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Masters In Dietetics Jobs in California (NOW HIRING)

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Masters In Dietetics information

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$52.8K

$102.9K

$129.8K

How much do masters in dietetics jobs pay per year?

As of Jul 27, 2026, the average yearly pay for masters in dietetics in California is $102,922.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,300.00 and $115,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a professional with a Master's in Dietetics, and why are they important?

To thrive with a Master's in Dietetics, you need advanced knowledge of nutrition science, clinical assessment, and diet planning, typically supported by a master's degree and Registered Dietitian Nutritionist (RDN) credential. Familiarity with nutrition analysis software, electronic health records, and evidence-based dietary guidelines is essential. Strong interpersonal communication, cultural competence, and critical thinking skills set outstanding dietetics professionals apart. These skills enable effective patient counseling, personalized nutrition interventions, and collaboration with healthcare teams to improve health outcomes.

Can you make 6 figures as a dietitian?

Registered dietitians and advanced practitioners in dietetics can earn six-figure salaries, especially with experience, specialization, or work in high-paying settings like healthcare administration or private practice. Achieving this level often requires additional certifications, advanced degrees, and a strong professional reputation.

What is the highest paying job as a dietitian?

The highest paying roles for dietitians include clinical dietitians working in hospitals or healthcare systems, especially those in administrative or leadership positions such as director of nutrition services. Specialized roles in sports nutrition, corporate wellness, or consulting also tend to offer higher salaries, often requiring advanced certifications and extensive experience.

What can I do with a master's in dietetics?

A master's in dietetics prepares individuals for roles such as registered dietitian nutritionist, clinical dietitian, community nutritionist, or food service manager. Graduates can work in hospitals, clinics, public health, research, or private practice, often requiring certification from relevant professional bodies and knowledge of nutrition assessment tools and dietary planning.

How much does a dietician with a Masters make?

A dietitian with a master's degree typically earns between $55,000 and $75,000 annually, depending on experience, location, and work setting. Advanced qualifications and certifications can lead to higher salaries, especially in clinical or specialized roles.

What types of career paths are available to someone with a Master's in Dietetics, and how can this degree help advance my professional opportunities?

A Master's in Dietetics opens doors to a range of career paths, including clinical nutrition, food service management, public health, research, and roles in academia or corporate wellness. This advanced degree often qualifies graduates for leadership or specialized positions, such as clinical nutrition manager, research dietitian, or policy advisor. Many employers prefer or require a master’s degree for higher-level roles, and it can also help you stand out when pursuing certifications or licensure. Additionally, the program typically offers opportunities for research, internships, and collaboration with interdisciplinary teams, further enhancing your career prospects.

What is the difference between Masters In Dietetics vs Registered Dietitian?

CriteriaMasters In DieteticsRegistered Dietitian
CredentialsMaster's degree in dietetics or related fieldRequires a Master's degree or higher, plus RD credential
Work EnvironmentAcademic, research, clinical, or community settingsClinical, community, food service, private practice
Industry UsageEducational programs, research institutionsHealthcare, hospitals, clinics, public health

Masters In Dietetics is an academic qualification, often a prerequisite for becoming a Registered Dietitian (RD). The RD credential is a professional certification that allows individuals to practice as licensed nutrition experts in various settings. While a Masters In Dietetics provides foundational knowledge, becoming an RD involves completing supervised practice and passing a national exam. Both are essential steps in a nutrition career, but the RD credential is required for independent practice and clinical roles.

What is a Masters in Dietetics?

A Masters in Dietetics is a graduate-level degree that prepares students for advanced roles in nutrition and dietetics. This program typically covers topics such as medical nutrition therapy, food service management, community nutrition, and research methods. Graduates are equipped to work as registered dietitians, nutritionists, or in related healthcare, education, or research positions. The degree may also be required for certain licensure or certification exams, depending on state or country regulations.
What are popular job titles related to Masters In Dietetics jobs in California? For Masters In Dietetics jobs in California, the most frequently searched job titles are:
What job categories do people searching Masters In Dietetics jobs in California look for? The top searched job categories for Masters In Dietetics jobs in California are:
What cities in California are hiring for Masters In Dietetics jobs? Cities in California with the most Masters In Dietetics job openings:
Infographic showing various Masters In Dietetics job openings in California as of July 2026, with employment types broken down into 70% Full Time, 24% Part Time, and 6% Contract. Highlights an 100% In-person job distribution, with an average salary of $102,922 per year, or $49.5 per hour.

