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Full Time Italian Pizza Chef Jobs (NOW HIRING)

Pizza Cook

Wilmette, IL · On-site

$21 - $25/hr

  • Medical

  • Dental

  • Vision

  • PTO

... Italian American favorites. The atmosphere is casual, energetic, and welcoming, making Pizza By Sal ... Chef; under the direct supervision of Executive Chef, Executive Sous Chef and/or Sous Chef. The ...

RELOCATION TO PHILADELPHIA We are seeking a passionate, experienced, and hands-on Executive Chef to ... pizza ovens * Fresh pasta production * Extruded pasta * Strong knowledge of traditional Italian ...

Sous Chef

Zeeland, MI · On-site

$25/hr

  • Medical

  • Retirement

  • PTO

At Vitale's Pizza, we have been serving delicious pizza and Italian cuisine to the Zeeland community for over 50 years. We are looking for a motivated Sous Chef who is eager to learn and grow in a ...

New

Pizza Cook - Cece's Kitchen Cece's Roland Park is seeking a talented Pizza Cook to join our ... This is an opportunity to work alongside experienced chefs in a polished Italian restaurant ...

Sous Chef

Chicago, IL

$65K - $75K/yr

PM Sous Chef -- The Radicle (Chicago, IL) The Radicle, a coastal Italian-inspired, Midwest cocktail ... pizza (hand-stretched and thoughtfully crafted). A vibrant late-night element rounds out the ...

Pizza Cook - Cece's Kitchen Cece's Roland Park is seeking a talented Pizza Cook to join our ... This is an opportunity to work alongside experienced chefs in a polished Italian restaurant ...

Delivery Driver

Twin Oaks, MO · On-site

$17 - $30/hr

... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...

Delivery Driver

Valley Park, MO · On-site

$17 - $30/hr

... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...

Sous Chef

Washington, DC

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...

Sous Chef

Washington, DC

$56K - $76K/yr

  • Medical

  • Dental

  • Vision

The menus at Osteria Morini center around the Northern Italian ingredients that have become ... pizza) as assigned by -Executive Chefs, which includes preparing and cleaning stations properly ...

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Head Chef

Franklin, TN · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Chrysalis Modern Italian is a 20 table neighborhood focused Italian style trattoria that has ... Closed Sundays & Major Holidays Job Type: Full-time Benefits: * Dental insurance * Food provided

Kitchen/Counter Help

Twin Oaks, MO · On-site

$15 - $18/hr

... Italian restaurants near their home on The Hill in St. Louis. After years of picking up their ... They hired a pizza chef to prepare the South St. Louis-style pizza they loved, using Provel ® ® ...

Be Seen First

Head Chef

Franklin, TN · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Chrysalis Modern Italian is a 20 table neighborhood focused Italian style trattoria that has ... Closed Sundays & Major Holidays Job Type: Full-time Benefits: * Dental insurance * Food provided

pizza maker

Wexford, PA · On-site

$22/hr

Experience in Mediterranean and Italian cuisine * Strong knowledge of scratch cooking techniques ... Certification as an Executive Chef * Experience with buffet and meal planning * Knowledge of front ...

$22/hr

Experience in Mediterranean and Italian cuisine * Strong knowledge of scratch cooking techniques ... Certification as an Executive Chef * Experience with buffet and meal planning * Knowledge of front ...

Showing results 41-60

Full Time Italian Pizza Chef information

See salary details

$10

$17

$22

How much do full time italian pizza chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for full time italian pizza chef in the United States is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.27 per hour, depending on experience, location, and employer.

What does a full time Italian pizza chef do?

A Full Time Italian Pizza Chef is responsible for preparing authentic Italian pizzas by hand, often using traditional techniques and fresh ingredients. Their duties include making dough from scratch, preparing toppings, assembling pizzas, and cooking them—typically in a wood-fired oven. Additionally, they ensure kitchen cleanliness, maintain food safety standards, and may assist in menu planning or training other kitchen staff. The chef's goal is to deliver high-quality, delicious pizzas that reflect Italian culinary traditions.

What are some common challenges faced by a full time Italian pizza chef in a busy restaurant setting?

As a Full Time Italian Pizza Chef, you may frequently encounter challenges such as maintaining consistency in dough preparation and baking under high-volume conditions, especially during peak dining hours. Balancing speed with quality is essential, as customers expect authentic flavors and textures with minimal wait times. Collaboration with kitchen staff is vital to ensure smooth operations, coordinate ingredient availability, and manage special requests or dietary modifications. Adapting to new menu items or seasonal ingredients can also require ongoing learning and flexibility.

What are the key skills and qualifications needed to thrive as a full time Italian pizza chef, and why are they important?

