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Line Cook Jobs in Kentucky (NOW HIRING)

Line Cook

Georgetown, KY

$14.25 - $17.75/hr

The Line Cook is responsible for the preparation of food by following menu and recipe guidelines, ensuring quality and consistency in every dish served. Responsibilities * Prepare food items ...

Line Cook

Louisville, KY · On-site

$14.75/hr

The Old Spaghetti Factory has an Immediate Opening For a Line Cook to Join Our Team! Paid Training Provided. Apply Online Now or in Person Mon-Fri From 2-4pm Line Cook The Line Cook is a key part of ...

Line Cook

Lexington, KY · On-site

$16 - $18/hr

At Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. Our chef-inspired ...

Line Cook

Louisville, KY · On-site

$16 - $18/hr

At Agave & Rye, we're looking for line cooks who don't just know their way around the kitchen-they bring passion, creativity, and the drive to make every plate an epic experience. Our chef-inspired ...

Line Cook

Louisville, KY

$14.50 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Florence, KY

$15.75 - $19.50/hr

Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and ...

Line Cook

Richmond, KY · On-site

$12.75 - $16/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Florence, KY

$14.82 - $17.88/hr

Line Cook $14.82-17.88/hr Line Cook Line Cook Range: $14.82 - $17.88 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Middlesboro, KY

$13 - $16.25/hr

Prep Cook, Line Cook, and Pizza Cook. Tasks for these positions include preparing fresh dough and pasta from start to finish, using fryers/grills to prepare our premium dishes, and use of our famous ...

Line Cook

Richmond, KY · On-site

$12.75 - $16/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Louisville, KY

$14.82 - $17.88/hr

Line Cook $14.82-17.88/hr Line Cook Line Cook Range: $14.82 - $17.88 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

... line cook in a restaurant or similar setting is preferred - Knowledge of food preparation techniques and cooking methods - Understanding of food handling and safety practices - Ability to work in a ...

Line Cook

Ashland, KY · On-site

$13 - $15/hr

... line cook in a restaurant or similar setting is preferred - Knowledge of food preparation techniques and cooking methods - Understanding of food handling and safety practices - Ability to work in a ...

Line Cook

Louisville, KY · On-site

$14.50 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Morehead, KY

$13.75 - $17.25/hr

P revious experience as a line cook in a restaurant or similar setting is preferred * K nowledge of food preparation techniques and cooking methods * U nderstanding of food handling and safety ...

Line Cook

Lexington, KY · On-site

$15 - $17/hr

As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests. Your main responsibilities will ...

Line Cook

Lexington, KY · On-site

$15 - $17/hr

As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests. Your main responsibilities will ...

Line Cook

Louisville, KY · On-site

$15.25 - $19/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Lexington, KY · On-site

$15.75 - $19.75/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

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Line Cook information

See Kentucky salary details

$8

$14

$19

How much do line cook jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for line cook in Kentucky is $14.86, according to ZipRecruiter salary data. Most workers in this role earn between $13.17 and $16.49 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Kentucky? The most popular types of Line Cook jobs in Kentucky are:
What are popular job titles related to Line Cook jobs in Kentucky? For Line Cook jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Kentucky look for? The top searched job categories for Line Cook jobs in Kentucky are:
What cities in Kentucky are hiring for Line Cook jobs? Cities in Kentucky with the most Line Cook job openings:
What are popular job titles related to Line Cook jobs in KY? For Line Cook jobs in KY, the most frequently searched job titles are:
Infographic showing various Line Cook job openings in Kentucky as of July 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $30,904 per year, or $14.9 per hour.

$14.25 - $17.75/hr

Full-time

Re-posted 18 days ago


Job description

114 Marketplace Circle, Georgetown, KY, 40324
Line Cook

Job Description

We are seeking a dedicated and skilled Line Cook to join our team at our Georgetown location. The Line Cook is responsible for the preparation of food by following menu and recipe guidelines, ensuring quality and consistency in every dish served.

Responsibilities
  • Prepare food items according to menu and recipe specifications.
  • Set up and break down the line efficiently to maintain smooth kitchen operations.
  • Comply with all applicable sanitation, health, and personal hygiene standards.
  • Follow established food production programs and procedures as assigned by the Supervisor or Manager.
  • Use facility supplies and equipment appropriately to minimize loss and waste.
  • Maintain a clean and organized work area at all times.
  • Collaborate with kitchen staff to ensure timely and accurate food preparation.
Qualifications
  • Familiarity with menu items and recipes.
  • Knowledge of proper food handling and sanitation standards.
  • Ability to work efficiently in a fast-paced environment.
  • Strong attention to detail and commitment to quality.
  • Good communication and teamwork skills.