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Food Safety Assistant Jobs (NOW HIRING)

Food Safety Assistant

Trimble, MO

$35.40K - $46K/yr

Position Overview The Food Safety Assistant supports daily food safety operations through documentation management, GMP monitoring, pre-operational inspections, sanitation verification, audit support ...

Food Safety Assistant

Trimble, MO · On-site

$35.40K - $46K/yr

Position Overview The Food Safety Assistant supports daily food safety operations through documentation management, GMP monitoring, pre-operational inspections, sanitation verification, audit support ...

Food Safety Assistant

Trimble, MO

$35.40K - $46K/yr

Position Overview The Food Safety Assistant supports daily food safety operations through documentation management, GMP monitoring, pre-operational inspections, sanitation verification, audit support ...

Performs Routine analysis and resolves consumer/customer complaints, as they relate to food safety. Assist in the implementation of the corrective action with the appropriate plant or facility ...

Safety Assistant

Britt, IA · On-site

$36.10K - $46.90K/yr

Business Unit Overview Michael Foods, Inc. is a leader in the food processing and distribution ... The Safety Assistant is an entry-level position designed as the first step in MFI's Safety Career ...

This position requires individuals to assist in monitoring the workplace to ensure the safety of our employees, visitors, vendors and guests during warmer climates in a food manufacturing environment ...

Conduct root cause analysis for food safety incidents and assist in implementing corrective and preventive actions. * Translate external food safety requirements (e.g., regulatory or customer-driven ...

Review and verify records for cook-chill processes * Assist in developing and implementing food safety programs, including Chef audits, internal assessments, and training materials. * Train GMPs ...

This position requires individuals to assist in monitoring the workplace to ensure the safety of our employees, visitors, vendors and guests during warmer climates in a food manufacturing environment ...

Review and verify records for cook-chill processes * Assist in developing and implementing food safety programs, including Chef audits, internal assessments, and training materials. * Train GMPs ...

Review and approve Certificates of Analysis (COAs) to confirm compliance with established product specifications. * Assist the Quality Assurance Manager with food safety investigations, root cause ...

Training Support: Assist in training production and operational staff on food safety procedures, regulations, and best practices. * Documentation & Record Keeping: Maintain accurate and up-to-date ...

Review and approve Certificates of Analysis (COAs) to confirm compliance with established product specifications. * Assist the Quality Assurance Manager with food safety investigations, root cause ...

... Assist with Food Safety and HACCP/ FSMA plans, and Prerequisite Programs (PRPs), through a continuous risk analysis (leveraging on FS & Quality plant KPIs) • Define, in accordance to Group Food ...

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Food Safety Assistant information

See salary details

$27.5K

$48.8K

$80K

How much do food safety assistant jobs pay per year?

As of May 31, 2026, the average yearly pay for food safety assistant in the United States is $48,787.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $52,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Safety Assistant, and why are they important?

To thrive as a Food Safety Assistant, you need a solid understanding of food hygiene, quality control procedures, and basic laboratory techniques, often supported by a diploma or certificate in food safety or a related field. Familiarity with HACCP guidelines, food safety auditing tools, and data recording systems is typically required. Attention to detail, strong communication, and teamwork are critical soft skills for effectively monitoring compliance and addressing issues. These skills and qualities are essential to ensure food products meet regulatory standards and protect public health.

What are some common challenges faced by Food Safety Assistants when ensuring compliance with food safety regulations?

Food Safety Assistants often encounter challenges such as keeping up with frequently updated regulations, ensuring all staff adhere to strict hygiene protocols, and managing thorough documentation for audits. They must also balance day-to-day tasks, like monitoring temperatures or cleanliness, with unexpected issues such as equipment malfunctions or contamination risks. Effective communication and teamwork are essential, as Food Safety Assistants regularly collaborate with kitchen staff, supervisors, and quality assurance teams to maintain food safety standards.

What are Food Safety Assistants?

