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Food Safety Program Manager Jobs (NOW HIRING)

Stewart's Shops

District Food Safety

Burlington, VT · On-site

$18 - $20/hr

Our "Food To Go" program is one of the fastest growing areas in our shops. We provide our customers ... Our Food Safety staff teaches best practices to prevent food contamination and ensure we are ...

PepsiCo

R&D Food Safety Coordinator

Dallas, TX · On-site

$54K - $82K/yr

Manage Internal Audit Programs for site Food Safety Programs. * Manage corrective actions and preventative actions (CAP) for required Food Safety Audits. * Engage with EHS Team - understand Food ...

CookUnity

Food Safety Supervisor

Atlanta, GA · On-site

Experience managing food operations with a proven track record within a fast-paced environment. * State/Local Food Safety Certification; (ie. HACCP Manager, PCQI, ) * Experience executing a HACCP ...

Russell Stover

Food Safety Coordinator

Abilene, KS · On-site

As a Food Safety Coordinator, you are responsible for managing and leading all aspects of the local sites' food safety monitoring and verification programs. You will work closely with internal ...

CookUnity

Food Safety Supervisor

Seattle, WA · On-site

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the ... Manages the receiving, cooking, cooling and packing processes to ensure compliance with HACCP plan.

CookUnity

Food Safety Supervisor

Seattle, WA · On-site

The Food Safety Supervisor ensures a sustainable, safe, clean, and functional environment in the ... Manages the receiving, cooking, cooling and packing processes to ensure compliance with HACCP plan.

CookUnity

Food Safety Supervisor

Los Angeles, CA

The Food Safety Supervisor is responsible for overseeing and maintaining food safety & sanitation standards across the facility. This role includes monitoring compliance with food safety regulations ...

Grupo Bimbo

Quality Food Safety Manager

Huntington, WV · On-site

$89K - $116K/yr

Deliver on safety awareness programs in order to eliminate unsafe acts and conditions that ... or Food Manufacturing operations management experience inclusive of 3 years in Food Safety ...

CookUnity

Food Safety Supervisor

Los Angeles, CA · On-site

The Food Safety Supervisor is responsible for overseeing and maintaining food safety & sanitation standards across the facility. This role includes monitoring compliance with food safety regulations ...

CookUnity

Food Safety Supervisor

Los Angeles, CA · On-site

$24 - $25/hr

The Food Safety Supervisor is responsible for overseeing and maintaining food safety & sanitation standards across the facility. This role includes monitoring compliance with food safety regulations ...

Chick-fil-A

Food Safety Internship

Athens, GA

$10 - $12/hr

Report directly to Food Safety Director and Kitchen Managers * Assist in maintaining food quality and food safety standards * 5-10 hr/week dedicated to food safety and quality responsibilities * 10 ...

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Food Safety Program Manager information

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$35K

$71.6K

$116.5K

How much do food safety program manager jobs pay per year?

As of Aug 6, 2026, the average yearly pay for food safety program manager in the United States is $71,639.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $88,500.00 per year, depending on experience, location, and employer.

What is the difference between Food Safety Program Manager vs Food Safety Specialist?

AspectFood Safety Program ManagerFood Safety Specialist
CertificationsServSafe, HACCP certification, ISO 22000ServSafe, HACCP certification
Work EnvironmentOversees programs across multiple facilities or departmentsPerforms inspections, audits, and training at specific sites
ResponsibilitiesDevelops, implements, and manages food safety programsEnsures compliance, conducts inspections, and provides training

The Food Safety Program Manager typically has broader responsibilities, overseeing food safety initiatives across multiple locations, while the Food Safety Specialist focuses on executing inspections and compliance at specific sites. Both roles require similar certifications and work within the same industry, but the Program Manager holds a more strategic, leadership-oriented position.

What does a food safety program manager do?

A Food Safety Program Manager oversees the development, implementation, and monitoring of food safety protocols within an organization. They ensure compliance with food safety regulations and standards, conduct risk assessments, and coordinate training for staff on safe food handling practices. Their role is critical in preventing foodborne illnesses and ensuring that products meet both regulatory and customer expectations. They often work closely with quality assurance teams, regulatory agencies, and production staff to maintain a safe food supply.

What are the key skills and qualifications needed to thrive as a food safety program manager, and why are they important?

A Food Safety Program Manager requires expertise in food science, regulatory compliance, HACCP principles, and typically a degree in food safety or a related field. Familiarity with tools like SQF/BRC certification systems, food safety management software, and auditing protocols is essential. Strong leadership, attention to detail, and effective communication are vital soft skills for coordinating teams and ensuring compliance. These competencies are crucial to maintaining food safety standards, minimizing risk, and protecting public health in food production environments.

What are some common challenges faced by food safety program managers, and how can they be addressed in a dynamic food production environment?

Food Safety Program Managers often encounter challenges such as staying up-to-date with ever-changing regulations, ensuring consistent compliance across multiple sites, and fostering a culture of food safety among diverse teams. Addressing these challenges requires ongoing training, proactive communication, and robust internal audit systems. Collaboration with cross-functional departments like quality assurance, production, and supply chain is key to identifying risks early and implementing effective corrective actions.
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What cities are hiring for Food Safety Program Manager jobs? Cities with the most Food Safety Program Manager job openings:
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What job categories do people searching Food Safety Program Manager jobs look for? The top searched job categories for Food Safety Program Manager jobs are:
Food Safety Program Manager jobs near you
Infographic showing various Food Safety Program Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 17% Part Time, 1% Temporary, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $71,639 per year, or $34.4 per hour.