Outpatient Pediatric Dietitian (DIETITIAN 2 or DIETITIAN SR)

University of California- Davis Health

Sacramento, CA • On-site

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 27 days ago


Job description

Apply for Job
Job ID
81681
Location
Sacramento
Full/Part Time
Full Time
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Job Summary

This position provides medical nutrition therapy to patients and their families, along with consultation to the interdisciplinary care team on service. Provision of medical nutrition therapy is according to standards of practice, policies and procedures. It includes, but is not limited to, nutritional assessment, diet calculation, coordination of nutritional services with the patient care team, patient food services, and community agencies, participation in case conferences, and continuity of care. This position participates in multidisciplinary team and department committees and projects and may participate in promotional or community activities for the medical center. This position contributes to the dietetic internship: may precept dietetic interns, teach assigned classes, and may participate in curriculum development for an assigned area.
Primary responsibilities include application of the Nutrition Care Process (NCP) including completion of the nutrition assessment, determination of the nutrition diagnosis, development and implementation of nutrition intervention(s), and monitoring and evaluation of the patient's progress.
The Clinical Dietitian uses the Scope of Dietetics Practice Framework (SODPF) to determine scope of practice, established Standards of Practice and Professional Performance (SOP/SOPP) in nutrition care and practice-specific dietetics, and as available, evidence-based practice protocols/nutrition practice guidelines to help determine nutrition intervention(s).

Apply By Date: 8/1/2026 by 11:59 PM PST, Open until filled. Interview and selection process to happen at any time.

Minimum Qualifications - For full consideration, applicants are encouraged to upload license and/or certification if required of the position

Based on qualifications, selected candidate may be hired at either Dietitian 2 or Dietitian SR

DIETITIAN 2

  • Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) registered with the Academy of Nutrition and Dietetics' Commission on Dietetic Registration
  • American Heart Association (AHA) or American Red Cross Basic Life Support (BLS), or UC Davis Health CPR required based on area assignment within 3 months of hire or upon an assignment change requiring BLS
  • Successful completion of a didactic program in dietetics and supervised practice experience, approved or accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) and the Academy of Nutrition and Dietetics.

  • Strong academic background and applied background in clinical nutrition
  • Knowledge and application of medical nutrition therapy principles, including enteral and parenteral nutrition support
  • Experience with using computers for daily tasks and communications, including word processing, presentation software and spreadsheet software
  • Excellent written and verbal communication skills; ability to understand and be understood in English

    .

DIETITIAN SR (additional requirements to the above)

  • Holds one of the following: -An advanced degree, masters or higher -Certification in area of specialty practice -Certificate from a training program in area of specialty
  • Completion and approval of SR Dietitian portfolio while employed by UC Davis Health
  • Five (5) or more years relevant work experience
  • Strong academic background and applied background in clinical nutrition
  • Knowledge and application of medical nutrition therapy principles, including enteral and parenteral nutrition support
  • Experience with using computers for daily tasks and communications, including word processing, presentation software and spreadsheet software
  • Excellent written and verbal communication skills; ability to understand and be understood in English
  • Demonstrates ability to work effectively use electronic medical record to gather pertinent information for nutrition assessments
  • Demonstrates understanding of Nutrition Care Process and ADIME charting techniques
  • Demonstrates current knowledge of specialty area

Preferred Qualifications

DIETITIAN 2/ DIETITIAN SR

  • Specialty Certification in area of practice preferred (e.g., but not limited to, CNSC, CSO, CDCES, CSR, CSG, CSP, CSPCC, CSOWM, CSSD, RDN-AP/RD-AP, etc.)
  • For Pediatric positions/assignments: California Children's Services (CCS) Dietitian Paneling designation (or eligible to obtain within one year) is strongly preferred
  • Two (2) or more years relevant work experience
  • Work experience or majority of clinical training in a large teaching hospital/academic medical center
  • Experience using electronic medical record
  • Experience teaching and supervising dietetic interns or other students

    Key Responsibilities

  • 45% - COORDINATE THE PROVISION OF MEDICAL NUTRITION THERAPY
  • 20% - PROVIDE NUTRITIONAL COUNSELING AND EDUCATION TO PATIENTS AND THEIR CAREGIVERS
  • 15% - PARTICIPATES IN ADMINISTRATIVE FUNCTIONS
  • 15% - PROVIDE & PRECEPT EDUCATIONAL EXPERIENCE TO INTERNS AND OTHER PROFESSIONAL STAFF
  • 5% - PROMOTE NUTRITION WITHIN THE MEDICAL CENTER AND THROUGHOUT THE COMMUNITY

Department Overview

Food and Nutrition Services (FNS) provides for all Food Services and Clinical Nutrition needs for the UC Davis Health Sacramento campus and network of primary and specialty care practices in the greater Sacramento region. We inspire health and healing in our community through sustainable and nourishing food and the provision of evidence-based medical nutrition therapy. FNS provides food services to patients, staff and visitors at UC Davis Health and clinical nutrition services for patients.

POSITION INFORMATION

  • Salary or Pay Range:
    • DIETITIAN SR: $115,795.83 -$168,685.17 Annually
    • DIETITIAN 2: $102,566.68 -$149,521.95 Annually
  • Salary Frequency: Biweekly
  • Salary Grade:
    • DIETITIAN SR: 101
    • DIETITIAN 2: 102
  • UC Job Title: DIETITIAN SR or DIETITIAN 2
  • UC Job Code:
    • DIETITIAN SR: 005424
    • DIETITIAN 2: 005426
  • Number of Positions:1
  • Appointment Type: Staff: Career
  • Percentage of Time: 100%
  • Shift (Work Schedule): 8 hours
  • Location: North Addition Office Building (HSP002), Sacramento, CA
  • Union Representation: HX-Healthcare Professionals
  • Benefits Eligible: Yes
  • This position is 100% on-site
  • Relocation assistance may be available for eligible candidates.

Benefits

Outstanding benefits and perks are among the many rewards of working for the University of California. UC Davis offers a full range of benefits, resources and programs to help you bring your best self to work, as well as to help you and your family achieve your health, wellness, financial and career goals. Learn more about the benefits below and eligibility rules by visiting either our handy Benefits Summary for UC Davis Health Employees or Benefits Summary for UC Davis Employees and our Benefits Page.
If you are represented by a union, benefits are negotiated between the University of California (UC) and your union and finalized in a contract. Read your bargaining unit's employment contract, stay abreast of current negotiations and learn about collective bargaining at UC: https://ucnet.universityofcalifornia.edu/labor/bargaining-units/index.html
* High quality and low-cost medical plans to choose from to fit your family's needs
* UC pays for Dental and Vision insurance premiums for you and your family
* Extensive leave benefits including Pregnancy and Parental Leave, Family & Medical Leave
* Paid Holidays annually as stipulated in the UC Davis Health Policies or Collective Bargaining Agreement
* Paid Time Off/Vacation/Sick Time as stipulated in the UC Davis Health Policies or Collective Bargaining Agreement
* Continuing Education (CE) allowance and Education Reimbursement Program as stipulated in the UC Davis Health Policies or Collective Bargaining Agreement
* Access to free professional development courses and learning opportunities for personal and professional growth
* WorkLife and Wellness programs and resources
* On-site Employee Assistance Program including access to free mental health services
* Supplemental insurance offered including additional life, short/long term disability, pet insurance and legal coverage
* Public Service Loan Forgiveness (PSFL) Qualified Employer & Student Loan Repayment Assistance Program for qualified roles
* Retirement benefit options for eligible roles including Pension and other Retirement Saving Plans. More information on our retirement benefits can be found here

Physical Demands

  • Standing - Frequent 3 to 6 Hours
  • Walking - Frequent 3 to 6 Hours
  • Sitting - Frequent 3 to 6 Hours
  • Lifting/Carrying 0-25 Lbs - Frequent 3 to 6 Hours
  • Lifting/Carrying 26-50 lbs - Occasional Up to 3 Hours
  • Pushing/Pulling 0-25 Lbs - Frequent 3 to 6 Hours
  • Pushing/Pulling 26-50 lbs - Occasional Up to 3 Hours
  • Bending/Stooping - Frequent 3 to 6 Hours
  • Squatting/Kneeling - Frequent 3 to 6 Hours
  • Twisting - Frequent 3 to 6 Hours
  • Climbing (e.g., stairs or ladders) - Occasional Up to 3 Hours
  • Reaching overhead - Frequent 3 to 6 Hours
  • Keyboard use/repetitive motion - Frequent 3 to 6 Hours

Environmental Demands

  • Chemicals, dust, gases, or fumes - Occasional Up to 3 Hours
  • Loud noise levels - Frequent 3 to 6 Hours
  • Marked changes in humidity or temperature - Occasional Up to 3 Hours
  • Microwave/Radiation - Never 0 Hours
  • Operating motor vehicles and/or equipment - Occasional Up to 3 Hours
  • Extreme Temperatures - Frequent 3 to 6 Hours
  • Uneven Surfaces or Elevations - Occasional Up to 3 Hours

Mental Demands

  • Sustained attention and concentration - Continuous 6 to 8+ Hours
  • Complex problem solving/reasoning - Continuous 6 to 8+ Hours
  • Ability to organize & prioritize - Continuous 6 to 8+ Hours
  • Communication skills - Frequent 3 to 6 Hours
  • Numerical skills - Frequent 3 to 6 Hours
  • Constant Interaction - Frequent 3 to 6 Hours
  • Customer/Patient Contact - Continuous 6 to 8+ Hours
  • Multiple Concurrent Tasks - Frequent 3 to 6 Hours