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Full Time Pastry Chef Jobs (NOW HIRING)

EARTH AND SUGAR, LLC

Pastry Chef/Baker

West Palm Beach, FL · On-site

$16 - $19/hr

A SWEET Opportunity Join our team here at Earth + Sugar as a full-time Pastry Chef / Baker. Our shop is located in downtown West Palm Beach. Check out our site at to learn more! We are in need of a ...

Elements Restaurant

Pastry Chef - Baker

Logan, UT · On-site

As a full-time Pastry Chef - Baker at Elements Restaurant in Logan, UT, you would have the opportunity to show off your passion and expertise in the bakery and culinary arts! We are looking for ...

Elements Restaurant

Pastry Chef - Baker

Logan, UT · On-site

As a full-time Pastry Chef - Baker at Elements Restaurant in Logan, UT, you would have the opportunity to show off your passion and expertise in the bakery and culinary arts! We are looking for ...

Silver Dove Afternoon Tea

Pastry Cook

Boston, MA

$25/hr

Silver Dove is looking to hire a full-time pastry cook. The pastry cook at Silver Dove Afternoon Tea supports the pastry chef with prep and production of baked goods and their components.

Claudio's Kitchen

Pastry Chef

New York, NY

$20 - $25/hr

We have an opening for a full time PASTRY CHEF HOURLY positions. Location: 117 9th Street, Brooklyn, NY 11215. Note: online applications accepted only. Schedule: Full time schedule; flexible 5 days ...

The Americano

Pastry Chef

Scottsdale, AZ · On-site

Pastry Chef Location: The Americano - Scottsdale, AZ Reports To: Executive Chef Overview: The ... Schedule & Compensation: * Full-time position, flexible schedule including weekends and holidays.

Brick Lane

Pastry Chef

Los Angeles, CA

$72K - $75K/yr

Modern Indian Pastry Chef - Upscale Casual Restaurant Position Overview The Modern Indian Pastry ... Staff meals during shifts Job Type: Full-time Benefits: * Employee discount * Health insurance

Philo Ridge Farm

Pastry Chef

Charlotte, VT

$65K - $75K/yr

The Pastry Chef position is a full-time position requiring a flexible schedule, including availability for mornings, evenings, weekends, and holidays based on business needs. Responsibilities * Plan ...

OLIVIA

PASTRY CHEF

Saint Petersburg, FL · On-site

$18 - $21/hr

This is a FULL time position 40-50 hours per week 7:00am - 5:00pm Monday - Friday - Assist in Pastry Preparation: Support the pastry chef by preparing ingredients such as measuring, mixing, and ...

Holiday Market

Pastry Chef

Royal Oak, MI · On-site

$21/hr

Pastry Chef: Holiday Market, an award winning, family-owned gourmet grocery store and bakery, is ... Full-time What once started as a small neighborhood butcher shop and specialty store in 1954, grew ...

Kneaders Bakery & Cafe

**FULL-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

Kneaders

Head Pastry Chef

Salt Lake City, UT · On-site

$18 - $20/hr

**FULL-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

Blue Hill at Stone Barns

Pastry Chef

Tarrytown, NY

$75K - $85K/yr

Calling all Pastry Chefs interested in working at the intersection of restaurant hospitality and ... Location & Hours: Full time position in-person at Blue Hill at Stone Barns in Pocantico Hills, NY ...

Kneaders

Head Pastry Chef

Pleasant Grove, UT · On-site

$16 - $20/hr

**FULL-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

Kneaders

Head Pastry Chef

Salt Lake City, UT · On-site

$18 - $20/hr

**FULL-TIME POSITION AVAILABLE** **MUST HAVE MORNING/DAYTIME AVAILABILITY** * Work-Life balance ... In the role of Pastry Chef, you will have the opportunity to lead a dynamic team who will offer a ...

American Cruise Lines

Pastry Chef

Natchez, MS · On-site

Pastry Chef American Cruise Lines, the largest cruise line operating exclusively within the United ... This is a full-time, exempt position. Essential Functions: * Ships experience forces from wind ...

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All JobsFull Time Pastry Chef Jobs

Full Time Pastry Chef information

See salary details

$12

$25

$40

How much do full time pastry chef jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for full time pastry chef in the United States is $25.02, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $31.25 per hour, depending on experience, location, and employer.

What are some typical challenges a full-time pastry chef faces in a busy commercial kitchen?

Full-time pastry chefs often navigate challenges such as managing time-sensitive tasks, maintaining consistency in quality and presentation, and adapting to last-minute menu changes or dietary requests. Balancing creativity with efficiency is key, as pastries often require precision and patience, especially during high-volume service hours. Additionally, collaborating closely with other kitchen staff and managing inventory for perishable ingredients are crucial aspects of the role.