To thrive as a Full Time Italian Pizza Chef, you need expertise in traditional pizza-making techniques, dough preparation, and ingredient selection, often backed by culinary training or experience in Italian cuisine. Familiarity with commercial pizza ovens, dough mixers, and food safety certifications is typically required. Creativity, attention to detail, and strong teamwork are crucial soft skills for delivering high-quality dishes and maintaining kitchen efficiency. These skills ensure authentic flavors, consistent quality, and smooth kitchen operations in a competitive culinary environment.

What is the difference between Full Time Italian Pizza Chef vs Part Time Italian Pizza Chef?

AspectFull Time Italian Pizza ChefPart Time Italian Pizza Chef
Work HoursTypically 35-40 hours per weekFewer hours, often less than 20 hours per week
CredentialsRelevant culinary certifications, experience in Italian cuisineSame credentials, but may require less experience
Work EnvironmentFull-service Italian restaurants, pizzeriasPart-time shifts in similar settings
Employer UsageCommon in restaurants seeking full-time staffUsed for seasonal or supplementary staffing

The main difference between a Full Time Italian Pizza Chef and a Part Time Italian Pizza Chef lies in work hours and commitment. Full-time chefs work regular hours and often have more responsibilities, while part-time chefs work fewer hours, offering flexibility. Both roles require similar skills and credentials, but the full-time position typically involves a greater commitment to the restaurant's daily operations.

More about Full Time Italian Pizza Chef jobs

What cities are hiring for Full Time Italian Pizza Chef jobs?

Cities with the most Full Time Italian Pizza Chef job openings:

What are the most commonly searched types of Italian Pizza Chef jobs?

The most popular types of Italian Pizza Chef jobs are:

What states have the most Full Time Italian Pizza Chef jobs?

States with the most job openings for Full Time Italian Pizza Chef jobs include:

What job categories do people searching Full Time Italian Pizza Chef jobs look for?

The top searched job categories for Full Time Italian Pizza Chef jobs are:

Infographic showing various Full Time Italian Pizza Chef job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $36,235 per year, or $17.4 per hour.

Pizza Cook

Pizza by Sal

Wilmette, IL • On-site

$21 - $25/hr

Full-time

Medical, Dental, Vision, PTO

Posted 4 days ago


Job description

Ballyhoo Hospitality Group is seeking a talented, hospitality focused Pizza Cook to join our team at Pizza by Sal in Wilmette.

Concept Overview: Pizza By Sal is a Ballyhoo Hospitality concept dedicated to classic East Coast pizza traditions. The menu focuses on simple, high quality ingredients and time honored techniques. Dough is made with King Arthur flour and topped with California plum tomatoes, premium mozzarella, and Sicilian olive oil to create pizzas that are both authentic and craveable.

The restaurant captures the spirit of a neighborhood pizzeria where guests gather for slices, whole pies, and familiar Italian American favorites. The atmosphere is casual, energetic, and welcoming, making Pizza By Sal a destination for everything from quick meals to relaxed evenings with friends.

Job Summary: It is the primary responsibility of the Pizza Cook to perform advanced pizza cooking procedures to the standards of the Executive Chef; under the direct supervision of Executive Chef, Executive Sous Chef and/or Sous Chef. The Pizza Cook operates a specific station with others or independently. All duties are to be performed in accordance with departmental the restaurant’s policies, practices and procedures.

We offer:

  • Paid Leave
  • Medical, Dental, and Vision Insurance
  • Opportunities for professional growth and development
  • A supportive and inclusive work environment
  • The chance to be part of a renowned and growing restaurant group known for its culinary artistry and welcoming ambiance
  • Employee dining privileges

Essential Duties and Responsibilities:

  • Follows recipes and SOP when preparing all menu dishes
  • Knowing the proper techniques for preparing pizza.
  • Understanding of preparing dough, sauce and toppings.
  • Ability and willingness to work all stations in the kitchen time of need.
  • Follow and comply with established procedures, including Weights and Measures, health and sanitation, and adhere to safe work practices.
  • Perform other duties as assigned.

Job Related Skills and Qualifications:

  • Extensive knowledge of fine dining food preparation, food handling, safety, and other restaurant guidelines.
  • Excellent time management skills.
  • Excellent organizational skills and attention to detail.
  • Ability to remain calm during high volume service or difficult situations.
  • Ability to work varied shifts, including nights, weekends and holidays.
  • High school diploma or equivalent work experience.
  • A minimum of 2 year of culinary experience in fine dining establishments.
  • Maintain a ServeSafe Food Handlers certification.

Why Join Us?

  • Opportunity to work in a dynamic and friendly environment.
  • Gain valuable experience in the hospitality industry.
  • Be part of a team that values growth and development.

How to Apply:

Interested candidates should submit their resume and a brief cover letter outlining their relevant experience.

Ballyhoo Hospitality Group is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

More detail about Pizza by Sal part of Ballyhoo Hospitality, please visit https://culinaryagents.com/entities/369231-Pizza-by-Sal-