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Food Safety Quality Jobs (NOW HIRING)

Chick-fil-A

Food Safety & Quality Director

New Bern, NC · On-site

$20 - $27/hr

Chick-fil-A - Immediate Food Safety & Quality Director Needed Are you passionate about ensuring food safety and quality standards are met at the highest level? Do you thrive in a dynamic and fast ...

Cargill

Food Safety Quality Coordinator

Lewisburg, OH · On-site

Job Purpose and Impact The Food Safety Quality Coordinator will provide specialized knowledge of specific segments of quality systems or plant processes such as food safety and quality auditing ...

Agrana

Food Safety & Quality Manager

Anna, OH · On-site

Description Food Safety & Quality Manager, Botkins Agrana Fruit is proud to be a Great Place to Work ® Certified™ organization , reflecting our commitment to a high-trust, collaborative, and ...

PepsiCo

Food Safety & Quality Manager

Newport News, VA · On-site

$93K - $156K/yr

The Food Safety & Quality (FSQ) Manager is accountable for ensuring that the facility follows and adheres to strict Quality & Food Safety protocols in order to produce the high-quality products that ...

Halperns'

Food Safety & Quality Lead

Walton, KY · On-site

Food Safety & Quality Lead Walton , KY Welcome to Halperns'! The dedicated employees who work at Halperns' are passionately committed to this business and the customers they serve. Being part of ...

GoodPop

Food Safety & Quality Manager

Austin, TX · Remote

$70K - $80K/yr

Food Safety & Quality Manager Job Summary: As the Manager of Food Safety & Quality at GoodPop, you'll play a key role in ensuring every customer enjoys a delightful experience, every time they enjoy ...

GoodPop

Food Safety & Quality Manager

Austin, TX · Remote

Food Safety & Quality Manager Job Summary: As the Manager of Food Safety & Quality at GoodPop, you'll play a key role in ensuring every customer enjoys a delightful experience, every time they enjoy ...

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How much do food safety quality jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for food safety quality in the United States is $21.30, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $22.84 per hour, depending on experience, location, and employer.

What are some common challenges faced by Food Safety Quality professionals, and how are they addressed within a typical food production team?

Food Safety Quality professionals often encounter challenges such as maintaining compliance with evolving regulations, managing cross-departmental communication, and ensuring consistent product quality. These challenges are typically addressed through ongoing training, implementation of robust quality systems like HACCP, and close collaboration with production, procurement, and sanitation teams. Regular audits and clear documentation also help teams proactively identify and resolve issues, ensuring that food safety standards are consistently met.

What is the difference between Food Safety Quality vs Food Quality Assurance?

AspectFood Safety QualityFood Quality Assurance
CertificationsServSafe, HACCPISO 9001, HACCP
Work EnvironmentManufacturing plants, processing facilitiesQuality control labs, production lines
Industry UsageEnsuring safety and complianceMaintaining product quality standards

Food Safety Quality focuses on preventing foodborne illnesses and ensuring compliance with safety regulations, while Food Quality Assurance emphasizes maintaining overall product quality and consistency. Both roles often overlap but serve distinct purposes within the food industry.

What are the key skills and qualifications needed to thrive as a Food Safety Quality professional, and why are they important?

To thrive as a Food Safety Quality professional, you need a strong background in food science, microbiology, and regulatory compliance, often supported by a relevant degree and industry certifications such as HACCP or SQF. Familiarity with food safety management systems, laboratory testing equipment, and auditing tools is typically required. Attention to detail, problem-solving abilities, and effective communication are key soft skills that enable proactive issue identification and team collaboration. These skills and qualifications ensure the consistent production of safe, high-quality food products and help organizations meet regulatory standards.

What is food safety quality and why is it important?

Food safety quality refers to the practices and standards used to ensure that food products are safe for consumption and meet established quality criteria. This includes monitoring for contaminants, adhering to hygiene regulations, and implementing quality control processes throughout production, storage, and distribution. Ensuring food safety quality is crucial to prevent foodborne illnesses, maintain consumer trust, and comply with legal requirements. Effective food safety programs help protect public health and support the reputation of food businesses.
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What cities are hiring for Food Safety Quality jobs? Cities with the most Food Safety Quality job openings:
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Food Safety Quality jobs near you
Infographic showing various Food Safety Quality job openings in the United States as of July 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $44,309 per year, or $21.3 per hour.
Food Safety & Quality Director

Food Safety & Quality Director

Chick-fil-A

New Bern, NC

$20 - $27/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 10 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,548 frontline employees who took The Breakroom Quiz

14th of 103 rated fast food restaurants

Job description

Chick-fil-A - Immediate Food Safety & Quality Director Needed

Are you passionate about ensuring food safety and quality standards are met at the highest level? Do you thrive in a dynamic and fast-paced environment?

At Chick-fil-A New Bern, our vision is tonourish, serve, transform our team and community. We'd love to have you help us do that!

Join Chick-fil-A, where you will have the opportunity to lead in a positive, people-focused setting with a team that values teamwork and leadership development. As the Food Safety & Quality Director, you will play a crucial role in maintaining the delicious and high-quality food standards that Chick-fil-A is known for.

Key Responsibilities:

  • Develop and implement food safety and quality assurance programs
  • Conduct regular audits to ensure compliance with regulations
  • Train and educate team members on food safety protocols
  • Collaborate with cross-functional teams to drive continuous improvement

Qualifications:

  • Highly skilled in food safety practices
  • Detail-oriented and organized
  • Strong leadership and communication skills
  • Ability to thrive in a fast-paced environment

Benefits:

  • Flexible schedule
  • Paid time off
  • Health and dental insurance
  • 401k matching
  • Paid training opportunities

Location: 3000 MLK JR BLVD, New Bern, NC

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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