What is the difference between Full Time Pastry Chef vs Part Time Pastry Chef?

AspectFull Time Pastry ChefPart Time Pastry Chef
Work HoursTypically 35-40 hours per weekLess than 30 hours per week
CredentialsRequires culinary training, pastry certifications often preferredSimilar credentials, but may have less formal training
Work EnvironmentFull kitchen staff, consistent scheduleFlexible hours, often on specific shifts
Employer UsageHotels, restaurants, bakeries hiring full-time staffPart-time bakeries, cafes, seasonal establishments

The main difference between a Full Time Pastry Chef and a Part Time Pastry Chef lies in work hours and commitment. Full Time Pastry Chefs work regular, full-week schedules, often with benefits, while Part Time Pastry Chefs have more flexible, shorter shifts. Both roles require similar skills and credentials, but the full-time position offers more stability and consistent hours.

What are the key skills and qualifications needed to thrive as a Full Time Pastry Chef, and why are they important?

To thrive as a Full Time Pastry Chef, you need expertise in pastry techniques, dessert preparation, and food safety, often supported by formal culinary training or certification. Familiarity with commercial baking equipment, recipe costing software, and inventory management systems is typically required. Creativity, attention to detail, and strong time management skills set outstanding pastry chefs apart. These abilities are crucial for delivering consistent, high-quality pastries while efficiently managing kitchen operations and exceeding customer expectations.

What does a Full Time Pastry Chef do?

A Full Time Pastry Chef is responsible for creating, preparing, and presenting a variety of baked goods and desserts, such as cakes, pastries, cookies, and breads. They often develop new recipes, manage ingredient inventory, and ensure that all products meet quality and presentation standards. Additionally, they may oversee kitchen staff, maintain cleanliness and safety standards, and collaborate with other chefs to plan dessert menus. The role requires creativity, attention to detail, and strong organizational skills to meet the demands of a busy kitchen.
What cities are hiring for Full Time Pastry Chef jobs? Cities with the most Full Time Pastry Chef job openings:
What are the most commonly searched types of Pastry Chef jobs? The most popular types of Pastry Chef jobs are:
What states have the most Full Time Pastry Chef jobs? States with the most job openings for Full Time Pastry Chef jobs include:
Full Time Pastry Chef jobs near you
Infographic showing various Full Time Pastry Chef job openings in the United States as of May 2026, with employment types broken down into 72% Full Time, 25% Part Time, and 3% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $52,042 per year, or $25 per hour.

Pastry Chef/Baker

EARTH AND SUGAR, LLC

West Palm Beach, FL • On-site

$16 - $19/hr

Full-time

PTO

Posted 23 days ago

Job description

A SWEET Opportunity

Join our team here at Earth + Sugar as a full-time Pastry Chef / Baker. Our shop is located in downtown West Palm Beach. Check out our site at https://earthandsugar.com/ to learn more!

We are in need of a qualified and experienced Pastry Chef/Baker to join our dynamic and award winning confectionary and dessert studio. Our ideal candidate will be positive, self-driven, passionate, reliable, motivated and a team player. This is a full time position preparing fresh multi-tier cakes, pastries and desserts. The Pastry
Chef/Baker must be experienced in preparing fresh cakes, pastries and desserts from scratch. The typical schedule for our Pastry/Baking team is Monday - Friday 7am - 3pm, with the flexibility to swap one week day for a Saturday if need be.

Please note: This position does not involve cake decorating.

Requirements:

  • Proven experience as a Pastry Chef, baker or relevant role
  • Experienced working with ingredient limitations (ex. gluten free, allergies, sugar free, etc)
  • Ensure that all cakes, pastries & desserts produced in the studio meet the high quality of standards in conjunction with Earth and Sugar
  • Diverse knowledge of sanitation protocols, baking preparation and techniques
  • Ability to lift and walk carrying products weighing at least 50 pounds (unassisted)

Preferred but not required:

  • ServSafe
  • Degree/Certificate in Culinary Arts with an emphasis on pastry-making or baking

Responsibilities

  • Participate in the production and preparation of fresh cakes, pastries and desserts
  • Apply company standards, protocols & procedures at all times
  • Ensure that proper hygiene and safety of the station are according to the health department requirements
  • Execute preliminary orders for the day
  • Ensure that work area and kitchen equipment is at all times clean, organized and always fully stocked
  • Must comply with all health and safety guidelines
  • Maintain a consistent work attendance and punctuality record

The icing on the cake…

● Competitive; Depending on experience with eligibility for overtime
● Paid Time Off

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