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Food Purchasing Manager Jobs in Oregon (NOW HIRING)

Kidco Head Start

Food Service Assistant

Albany, OR · On-site

$18.98/hr

Kitchen Operations and Management Assist Food Service Specialist with food purchasing using Food Buying Guide. Assist with breakfast, lunch and snack preparation for children, parents and staff.

Monkless Belgian Ales

Kitchen Manager/Sous Chef

Bend, OR · On-site

$55K - $63K/yr

Responsible for kitchen functions to support Executve Chef and team including food purchasing ... Previous strong leadership experience in the kitchen and managing staff is required. Activities ...

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All JobsFood Purchasing JobsFood Purchasing Manager JobsFood Purchasing Manager Jobs in Oregon

Food Purchasing Manager information

See Oregon salary details

$42.8K

$89K

$134.8K

How much do food purchasing manager jobs pay per year?

As of Jul 28, 2026, the average yearly pay for food purchasing manager in Oregon is $89,025.00, according to ZipRecruiter salary data. Most workers in this role earn between $68,700.00 and $105,700.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Food Purchasing Manager position, and why are they important?

To thrive as a Food Purchasing Manager, you need a solid background in supply chain management, negotiation, budgeting, and knowledge of food safety standards, often supported by a degree in business, supply chain, or a related field. Familiarity with inventory management systems (such as ERP software), data analysis tools, and possibly certifications like Certified Purchasing Manager (CPM) are commonly valued. Strong communication, relationship-building, and problem-solving skills help you effectively manage vendor interactions and internal collaboration. These skills ensure efficient procurement processes, cost control, and high-quality food supply for the organization.

What does a Food Purchasing Manager do?

A Food Purchasing Manager is responsible for sourcing, purchasing, and managing the supply of food products for a business, such as a restaurant, hotel, or food distributor. They negotiate with vendors, ensure quality and cost-effectiveness, maintain inventory levels, and comply with food safety regulations. Their role is crucial in maintaining a steady supply chain while optimizing costs and ensuring high-quality standards.

What are some typical challenges a Food Purchasing Manager faces in their daily work?

Food Purchasing Managers often navigate challenges such as balancing cost efficiency with quality requirements, ensuring timely delivery despite supply chain disruptions, and adapting to fluctuating market prices. They also need to maintain strong supplier relationships while enforcing strict food safety and compliance standards. Successful managers proactively monitor inventory levels, anticipate demand shifts, and coordinate closely with culinary and operations teams. These challenges make the role dynamic and require strong organizational, analytical, and interpersonal skills.

What are popular job titles related to Food Purchasing Manager jobs in Oregon? For Food Purchasing Manager jobs in Oregon, the most frequently searched job titles are:
What job categories do people searching Food Purchasing Manager jobs in Oregon look for? The top searched job categories for Food Purchasing Manager jobs in Oregon are:
What cities in Oregon are hiring for Food Purchasing Manager jobs? Cities in Oregon with the most Food Purchasing Manager job openings:
Food Purchasing Manager jobs near you
Infographic showing various Food Purchasing Manager job openings in Oregon as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $89,025 per year, or $42.8 per hour.

Food Service Assistant

Kids & Company of Linn County

Albany, OR • On-site

$18.98/hr

Other

Dental, Vision, Life, Retirement, PTO

Posted 25 days ago

Job description

What we offer our team:The opportunity to work in a mission-driven organization serving children and familiesA competitive wage in addition to a generous benefits package, to include:This position is paid hourly, non-exempt $18.98/hour40 hours per week M-FMedical/dental/vision and life insurance,403(b) retirement plan with employer contributions and match,Employee Assistance ProgramPTO and phased in paid Winter and Spring break, and paid Holidays.1 week paid vacation in July; minimum two week layoff period during summer monthsKidco is a qualifying employer for Student Loan Forgiveness programsGenerous tuition assistance programOpportunity for professional growth and advancement This institution is an equal opportunity provider. Essential Job Responsibilities: Kitchen Operations and Management Assist Food Service Specialist with food purchasing using Food Buying Guide. Assist with breakfast, lunch and snack preparation for children, parents and staff

Implement special diets Maintain clean and sanitary kitchen facilities, cookware, dishes and eating utensils on a daily basis. Maintain safe and sanitary storage of food. Prepare food for parent meetings and policy council.

Assist with recordkeeping as required. Maintain orderly storage and kitchen environment. Assist with meal set up and clean up.

Adhere to sanitation and safety procedures. Eat with children in the classroom Meal Delivery and Transportation Comply with all program transportation policies and procedures. Assist with loading and unloading of prepared foods to and from food service van utilizing proper lifting and ergonomic techniques.

Maintain clean van and up to date transportation documentation. Transport carriers and pans back to kitchen. Ensure safe and timely delivery of meals Assist with meal set up and clean up Comply with all program transportation policies and procedures.

Assist with unloading of prepared foods from food service van. Adhere to sanitation and safety procedures. Eat with children in the classroom Provide feedback to Food Service Specialist on food quality, food quantity, and student/teacher acceptance.

Dishwashing and Clean up Wash breakfast, lunch and snack dishes using approved sanitation methods. Return all items to proper storage site. Maintain clean and sanitary kitchen facilities, cookware, carts and carriers, dishes and eating utensils on a daily basis.

Maintain safe and sanitary storage of food. Maintain orderly storage and kitchen environment. Following established procedures and PPE (if applicable), perform periodic cleaning tasks as assigned for proper maintenance and cleaning of kitchen equipment.

Other center cleaning duties as assigned by supervisor. Utilize Information Systems to support family/agency outcomes. Complete USDA tracking as needed in an accurate and timely manner.

Maintain all records in a confidential manner in accordance with the program confidentiality policy. Additional Job Responsibilitie s Attend and participate in program meetings as requested by supervisor Complete all areas of responsibility in compliance with program code of conduct and confidentiality policies. Be a contributory team member in a positive/productive manner.

Demonstrate commitment to mission, values and policies in the performance of daily duties. Other related duties as assigned by supervisor. .

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