Food Safety Assistants are professionals responsible for supporting food safety programs in food production, processing, or service environments. They assist in monitoring hygiene practices, conducting inspections, collecting samples, and ensuring compliance with food safety regulations. Their work helps prevent contamination and ensures that food products are safe for consumption. Food Safety Assistants often work under the supervision of food safety managers or quality assurance teams.

What is the difference between Food Safety Assistant vs Food Quality Technician?

AspectFood Safety AssistantFood Quality Technician
CertificationsFood Safety Certifications (e.g., ServSafe)Food Safety and Quality Certifications (e.g., HACCP, SQF)
Work EnvironmentFood production facilities, restaurants, retailManufacturing plants, laboratories, quality control labs
Employer & Industry UsageFood service, retail, manufacturingFood manufacturing, processing, quality assurance
Primary FocusEnsuring compliance with safety standardsMonitoring and maintaining product quality

While both roles focus on food safety and quality, the Food Safety Assistant primarily ensures compliance with safety standards in food service and retail environments. The Food Quality Technician emphasizes monitoring and improving product quality in manufacturing settings. Both roles require similar certifications but differ in their specific responsibilities and work environments.

More about Food Safety Assistant jobs
What cities are hiring for Food Safety Assistant jobs? Cities with the most Food Safety Assistant job openings:
What are the most commonly searched types of Food Safety jobs? The most popular types of Food Safety jobs are:
What states have the most Food Safety Assistant jobs? States with the most job openings for Food Safety Assistant jobs include:
Infographic showing various Food Safety Assistant job openings in the United States as of May 2026, with employment types broken down into 65% Full Time, 33% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $48,787 per year, or $23.5 per hour.
Food Safety Assistant

$35.40K - $46K/yr

Other

Posted 18 days ago


Job description

About Us

We are a small USDA-inspected meat processing company focused on producing safe, high-quality products while maintaining strong food safety and sanitation standards.

We operate in a fast-paced, hands-on environment where everyone wears multiple hats and works together to solve problems and keep operations running smoothly.


Position Overview

The Food Safety Assistant supports daily food safety operations through documentation management, GMP monitoring, pre-operational inspections, sanitation verification, audit support, and production floor activities.

This is not a large corporate QA environment with narrowly defined responsibilities. We are looking for someone who is flexible, organized, resourceful, and comfortable adapting to changing priorities in a small business setting.

This role combines office-based documentation work with active production floor inspection and support responsibilities. Some days are heavily compliance and paperwork focused, while others require significant floor presence and operational support.

This is a support role that works closely with the Food Safety Manager on daily operations, delegated projects, organization, follow-through, and department support needs.

Daily pre-operational inspections begin at 5:00 AM prior to production startup.


Key Responsibilities
  • Conduct daily pre-operational inspections and sanitation verification

  • Monitor GMPs, employee practices, and operational risks

  • Maintain organized and audit-ready food safety records

  • Review logs, temperatures, and production documentation

  • Support HACCP, SSOP, GMP, and FSIS compliance activities

  • Communicate sanitation issues with 3rd party sanitation management

  • Assist with audits, reports, scorecards, labels, and spec sheets

  • Help track follow-up items, recurring issues, and department projects

  • Maintain active food safety presence on the production floor


What We’re Looking For
  • Highly organized and detail-oriented

  • Dependable and consistent

  • Comfortable balancing office and production floor responsibilities

  • Resourceful and willing to research to problem solve

  • Able to adapt and shift priorities as operational needs change

  • Strong communication and follow-through skills

  • Comfortable working in a fast-paced small business environment

  • Willing to ask questions instead of guessing

  • Able to work independently and as part of a team


Preferred Experience
  • Food manufacturing, meat processing, QA, or food safety experience preferred

  • HACCP, GMP, SSOP, USDA, or FSIS experience preferred

  • Audit, sanitation, or compliance documentation experience is a plus

  • Strong organizational and computer skills required


Schedule
  • Full-time position

  • Monday through Friday

  • 8-hour shifts

  • Daily start time of 5:00 AM