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Full Time Private Catering Jobs (NOW HIRING)

Expeditor

Sharon Hill, PA · On-site

$18 - $20/hr

The preeminent International private aviation catering and concierge services company has a rare ... Air Culinaire Worldwide considers 32 hours a week full-time and all full-time employees qualify for ...

Expeditor

Revere, MA · On-site

$19 - $21/hr

The preeminent International private aviation catering and concierge services company has a rare ... Air Culinaire Worldwide considers 32 hours a week full-time and all full-time employees qualify for ...

Expeditor

Ashburn, VA · On-site

$20.50/hr

The preeminent International private aviation catering and concierge services company has a rare ... Air Culinaire Worldwide considers 32 hours a week full-time and all full-time employees qualify for ...

Expeditor

Seatac, WA · On-site

$22/hr

The preeminent International private aviation catering and concierge services company has a rare ... Air Culinaire Worldwide considers 32 hours a week full-time and all full-time employees qualify for ...

Expeditor

White Plains, NY · On-site

$20 - $22/hr

Air Culinaire Worldwide, a leading private aviation catering and concierge services company, is ... Air Culinaire Worldwide considers 32 hours a week full-time and all full-time employees qualify for ...

... private events, and large-scale events across the East End of Long Island. Our approach is rooted ... Professional growth opportunities Employment Type: Full Time Years Experience: 3 - 5 years Bonus ...

... private events, and large-scale events across the East End of Long Island. Our approach is rooted ... Professional growth opportunities Employment Type: Full Time Years Experience: 3 - 5 years Bonus ...

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Full Time Private Catering information

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$10

$22

$36

How much do full time private catering jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for full time private catering in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Full Time Private Catering vs Full Time Event Catering?

AspectFull Time Private CateringFull Time Event Catering
CredentialsRelevant culinary certifications, hospitality experienceSimilar culinary and hospitality credentials
Work EnvironmentPrivate homes, exclusive clientsEvent venues, large-scale functions
Employer & IndustryPrivate clients, luxury catering companiesEvent planning companies, hotels, event venues

Full Time Private Catering focuses on providing personalized culinary services to individual clients in private settings, while Full Time Event Catering involves preparing food for large events and functions. Both roles require culinary skills and hospitality experience but differ mainly in work environment and client base.

More about Full Time Private Catering jobs

What cities are hiring for Full Time Private Catering jobs?

Cities with the most Full Time Private Catering job openings:

What are the most commonly searched types of Private Catering jobs?

The most popular types of Private Catering jobs are:

What states have the most Full Time Private Catering jobs?

States with the most job openings for Full Time Private Catering jobs include:

What job categories do people searching Full Time Private Catering jobs look for?

The top searched job categories for Full Time Private Catering jobs are:

Infographic showing various Full Time Private Catering job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 17% Part Time, and 9% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $46,074 per year, or $22.2 per hour.

Traveling Private Chef - Miami, FL

The Wellington Agency

Miami, FL • On-site

Full-time

Life, Retirement, PTO

Posted 2 days ago

New


Job description

Full-Time Private Chef - Miami, FL
Schedule: 5-6 days/week, Monday-Saturday preferred
Hours: 12:00 PM-8:00 PM or 2:00 PM-10:00 PM
Start Date: September 12, 2026
Travel: Required travel to CO, NY & Europe, including ~4 domestic trips/year (1-2 weeks each) and ~6 weeks in Europe each summer. Approximately 6 weeks of vacation annually, including 3 weeks in late July/early August and 3 additional weeks coordinated around family travel.
Benefits: Benefits package, 401(k) with no employer match, and life insurance
A private family in Miami is seeking an experienced, polished, and highly discreet Full-Time Private Chef to prepare healthy, elevated, family-style meals for a couple and their growing family. The family has four adult daughters, two of whom live nearby with their families, and they enjoy frequent family dinners with their children and grandchildren. The ideal candidate will have strong private household experience, excellent culinary skills, a passion for fresh and healthy cooking, and the flexibility to travel with the family.
Responsibilities
  • Prepare daily lunch and dinner for the principals, family, household staff, and occasional guests.
  • Prepare a light lunch, typically salad and protein, for the husband. The wife generally does not eat lunch but often joins him.
  • Prepare dinner for approximately 2-6 people, with larger family dinners 2-3 times per week when daughters and grandchildren visit.
  • Family dinner is typically served around 6:30-7:00 PM; dinners with guests may extend until approximately 10:00 PM.
  • Create balanced meals featuring salad or grilled vegetables, 1-2 proteins, and a starch such as rice or pasta.
  • Prepare homemade breads, crackers, and desserts.
  • Incorporate a variety of cuisines, particularly Lebanese, French, Italian, and Spanish.
  • Maintain a focus on healthy, clean, fresh, and organic ingredients.
  • Utilize the fully equipped kitchen and BBQ grill.
  • Support occasional entertaining, holidays, and intimate gatherings.
  • Coordinate with the family's assistant, who can assist with grocery shopping.
  • Maintain an exceptionally clean, organized, and professional kitchen.

Dietary Requirements
  • Two household members, including one principal, have a garlic allergy to both raw and cooked garlic.
  • Garlic may be used for other family members only with strict communication and cross-contamination precautions.
  • One daughter is pregnant and cannot have raw fish or meat.
  • Family does not eat oysters, duck, or rabbit.

Entertaining
The family occasionally hosts guests and is involved with nonprofit organizations and fundraisers in Miami, Colorado, and New York. For events exceeding 12 guests, the family typically hires a catering team. The Chef should be comfortable supporting smaller gatherings and holiday meals, including Thanksgiving, Christmas, and New Year's Eve.
Ideal Candidate
  • Minimum 10 years of experience in a similar Private Chef role, with a strong private family background and verifiable references.
  • Skilled across multiple cuisines and comfortable cooking for multigenerational families.
  • Creative and passionate about desserts, breads, and elevated everyday meals.
  • Knowledgeable about food allergies, cross-contamination, and food safety.
  • Organized, self-sufficient, polished, and comfortable working alongside household staff.
  • Flexible and willing to travel domestically and internationally.
  • Warm and personable while maintaining professional boundaries.
  • Exceptionally discreet and trustworthy, with a strong understanding of confidentiality and protecting the family's privacy, home, schedule, travel, guests, and personal information. Strict discretion is required both in person and on social media; sharing photographs or information about the family or household is not permitted.