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Part Time Line Cook Jobs in Kentucky (NOW HIRING)

Heaven Hill Brands

Part Time Line Cook

Bardstown, KY · On-site

$13.75 - $17.25/hr

What the Role Is Our Line Cooks are responsible for participating in all kitchen functions, preparation, and maintenance of quality standards, sanitation, and cleanliness How You Will Spend Your Time?

Wild Eggs

Line Cook

Bowling Green, KY · On-site

$13.50 - $16.75/hr

Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a ... High-volume service periods requiring speed and focus Job Types: Full-time, Part-time Benefits ...

Wild Eggs

Line Cook

Louisville, KY · On-site

$15.25 - $19/hr

Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a ... High-volume service periods requiring speed and focus Job Types: Full-time, Part-time Benefits ...

Wild Eggs

Line Cook

Bowling Green, KY · On-site

$13.50 - $16.75/hr

Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a ... High-volume service periods requiring speed and focus Job Types: Full-time, Part-time Benefits ...

Wild Eggs

Line Cook

Louisville, KY · On-site

$15.25 - $19/hr

Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a ... High-volume service periods requiring speed and focus Job Types: Full-time, Part-time Benefits ...

Fat Patty's

Line Cook

Ashland, KY · On-site

$13 - $15/hr

Previous experience as a line cook in a restaurant or similar setting is preferred * Knowledge of ... Job Types: Full-time, Part-time

Fat Patty's

Line Cook

Morehead, KY · On-site

$13 - $15/hr

Previous experience as a line cook in a restaurant or similar setting is preferred * Knowledge of ... Job Types: Full-time, Part-time

Morehead

Line Cook

Morehead, KY · On-site

$13.75 - $17.25/hr

P revious experience as a line cook in a restaurant or similar setting is preferred * K nowledge of ... Job Types: Full-time, Part-time

PF Changs

Line Cook

Lexington, KY

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Lexington, KY · On-site

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Lexington, KY

$16 - $20/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

SSP Group

Line Cook

Hebron, KY · On-site

$18 - $20/hr

* $18.00 - $20.00 / Hour * Full-time & Part time Available * Great Medical, Dental & Vision Benefits ... Our Line Cooks love working in the Back of House. Here are a few things you can expect when you ...

PF Changs

Line Cook

Louisville, KY

$16.50 - $20.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Louisville, KY

$16.50 - $20.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

P.F. Chang's

Line Cook

Louisville, KY · On-site

$16.50 - $20.50/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Aspen Creek Grill

Line Cook

Louisville, KY · On-site

$14.50 - $18/hr

Our line cook positions offer you all that and the potential for career advancement. Amazing Fresh ... Flexible scheduling - full and part time * Benefits available * 30% discount when you dine as a ...

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All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Kentucky

Part Time Line Cook information

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.
What are the most commonly searched types of Line Cook jobs in Kentucky? The most popular types of Line Cook jobs in Kentucky are:
What cities in Kentucky are hiring for Part Time Line Cook jobs? Cities in Kentucky with the most Part Time Line Cook job openings:
Part Time Line Cook jobs near you

Part Time Line Cook

Heaven Hill Brands

Bardstown, KY • On-site

$13.75 - $17.25/hr

Part-time

Posted 26 days ago

Heaven Hill Brands rating

8.9

Company rating: 8.9 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

15th of 380 rated food and drinks producers

Job description

This role is onsite at Five Brothers Kitchen at the Heaven Hill Bourbon Experience based in Bardstown, KY. Standard first shift schedule is 9:00am - 5:30pm (including some weekends).

What the Role Is

Our Line Cooks are responsible for participating in all kitchen functions, preparation, and maintenance of quality standards, sanitation, and cleanliness

How You Will Spend Your Time?

  • Ensure that all food and products are consistently prepared and served per the restaurant’s recipes, portioning, cooking, and serving standards
  • Fill in where needed to ensure guest service standards and efficient operations
  • Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the restaurant’s preventative maintenance programs
  • Work with the kitchen managers to meet and deliver correct portion sizes and recipes
  • Ensure food cost is met by meeting correct recipes, storage, and waste control procedures
  • Follow all restaurant policies and kitchen procedures put forth by Kitchen Managers
  • Adhere to restaurant and company rules, policies, and procedures
  • Adhere to safe operation standards for all kitchen equipment and utensils
  • Follow all cleaning and sanitation schedules
  • Check and maintain proper food holding and refrigeration temperature control points
  • Adhere to all State and Federal guidelines for food safety and sanitation regulations

Who You Are…

Required Skills and Experience:

  • High School Diploma/GED equivalent required
  • Minimum of 3 years of experience in varied kitchen positions including food preparation, line cook, fry cook, and expediter required
  • Ability to obtain Person in Charge or Serv Safe Certification
  • Must be able to communicate clearly with managers, kitchen personnel, and dining room personnel
  • Be able to work in a standing position for long periods
  • Reliable Transportation

Physical Requirements
The physical demands and work environment characteristics described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing duties of the job, the employee is frequently required to:

  • Stand, climb stairs, walk, use hands and fingers to handle, or feel objects, and use of computer; reach with hands and arms
  • Employee must occasionally lift and/or move up to 50 pounds
  • Ability to reach overhead and below the knees, including bending, stooping, twisting, and pulling

Heaven Hill and its affiliates are committed to fostering a diverse workforce as an Equal Employment Opportunity company. We invite applications from candidates of all backgrounds, without regard to race, religion, color, sex, sexual orientation, natural origin, gender identity or expression, age, disability, veteran status, or any other legally protected characteristic.