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Live In Pastry Chef Jobs in Nevada (NOW HIRING)

LEV RESTAURANT GROUP

Cook - Pastry

Las Vegas, NV

$18 - $20/hr

Assists in producing and plating pastries and desserts * Inspects orders to ensure high quality and ... We partner with chefs, service leaders, and brand ambassadors and provide all the support necessary ...

North Italia

Pastry Cook/Baker

Henderson, NV · On-site

$12 - $13.50/hr

  • Medical

  • Dental

  • Vision

  • PTO

Discounted shift meals * 35% discount for your party when dining in as a guest * Career growth ... North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs ...

North Italia

Pastry Cook/Baker

Las Vegas, NV · On-site

$12/hr

  • Medical

  • Dental

  • Vision

  • PTO

Discounted shift meals * 35% discount for your party when dining in as a guest * Career growth ... North is more than an Italian restaurant-it's a family of servers, hosts, managers, and chefs ...

Mott 32 Vegas Management

Dim Sum Chef

Las Vegas, NV · On-site

$13.50 - $17.25/hr

Dough & Pastry Work: Master the preparation of har gow skin, siu mai wrappers, turnip cake, lotus ... Provide input on seasonal specials and assist in recipe development for new dim sum items under the ...

Mott 32

Dim Sum Chef

Las Vegas, NV · On-site

$13.25 - $17.25/hr

Dough & Pastry Work: Master the preparation of har gow skin, siu mai wrappers, turnip cake, lotus ... Provide input on seasonal specials and assist in recipe development for new dim sum items under the ...

Wynn Resorts

Chef de Partie - Pastry

Las Vegas, NV

$18.25 - $23/hr

The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff. This ... This position assists in guiding culinary employees on food preparation and quality standards as ...

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Live In Pastry Chef information

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How much do live in pastry chef jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for live in pastry chef in Nevada is $25.48, according to ZipRecruiter salary data. Most workers in this role earn between $18.61 and $31.83 per hour, depending on experience, location, and employer.

What is a live in pastry chef?

A Live In Pastry Chef is a culinary professional who specializes in creating desserts, pastries, and baked goods while residing at the employer’s home or on the premises. This arrangement is common in private households, luxury estates, or boutique hotels where clients seek personalized, high-quality pastry creations. Living onsite allows the chef to provide fresh, tailored desserts and respond flexibly to the needs of the household or venue.

What are the unique challenges and benefits of working as a live in pastry chef?

Working as a live-in pastry chef often means integrating closely with a household or establishment, requiring adaptability to different routines and preferences. One challenge is maintaining a clear work-life balance, as the boundaries between personal and professional time can blur. However, the role offers the benefit of developing strong relationships with clients, understanding their tastes deeply, and having access to well-equipped kitchens and resources. Collaboration with other household staff, such as private chefs, housekeepers, or event coordinators, is common, making communication skills essential for success.

What are the key skills and qualifications needed to thrive as a live in pastry chef, and why are they important?

To thrive as a Live In Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary training or a pastry arts certification. Familiarity with professional kitchen equipment, baking software for inventory, and allergen management systems is typically required. Creativity, time management, and strong interpersonal skills help you adapt to clients' tastes and maintain harmonious household dynamics. These skills ensure consistently high-quality desserts, efficiency, and excellent client satisfaction in a residential setting.

What is the difference between Live In Pastry Chef vs Pastry Chef?

AspectLive In Pastry ChefPastry Chef
CredentialsProfessional culinary training, pastry certificationsProfessional culinary training, pastry certifications
Work EnvironmentResidential kitchens, private estates, luxury hotelsRestaurants, hotels, bakeries
Employer & IndustryPrivate households, luxury hospitalityHospitality industry, food service
Search & Comparison IntentLiving arrangements, private chef rolesStandard pastry chef roles, career progression

The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.

Can you make a living as a live in pastry chef?

A live-in pastry chef can make a living depending on the employer, location, and compensation package, which often includes room and board. Salaries vary widely, but experienced chefs with specialized skills and certifications can earn a sustainable income, especially in high-end hospitality or private residences. However, the overall earnings depend on the specific arrangement and workload.

What are the most commonly searched types of Pastry Chef jobs in Nevada?

The most popular types of Pastry Chef jobs in Nevada are:

What are popular job titles related to Live In Pastry Chef jobs in Nevada?

For Live In Pastry Chef jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Live In Pastry Chef jobs in Nevada look for?

The top searched job categories for Live In Pastry Chef jobs in Nevada are:

What cities in Nevada are hiring for Live In Pastry Chef jobs?

Cities in Nevada with the most Live In Pastry Chef job openings:

Live In Pastry Chef jobs near you
Infographic showing various Live In Pastry Chef job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, and 3% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $52,995 per year, or $25.5 per hour.

Baker - Main Bakery/Pastry - Steady Extra (Paris LV)

Caesars Entertainment

Las Vegas, NV • On-site

$15.25 - $20/hr

Full-time

Re-posted yesterday

Caesars Entertainment rating

6.4

Company rating: 6.4 out of 10

Based on 254 frontline employees who took The Breakroom Quiz

109th of 164 rated casinos

Job description


The Baker is responsible for the production and presentation of all standing orders for the bake shop to include but not limited to various cakes, pies, cookies, breads, and pastries. Will generally be assigned to a specific station consisting of either production or finish work; however, this person can be called upon to fulfill both preparation and finish work., sexual orientation, veteran status, or marital status.
Responsibilities
  • Prepare all items according to recipe standards.
  • Combine all standard mixes and ingredients for cakes and brownies as assigned to production.
  • Frost and decorate all cakes as assigned to decorator's station.
  • Garnish all service trays and cakes for proper presentation as assigned to decorator's station.
  • Combine all mixes and ingredients for various breads baked in the shop when assigned to the bread station.
  • Bake items for specified times and portion for servings.
  • Works and maintains workstation in compliance with standards set by State and Local Health Department codes.
  • Provide assistance to the pastry chefs with regard to special functions and project preparation and presentation.

Qualifications
  • Work requires the ability to mix, bake and finish the product.
  • Work requires a minimum of one year experience as a scratch baker.
  • Work requires a thorough understanding of measurements.
  • Work requires a thorough understanding and knowledge of usage of all equipment used in the Pastry Shop.
  • Work requires ability to work from a standing position for extended periods of time.
  • Work requires a neat appearance with good personal hygiene.
  • Work requires effective communication in English, both verbal and written form in a professional manner.

ADDITIONAL REQUIREMENTS
  • Nevada Health Card
  • 21+

About Us
As part of our award winning team, you will help to create the romantic ambiance and classic European style that our most prestigious guests have come to expect from Paris Las Vegas. Your stylish and playful attitude will entertain our guests as they enjoy 2,900 guest rooms, 295 opulent suites, 11 restaurants and the Eiffel Tower. If casual sophistication is enticing to you, Paris is the place to be!

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