1

Food Safety Quality Manager Jobs (NOW HIRING)

Job Purpose and Impact The Food Safety Quality Coordinator will provide specialized knowledge of ... Manage food and feed safety management system compliance to appropriate government regulations.

Chick-fil-A - Immediate Food Safety & Quality Director Needed Are you passionate about ensuring food safety and quality standards are met at the highest level? Do you thrive in a dynamic and fast ...

Assists the Food Safety & Quality Manager in overseeing the day-to-day plant operations of the Department and monitoring plant processes to ensure that the regulatory, business, and customers ...

Assists the Food Safety & Quality Manager in overseeing the day-to-day plant operations of the Department and monitoring plant processes to ensure that the regulatory, business, and customers ...

This is a Site Safety Manager that is responsible for the safety and well-being of about 50 ... About Aramark The people of Aramark proudly serve millions of guests every day through food and ...

Safety/Quality Manager

Ambridge, PA · On-site

$65K - $75K/yr

Safety/Quality Manager Metals USA is seeking a Safety/Quality Manager in Ambridge, PA. Metals USA is a solid, growth oriented, carbon steel (plate, beam and tube) distribution center servicing the ...

next page

Showing results 1-20

Food Safety Quality Manager information

See salary details

$24K

$86.2K

$158K

How much do food safety quality manager jobs pay per year?

As of Jul 13, 2026, the average yearly pay for food safety quality manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What does a Food Safety Quality Manager do?

A Food Safety Quality Manager is responsible for overseeing the implementation and maintenance of food safety and quality assurance programs within a food production or processing facility. They ensure that products meet regulatory standards and company policies by conducting audits, managing safety protocols, and training staff. Their role involves identifying and addressing potential food safety risks, maintaining documentation, and working closely with other departments to prevent contamination. They play a crucial role in ensuring that food products are safe for consumption and meet both legal and customer expectations.

What is the difference between Food Safety Quality Manager vs Food Safety Specialist?

AspectFood Safety Quality ManagerFood Safety Specialist
CertificationsISO 22000, HACCP, SQFHACCP, ISO 22000
Work EnvironmentOversees quality and safety programs across departmentsConducts inspections and audits on food safety practices
Employer & Industry UsageManufacturers, food processing plants, regulatory agenciesFood production facilities, quality assurance teams

The Food Safety Quality Manager focuses on developing, implementing, and overseeing food safety and quality systems, ensuring compliance across the organization. In contrast, the Food Safety Specialist primarily conducts inspections, audits, and enforces safety protocols. Both roles require similar certifications and work within the same industry environments, but the manager has a broader oversight responsibility while the specialist is more hands-on with daily safety checks.

What are the key skills and qualifications needed to thrive as a Food Safety Quality Manager, and why are they important?

To thrive as a Food Safety Quality Manager, you need strong expertise in food science, regulatory compliance, and quality assurance, often supported by a degree in food science or a related field. Familiarity with HACCP, ISO 22000, SQF, and other food safety management systems, as well as relevant certifications, is typically required. Excellent analytical skills, attention to detail, and effective communication are crucial soft skills for this role. These skills ensure compliance with food safety standards, minimize risk, and maintain product quality, which are vital for consumer safety and brand reputation.

How does a Food Safety Quality Manager typically collaborate with other departments to ensure compliance and product quality?

A Food Safety Quality Manager works closely with production, procurement, and R&D teams to ensure that food safety standards are consistently met throughout the supply chain. They lead regular cross-departmental meetings to review processes, address quality concerns, and implement corrective actions when necessary. Additionally, they often provide training and guidance to staff in various departments, fostering a culture of continuous improvement and compliance. Effective collaboration ensures that all teams are aligned with regulatory requirements and company quality objectives.
More about Food Safety Quality Manager jobs
What cities are hiring for Food Safety Quality Manager jobs? Cities with the most Food Safety Quality Manager job openings:
What states have the most Food Safety Quality Manager jobs? States with the most job openings for Food Safety Quality Manager jobs include:
Infographic showing various Food Safety Quality Manager job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $86,159 per year, or $41.4 per hour.
Food Safety & Quality Manager - Dold Foods

Food Safety & Quality Manager - Dold Foods

Hormel Foods Corporation

Wichita, KS

$103K - $144K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 22 days ago


Hormel Foods rating

7.3

Company rating: 7.3 out of 10

Based on 96 frontline employees who took The Breakroom Quiz

163rd of 395 rated food and drinks producers


Job description

Food Safety & Quality (FSQ) Manager - Dold Foods (Wichita, KS)

Hormel Foods Corporation 

To save time applying, Hormel Foods does not offer sponsorship of job applicants for employment-based visas for this position at this time.

