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Manager Bon Appetit Magazine Test Kitchen Jobs (NOW HIRING)

Bon Appetit

ACTIVATION & MERCHANDISING MANAGER

Seattle, WA · On-site

$90K - $100K/yr

At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ...

R+D Kitchen

Server

Dallas, TX

R+D Kitchen in Dallas is currently seeking exceptional candidates to join our service team. We are ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Kitchen Manager

Denver, CO · On-site

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

Hillstone Restaurant Group

Kitchen Manager

Aspen, CO · On-site

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

R+D Kitchen

Sushi Chef

Dallas, TX

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look forward to meeting you soon! ----- R&D Kitchen está buscando cocineros de línea. Estamos buscando ...

R+D Kitchen

Service Bartender

Santa Monica, CA · On-site

R+D Kitchen in Santa Monica is currently seeking a Service Bartender to join our successful team ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

R+D Kitchen

Service Bartender

Santa Monica, CA · On-site

R+D Kitchen in Santa Monica is currently seeking a Service Bartender to join our successful team ... To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: We look ...

Hillstone Restaurant Group

Sushi Chef

Denver, CO

$27 - $30/hr

To learn more, visit us at www.hillstone.com, or read this profile in Bon Appetit magazine: Apply by clicking the application link and submitting your information. Applications for this role are ...

Hillstone Restaurant Group

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

Hillstone Restaurant Group

Kitchen Manager

Atlanta, GA · On-site

... kitchen operation. Newly selected managers will receive 8 weeks of rotational training on-site ... To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY ...

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Manager Bon Appetit Magazine Test Kitchen information

See salary details

$26.5K

$109.1K

$170.5K

How much do manager bon appetit magazine test kitchen jobs pay per year?

As of Jul 14, 2026, the average yearly pay for manager bon appetit magazine test kitchen in the United States is $109,109.00, according to ZipRecruiter salary data. Most workers in this role earn between $94,000.00 and $130,000.00 per year, depending on experience, location, and employer.

What happened to Bon Appétit test kitchen?

The Bon Appétit test kitchen was significantly affected by layoffs and restructuring in 2020, leading to changes in its staffing and content production. The magazine shifted its focus toward digital content and creator collaborations, impacting the roles of test kitchen staff, including managers involved in recipe development and video production.

What is the difference between Manager Bon Appetit Magazine Test Kitchen vs Test Kitchen Coordinator?

AspectManager Bon Appetit Magazine Test KitchenTest Kitchen Coordinator
CredentialsRelevant culinary or food industry experience, management skillsFood industry experience, organizational skills
Work EnvironmentTest kitchen setting, collaborative culinary spaceSupportive environment, assisting in kitchen operations
Employer & Industry UsageBon Appetit magazine, food media industryFood media companies, culinary publications
Search & Comparison IntentUnderstanding managerial roles in test kitchensLearning about support roles in culinary test kitchens

The Manager Bon Appetit Magazine Test Kitchen oversees culinary projects, manages staff, and ensures quality standards. In contrast, a Test Kitchen Coordinator primarily supports daily operations, assists chefs, and coordinates schedules. Both roles require food industry experience, but the manager has more leadership responsibilities, while the coordinator focuses on operational support.

Why did Carla leave Bon Appétit?

Carla Hall, a former test kitchen contributor for Bon Appétit, left the publication due to disagreements over workplace culture and her desire for a more inclusive environment. Her departure was part of broader discussions about diversity and representation within the magazine's test kitchen team.

Is Bon Appétit a good company to work for?

The Bon Appétit Test Kitchen offers roles that involve food preparation, recipe development, and content creation, often requiring culinary skills and teamwork. Employee experiences vary, and some have reported positive work environments, while others have raised concerns about workplace culture; researching current reviews can provide more insight.

How to work at Bon Appétit test kitchen?

To work as a manager at the Bon Appétit test kitchen, candidates typically need relevant culinary or food media experience, strong leadership skills, and familiarity with kitchen operations. The hiring process may include submitting a resume, demonstrating culinary expertise, and participating in interviews. Knowledge of food trends, recipe development, and team management are also valuable for this role.
More about Manager Bon Appetit Magazine Test Kitchen jobs
What cities are hiring for Manager Bon Appetit Magazine Test Kitchen jobs? Cities with the most Manager Bon Appetit Magazine Test Kitchen job openings:
What are the most commonly searched types of Bon Appetit Magazine Test Kitchen jobs? The most popular types of Bon Appetit Magazine Test Kitchen jobs are:
What states have the most Manager Bon Appetit Magazine Test Kitchen jobs? States with the most job openings for Manager Bon Appetit Magazine Test Kitchen jobs include:
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Manager Bon Appetit Magazine Test Kitchen jobs near you
Infographic showing various Manager Bon Appetit Magazine Test Kitchen job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 45% Full Time, 38% Part Time, 8% Temporary, 4% Contract, and 4% Summer. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $109,109 per year, or $52.5 per hour.

Assistant Manager - Bon Appetit

Bon Appetit Restaurant & Bar

Dunedin, FL • On-site

$55K/yr

Full-time

Posted 21 days ago

Job description

Bon Appetit, one of Dunedin's premier waterfront fine-dining destinations, is seeking an experienced and polished Assistant Manager to join our leadership team. We are known for exceptional service, elevated cuisine, and a guest experience that blends sophistication with warm Florida hospitality. We're looking for a leader who embodies professionalism, attention to detail, and a passion for creating a memorable dining experience.

If you're a hospitality-driven leader who thrives in a refined, guest-focused environment, we'd love to meet you. APPLY!