Food Safety & Wellness Manager (RD)

Compass Group

San Francisco, CA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,087 frontline employees who took The Breakroom Quiz

337th of 481 rated business services

Job description

Take the next step in your career with Bon Appetit as a Food Safety & Wellness Manager (RD) in SAN FRANCISCO, CA! 

Location: Bon Appetit at OpenAI
Schedule: Full time, fully onsite, with up to 50% travel to other locations
Requirement: Registered Dietitian (RD) with 5 years of experience in foodservice, culinary nutrition, and/or food safety preferred
Position Details: We are seeking an experienced Registered Dietitian with a strong background in food safety, allergen management, and wellness program implementation. In this role, you will lead and assess food safety and wellness initiatives through collaboration with culinary teams, operational leaders, and client stakeholders to uphold best practices, strengthen compliance, and deliver measurable program outcomes. 
Salary: $95,000 - $100,00 per year

We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success!  Special perks for our Dietitians include:

  • Career Advancement – Growth programs tailored to RDNs
  • Free CEUs – Through our nutrition education webinar series
  • CDR & Licensure Coverage – We cover your professional fees


Why Choose a Career as a Compass Group Dietitian?
 

Compass Group employs over 3,000 RDNs across the United States, making us one of the nation’s largest employers of Dietitians in a variety of settings:

    • Hospitals and healthcare systems
    • Senior living communities
    • Schools and universities
    • Corporate wellness programs
    • Food service operations

We offer unmatched opportunities for professional growth:

    • Specialization
    • Leadership development
    • Cross-functional career paths

The company has earned significant recognition, including being named one of Modern Healthcare's "Top 100 Best Places to Work in Healthcare" for five consecutive years, and appearing on Training Magazine’s Top 125 Organizations list for six straight years.

At Compass Group, we prioritize your well-being, work-life balance, and career growth with a comprehensive benefits package:

  • Health & Wellness – Medical, dental, and vision plans for you and your family
  • Financial Security – Life insurance, AD&D, and disability coverage
  • Retirement Ready – 401(k) and retirement plans to invest in your future
  • Time Off –Paid Time Off and holiday pay (varies by site/state), Paid Parental Leave, Personal Leave
  • Exclusive Perks – Shopping discounts, commuter benefits, and more
  • Wellness & Support – Employee Assistance Program, FSAs, and health programs
  • Protection Plans – Identity Theft Protection and pet insurance
Job Summary

About This Role

We’re looking for a Registered Dietitian (RD) who’s ready to lead and make a real impact as our Food Safety & Wellness Manager. In this role, you will lead and support comprehensive wellness, allergen labeling, food safety, quality assurance, and audit compliance with a premier tech client.

What You’ll Do

  • Food Safety & Quality Assurance: Lead site-level execution of food safety programs, conduct regular food safety audits, develop corrective action plans, and serve as the key point of contact for food safety incidents and resolution
  • Allergen Labeling & Risk Management: Lead site-level execution of our allergen control and labeling system, train culinary and service teams on allergen management, ensure accurate communication of allergen and ingredient information through digital and physical labeling platforms, and serve as the expert for menu management software
  • Wellness Programming: Support the implementation of wellness-forward menu offerings, collaborate with the culinary and marketing teams to promote educational wellness campaigns, healthy eating initiatives, and nutrient transparency, and serve as the expert in nutrition and wellness at site-level meetings, employee events, and client presentations
  • Training & Team Support: Develop and deliver training sessions on food safety, allergens, and wellness for culinary and service teams and mentor unit-level allergen champions
  • Maintain Corporate Connections: Collaborate with food safety and wellness teams during meetings and for projects as assigned to ensure alignment with company, client, and regulatory standards
  • Customer Service: Create friendly, solution-focused experiences for guests and team members, ensuring every comment receives a response within 24 hours and important feedback is shared with management to drive continuous improvement.

What We’re Looking For

  • Registered Dietitian (RD) with the Commission on Dietetic Registration (CDR) required
  • Licensed by the State Dietetics Licensing Board in states where applicable
  • Minimum 5 years of experience in foodservice, culinary nutrition, or food safety within high-volume, multi-unit environments preferred
  • Serve-Safe Manager certification required
  • Experience working with tech clients or in a hospitality-forward culture preferred
  • Experience using digital tools and dashboards for audit tracking, labeling, and training resources
  • Ability to travel up to 50% required

Why You’ll Love Working Here

 

  • You’ll be part of an environment where your ideas are welcomed, and your growth is encouraged
  • You’ll have access to ongoing education, resources, development programs, and advancement opportunities to support your career path
  • You’ll work with a team that values collaboration, communication, and continual learning

 Apply to Compass Group today!

      Click here to Learn More about the Compass Story

Associates may be eligible for additional paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. 

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Applications are accepted on an ongoing basis.

Compass Group maintains a drug-free workplace.

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