About Hormel Foods

Hormel Foods Corporation, based in Austin, Minnesota, is a global branded food company with over $12 billion in annual revenue. Its brands include PLANTERS, SKIPPY, SPAM, HORMEL NATURAL CHOICE, APPLEGATE, WHOLLY, HORMEL BLACK LABEL, COLUMBUS, JENNIE-O and more than 30 other beloved brands. The Company is a member of the S&P 500 Index and the S&P 500 Dividend Aristocrats, was named one of the best companies to work for by U.S. News & World Report and one of America's most responsible companies by Newsweek, was recognized by TIME magazine as one of the World's Best Companies and has received numerous other awards and accolades for its corporate responsibility and community service efforts. For more information, visit hormelfoods.com.

RESPONSIBILITIES:

  • Assures all FSQ personnel, processes, and programs meet or exceed company standards for product safety, quality, sanitation, process knowledge, and technology. 

  • Establishes, documents, implements, and maintains FSQ programs, procedures, and product specifications across all phases of plant operations. 

  • Manages and oversees food safety and quality programs to ensure Hormel products comply with all USDA, FDA, and internal Hormel standards. 

  • Provides strong leadership, direction, and support to both plant operations and the FSQ department. 

  • Mentors, trains, and develops FSQ supervisors. 

  • Leads the development and execution of Statistical Process Control (SPC) programs to effectively control process variables and drive improvement. 

  • Manages the monitoring, analysis, and reporting of departmental and plant-wide goals, KPIs, and performance metrics to improve quality, maximize efficiencies, and reduce costs. 

  • Leads the development, implementation, validation, and maintenance of HACCP and Standard Sanitation Operating Procedures (SSOP) programs. 

  • Ensures ongoing regulatory compliance with all applicable USDA-FSIS requirements and company policies. 

  • Serves as the primary lead for the investigation, resolution, and documentation of consumer complaints related to food safety and quality concerns. 

  • Leads root cause analysis and corrective/preventive actions for food safety, quality, and regulatory issues. 

  • Drives focused improvement initiatives and special projects to strengthen food safety systems and operational excellence. 

  • Leads the implementation and sustainment of Hormel Production System (HPS) principles and the FSQ Foundation within the plant. 

  • Acts as a key liaison with USDA inspection personnel, corporate FSQ, and plant leadership to ensure alignment and compliance.

QUALIFICATIONS: 

  • A bachelor's degree in a related field or equivalent relevant experience. 
  • 5+ years of hands-on Quality Assurance and food safety experience in a plant environment.

  • Prior Food Safety & Quality Manager experience leading FSQ for a plant operation.

  • Previous supervisory experience over a Food Safety & Quality Team

  • Working knowledge of food safety and QA programs.

  • Knowledge of GMPs, FDA, FSMA, and SOP requirements.

  • PCQI, SQF Practitioner Certification.

  • Strong leadership skills or supervisory experience.

  • Strong problem-solving, decision-making, and project management skills. 
  • Excellent written and verbal communication skills.
  • Ability to work in a fast-paced environment.
  • Must be a Citizen or National of the United States, a lawful, permanent resident, or have authorization to work in the United States.

  • Applicants must not now, or in the future, require sponsorship for an employment visa.

LOCATION: 

Wichita, KS

At Hormel Foods, base pay is one part of our total compensation package and is determined within a range.  The base hiring pay range for this role is between $103,000 - $144,000 per year, and your actual base pay within that range will depend upon a variety of factors including, but not limited to, job-related knowledge, skill set, level of experience, and geographic market location.

Other components of Hormel Foods' total compensation package includes comprehensive medical, dental and vision coverage, discretionary annual merit increases, bonuses and profit sharing, 401(k) with employer match, stock purchase plan, relocation assistance, paid vacation, FREE two-year community/technical college tuition for children of employees, and more.

For immediate consideration, apply online at: www.hormelfoods.com/careers

At Hormel we invite difference and diversity in all aspects.  We offer a space of support, understanding, and community.  We are committed to the journey!  Learn more about our progress here: https://www.hormelfoods.com/about/diversity-and-inclusion/

Hormel Foods provides equal employment opportunities to applicants and employees without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability.


What Hormel Foods employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom