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Food Quality Manager Jobs (NOW HIRING)

LSG Sky Chefs

Food Quality Assurance Coordinator

Gresham, OR · On-site

$17.56 - $26.67/hr

Obtain Chef Table samples to verify compliance to specification * Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive ...

7-ELEVEN

Fresh Food QA Manager

FL · Remote

Quality and food safety material development or review through creation/development of standards ... Degree YEARS OF MANAGEMENT EXPERIENCE: 1+ years CERTIFICATIONS/LICENSES: Registered Sanitarian ...

SkyChefs

$17.56 - $26.67/hr

Obtain Chef Table samples to verify compliance to specification * Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive ...

Growve

Quality Manager

Washington, UT · On-site

Quality Manager Position Overview: Reporting to the VP of Quality, the Quality Manager will assist ... This role will utilize personal experience and expertise in the areas of food safety, food quality ...

Growve

Quality Manager

Washington, UT

Quality Manager Position Overview: Reporting to the VP of Quality, the Quality Manager will assist ... This role will utilize personal experience and expertise in the areas of food safety, food quality ...

SkyChefs

$17.56 - $26.67/hr

Obtain Chef Table samples to verify compliance to specification * Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive ...

New

Refresco

Quality Supervisor

Tempe, AZ

... food safety and quality management systems. * Responsible for the development, implementation, maintenance, and continuous improvement of the SQF System and ensuring compliance with all relevant food ...

Refresco

Quality Manager

Tampa, FL

Adhere to and ensure compliance to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. GFSI). * Directly manage the Quality team to ...

Refresco

Quality Manager

Tampa, FL · On-site

Adhere to and ensure compliance to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. GFSI). * Directly manage the Quality team to ...

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$24K

$86.2K

$158K

How much do food quality manager jobs pay per year?

As of Jul 15, 2026, the average yearly pay for food quality manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Food Quality Manager, and why are they important?

To thrive as a Food Quality Manager, you need expertise in food safety standards, quality control processes, and a background in food science or a related field, often supported by a bachelor's degree. Familiarity with HACCP, ISO 22000, and quality management systems, along with certifications like SQF or BRC, is typically required. Strong attention to detail, leadership, and effective communication skills help drive quality initiatives and ensure compliance. These skills are crucial for maintaining product safety, regulatory compliance, and consumer trust in food production environments.

What are some common challenges faced by Food Quality Managers in maintaining compliance with regulations?

Food Quality Managers often encounter challenges such as keeping up-to-date with frequently changing food safety regulations, ensuring all employees are properly trained, and managing audits from regulatory bodies. They must also balance the implementation of rigorous quality systems with production deadlines and cost constraints. Effective communication and collaboration with production, procurement, and R&D teams are key to proactively identifying and resolving potential compliance issues.

What is the difference between Food Quality Manager vs Food Safety Coordinator?

AspectFood Quality ManagerFood Safety Coordinator
CertificationsISO 22000, HACCP, SQFHACCP, ISO 22000, ServSafe
Work EnvironmentManufacturing plants, food production facilitiesQuality assurance labs, inspection sites
Primary FocusEnsuring overall product quality and complianceImplementing and monitoring food safety protocols
Employer & Industry UsageFood manufacturing, processing companiesFood production, distribution, retail sectors

The Food Quality Manager focuses on maintaining product quality standards, while the Food Safety Coordinator emphasizes implementing safety protocols to prevent contamination. Both roles are essential in ensuring food products are safe and meet industry standards, often working closely together within the food industry.

What does a Food Quality Manager do?

A Food Quality Manager is responsible for ensuring that food products meet established safety and quality standards. They develop and implement quality control procedures, conduct inspections, and oversee testing processes to comply with regulatory requirements. Food Quality Managers also train staff on proper handling and sanitation practices, investigate customer complaints, and work to improve manufacturing processes. Their role is critical in maintaining consumer trust and preventing foodborne illnesses.
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Food Quality Manager jobs near you
Food Quality Assurance Coordinator

Food Quality Assurance Coordinator

LSG Sky Chefs

Battle Ground, WA • On-site

$17.56 - $26.67/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

327th of 355 rated logistics

Job description

Job Title: Food Quality Assurance Coordinator
Job Location: Portland-USA-97218
Work Location Type: On-Site
Salary Range: $17.56 - 26.67 per hour

About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation’s leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job – it’s an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America’s first, foremost, and finest and take your career to new heights.
The Opportunity

As our Food Quality Specialist, you will play a key role in ensuring compliance with all major food safety and regulatory standards including FDA, USDA, HACCP, and our company’s Global Quality Standards (GQS). You’ll help us maintain a safe, clean, and audit‑ready environment while training and supporting our team to follow best practices.

Why You’ll Love Working With Us

• Medical, Dental, and Vision coverage starting Day 1
• Employer‑paid life insurance and AD&D benefits
• 401(k) with company match
• Paid vacation, sick time, and holidays
• Tuition reimbursement
• Free meals and parking
• Career growth opportunities with a global organization

How You'll Make a Difference
  • Maintain and initiate all recordkeeping and key performance indicators pertinent to the Quality Department and GQS to include, but not limited to Food Safety, Sanitation, Regulatory Agencies (County Health, State Health Dept. and FDA), internal customers (LHI) and airline customers
  • Daily monitor of Good Manufacturing Practices (GMPs) for compliance
  • Verify of coolers and freezer room temperature for compliance
  • Perform environmental swabs and microbiological sampling, submittal to local laboratory for analysis
  • Obtain Chef Table samples to verify compliance to specification
  • Assist the Quality Manager in specific training and daily initiatives addressing quality, food safety, and sanitation issues to drive process improvements
  • Conduct work station inspections to verify compliance (gold standard verification, specs, sanitizer, food temperatures, HACCP documentation, phf set-up)
  • Conduct portion control weight compliance to specifications
  • Conduct inspection checks (dispatch, galley, non-bonded, bonded, equipment)
  • Verify Hazard Analysis and Critical Control Points (HACCP) logs and other documents are accurately completed on a daily basis
  • Create charts, trending reports, training materials and visuals
  • Maintain, monitor standards and train employees in compliance to the Regulated Garbage Standards to meet USDA requirements
  • Supports the Jump-off (commissary) locations with oversight
  • Train hourly employees as needed
  • Perform other tasks as requested
What We Look For in a Candidate

• Experience in food manufacturing, food safety, quality assurance, or regulatory compliance
• Strong knowledge of FDA, USDA, HACCP, sanitation standards, and food safety practices
• Confidence in delivering training, presentations, and cross‑functional communication
• Strong attention to detail and ability to lead or support audits and inspections
• A collaborative mindset with the ability to influence and support teams at all levels
• Ability to work in a fast‑paced environment while maintaining accuracy and professionalism

SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

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