned center for groundbreaking neurological research and innovative treatments.
  • Norton Thoracic Institute (NTI): A national leader in advanced thoracic care with pioneering surgical techniques.
  • Level I Trauma Center: One of Arizona's busiest ERs, providing immediate, comprehensive care for critically injured patients 24/7.

Why SJHMC?

  • Culture of Excellence & Well-being: We care for our people, fostering professional and personal growth.
  • Community & Collaboration: Be part of a network committed to global health and well-being.
  • Join a Legacy, Shape a Future: Over 20% of our patients travel internationally for our specialized care.

This is an invitation to join a family of dedicated professionals at the forefront of medical innovation, united by the power of humankindness.

Qualifications:

Required

  • Bachelors Degree in relevant field
  • Registered Dietician or
  • Certified Dietary Manager or
  • Registered Dietitian ADA or
  • Registered Dietitian AND or
  • Registered Dietitian CDR


Preferred

  • Masters Degree in relevant field
  • Experience in acute care hospital
Employment Type: Full Time