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Housekeeping Manager Jobs in Boca Raton, FL (NOW HIRING)

Housekeeping Manager

Fort Lauderdale, FL ยท On-site

$55 - $75/hr

HOUSEKEEPING MANAGER DEPARTMENT: HOUSEKEEPING REPORTS TO: ROOMS DIVISION MANAGER REQUIREMENTS: * Minimum 2-4 years of progressive housekeeping leadership experience in a hotel or resort environment.

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The Role As the Housekeeping Manager, you oversee daily housekeeping operations and help ensure that guest rooms and public areas are clean, safe, and guest ready. You support staffing, scheduling ...

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How much do housekeeping manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for housekeeping manager in Boca Raton, FL is $18.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.29 and $21.68 per hour, depending on experience, location, and employer.

What does a housekeeping manager do?

At a hospital or hotel, a housekeeping manager is responsible for ensuring the cleanliness of the lobby, guest rooms, and any other public area. Your duties in this career are to hire, train, and supervise other housekeeping staff, assign them with tasks, and conduct performance reviews and evaluations. As the housekeeping manager, your other responsibilities include preparing budgets for your department, ensuring that cleaning supplies are in stock, and fielding customer service issues from guests. You typically report to the general manager or facilities supervisor.

What are some common challenges faced by housekeeping managers, and how can they be addressed?

Housekeeping Managers often face challenges such as managing large and diverse teams, maintaining consistent quality standards, and adapting to fluctuating occupancy levels. Effective communication, regular training sessions, and implementing standardized cleaning protocols help address these issues. Additionally, using housekeeping management software can streamline scheduling and inventory tracking, making it easier to respond to changing demands and ensuring high service quality.

What are the key skills and qualifications needed to thrive as a housekeeping manager, and why are they important?

To thrive as a Housekeeping Manager, you need a solid understanding of cleaning procedures, inventory management, and team leadership, often supported by hospitality or management certifications. Familiarity with housekeeping management software, scheduling systems, and safety regulations is typically required. Strong attention to detail, effective communication, and problem-solving abilities help ensure smooth operations and high staff morale. These skills are crucial for maintaining cleanliness standards, guest satisfaction, and efficient workflow in hospitality environments.

What is the difference between Housekeeping Manager vs Housekeeping Supervisor?

AspectHousekeeping ManagerHousekeeping Supervisor
CredentialsExperience in hospitality, management skills, possibly certifications in hospitality or facilities managementExperience in housekeeping, leadership skills, often on-the-job training or certifications in cleaning standards
Work EnvironmentOversees entire housekeeping department, manages staff, budgets, and policies in hotels or resortsSupervises daily cleaning operations, directly manages housekeeping staff on the floor
Employer & Industry UsageHotels, resorts, large hospitality establishmentsHotels, motels, hospitality industry

The main difference is that a Housekeeping Manager oversees the entire department, focusing on management, planning, and coordination, while a Housekeeping Supervisor handles daily cleaning operations and supervises staff directly. Both roles are essential in hospitality settings, but the manager has broader responsibilities and strategic oversight.

How much does a housekeeping manager earn?

A housekeeping manager's salary typically ranges from $35,000 to $70,000 annually, depending on experience, location, and the size of the establishment. They often oversee staff, manage cleaning operations, and ensure quality standards in hotels, resorts, or large facilities.

What qualifications do you need to be a housekeeping manager?

A housekeeping manager typically needs a high school diploma or equivalent, along with experience in cleaning or hospitality roles. Strong organizational, leadership, and communication skills are essential, and some employers may prefer certifications in hospitality management or related fields.

What are the most commonly searched types of Housekeeping jobs in Boca Raton, FL?

The most popular types of Housekeeping jobs in Boca Raton, FL are:

What are popular job titles related to Housekeeping Manager jobs in Boca Raton, FL?

For Housekeeping Manager jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Housekeeping Manager jobs in Boca Raton, FL look for?

The top searched job categories for Housekeeping Manager jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Housekeeping Manager jobs?

Cities near Boca Raton, FL with the most Housekeeping Manager job openings:

Infographic showing various Housekeeping Manager job openings in Boca Raton, FL as of August 2026, with employment types broken down into 85% Full Time, 14% Part Time, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $39,297 per year, or $18.9 per hour.

Housekeeping Manager

Riverside Hotel

Fort Lauderdale, FL โ€ข On-site

$55 - $75/hr

Other

Posted yesterday

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Job description

The Las Olas Company, Inc.

Riverside Hotel

Position Description

POSITION: HOUSEKEEPING MANAGER

DEPARTMENT: HOUSEKEEPING

REPORTS TO: ROOMS DIVISION MANAGER

REQUIREMENTS:

  • Minimum 2-4 years of progressive housekeeping leadership experience in a hotel or resort environment.
  • Previous supervisory or management experience required.
  • Strong knowledge of housekeeping operations, room inspection standards, and productivity management.
  • Advanced computer skills required, including proficiency in Microsoft Excel, Outlook, scheduling systems, payroll/timekeeping systems, and hotel property management systems.
  • Experience with labor forecasting, scheduling, and workforce management preferred.
  • Excellent organizational, analytical, and communication skills.
  • Ability to lead a diverse team in a fast-paced environment.
  • Ability to work flexible schedules, including weekends and holidays.

SUMMARY:

The Housekeeping Manager supports the Rooms Division Manager in overseeing the daily operations of the Housekeeping & Laundry Department. This position is responsible for maintaining high standards of cleanliness, service, productivity, and guest satisfaction while providing leadership and direction to Supervisors, Room Attendants, Housepersons, and Public Area Attendants. The Housekeeping Manager plays a key role in labor management, scheduling, training, room inspections, and operational reporting, while serving as a hands-on leader focused on daily execution and team performance.

Essential Duties and Responsibilities
  • Oversee the daily operations of the Housekeeping and Laundry Departments to ensure cleanliness, quality, productivity, and service standards are consistently achieved.
  • Conduct routine inspections of guest rooms, public areas, laundry facilities, back-of-house areas, and employee spaces to ensure compliance with hotel standards.
  • Ensure hotel linen, terry, uniforms, guest laundry, and dry-cleaning services are processed efficiently and meet established quality expectations.
  • Coordinate room readiness and communicate effectively with Front Office, Engineering, and other hotel departments to support operational success.
  • Respond promptly to guest requests and service concerns, implementing appropriate service recovery measures when necessary.
  • Lead, coach, and develop Housekeeping Supervisors and hourly team members to promote accountability, engagement, and exceptional performance.
  • Assist with recruiting, onboarding, training, and performance management of housekeeping and laundry associates.
  • Conduct daily lineups and departmental meetings to communicate priorities, goals, and operational updates.
  • Prepare and manage staffing schedules based on occupancy forecasts, business levels, and operational needs.
  • Monitor labor costs, productivity standards, overtime, and staffing levels to achieve departmental labor goals while maintaining service excellence.
  • Utilize workforce management, payroll, and scheduling systems to manage attendance, staffing, and payroll-related functions.
  • Maintain accurate housekeeping and laundry records, reports, inventories, and operational documentation.
  • Utilize property management systems, housekeeping software, and Microsoft Office applications to analyze performance, track productivity, and identify opportunities for operational improvement.
  • Assist in the preparation, monitoring, and administration of the Housekeeping and Laundry operating budgets.
  • Maintain and regularly update the department's digital business plan, ensuring departmental goals, action plans, project timelines, and key performance indicators remain current and aligned with hotel objectives.
  • Monitor and control inventory levels for linen, guest supplies, cleaning chemicals, laundry supplies, and operational equipment.
  • Assume operational leadership of the department in the absence of the Rooms Division Manager as needed.

PHYSICAL REQUIREMENTS:

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; talk or hear and taste or smell. The employee is frequently required to stoop, kneel, crouch, or crawl. The employee is occasionally required to sit.

The employee must frequently lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision and color vision. While performing the duties of this job, the employee is regularly exposed to fumes or airborne particles and toxic or caustic chemicals. The employee is frequently exposed to moving mechanical parts; risk of electrical shock and vibration. The employee is occasionally exposed to wet and/or humid conditions and outside weather conditions. The noise level in the work environment is usually moderate.

EQUIPMENT USED:

Computer, printer, broom, mop, duster, washer, dryer, vacuum cleaner, carpet extractor, bonnet machine

I, the undersigned, read and understand the content of this Job Description.

SIGNED: ________________________________________DATE: ______________________

_________________________________________ DATE: ______________________

DEPARTMENT MANAGER

_________________________________________ DATE: ______________________

GENERAL MANAGER

EOE/M/F/V/D

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