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Food Network Chef Jobs (NOW HIRING)

He is the only chef to have won Three Grand Champion titles in Chicago at the Food Arts Magazine ... In January 2018, Smokey and the Burnt End BBQ were featured on The Food Network's new series "The ...

He is the only chef to have won Three Grand Champion titles in Chicago at the Food Arts Magazine ... In January 2018, Smokey and the Burnt End BBQ were featured on The Food Network's new series "The ...

Food Service - Sous Chef

Jacksonville, FL

$46K - $62K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Prep Cook

Charlotte, NC · On-site

$13.25 - $16.75/hr

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Line Cook

Charlotte, NC · On-site

$14.50 - $18.25/hr

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Food Service Sous Chef

Royal Oak, MI · On-site

$21 - $23/hr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service Sous Chef

Detroit, MI

$49K - $66K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service - Sous Chef

Jacksonville, FL

$46K - $62K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service - Sous Chef

Norwalk, CT · On-site

$25 - $27/hr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Metro Diner has received many accolades, including features on Food Network's Diners, Drive-Ins and ... back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume ...

Food Service Sous Chef

Dallas, TX · On-site

$20 - $22/hr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

$49K - $66K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

Food Service - Sous Chef

Washington, DC · On-site

$56K - $76K/yr

Sous Chef Reports to: Executive Chef Who are we : For more than 50 years, SSA has partnered with ... Promote an inclusive & supportive approach within the Brand team, with networking continuing at all ...

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How much do food network chef jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for food network chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Food Network Chef?

A Food Network Chef is a culinary professional who appears on the Food Network television channel, showcasing recipes, cooking techniques, and food-related entertainment. These chefs often host their own shows, compete in cooking competitions, or serve as judges on various programs. Food Network Chefs are typically accomplished in their field, bringing expertise, creativity, and personality to a wide audience. Their work helps educate viewers about cooking and inspires home cooks to try new recipes and techniques.

What is the difference between Food Network Chef vs Culinary Instructor?

AspectFood Network ChefCulinary Instructor
CredentialsCooking experience, media skillsCooking experience, teaching credentials
Work EnvironmentTelevision studio, filming setsClassroom, culinary school
Employer & IndustryMedia companies, TV networksEducational institutions, culinary schools
Search & Comparison IntentMedia presence, celebrity chefsTeaching careers, culinary education

Food Network Chefs are primarily media personalities who showcase cooking skills on television, often with a focus on entertainment. Culinary Instructors teach cooking skills in educational settings. While both roles require culinary expertise, Food Network Chefs focus on media and entertainment, whereas Culinary Instructors emphasize education and training.

What are some common challenges Food Network Chefs face when filming cooking shows, and how can they prepare for them?

One of the main challenges Food Network Chefs encounter is balancing the demands of on-camera performance with the need to prepare dishes efficiently and accurately within tight production schedules. Chefs must be able to clearly explain steps while cooking, adapt quickly to last-minute changes, and work closely with a production team including directors, camera operators, and food stylists. Preparation is key—practicing recipes beforehand, scripting clear instructions, and developing strong communication skills can help chefs present confidently and handle unexpected issues during filming.

What are the key skills and qualifications needed to thrive as a Food Network Chef, and why are they important?

To thrive as a Food Network Chef, you need advanced culinary expertise, creativity in recipe development, and formal culinary training or significant professional experience. Familiarity with broadcast production equipment, food styling techniques, and often certifications from culinary institutions are important for on-camera cooking and recipe presentation. Exceptional communication, charisma, and adaptability help chefs engage audiences and handle live or recorded television environments. These skills ensure compelling presentations, delicious results, and a strong connection with viewers, which are crucial for success in food media.
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What cities are hiring for Food Network Chef jobs? Cities with the most Food Network Chef job openings:
What states have the most Food Network Chef jobs? States with the most job openings for Food Network Chef jobs include:
What job categories do people searching Food Network Chef jobs look for? The top searched job categories for Food Network Chef jobs are:
Infographic showing various Food Network Chef job openings in the United States as of May 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.
Server

Full-time, Part-time

Posted 15 days ago


Job description


Burnt End BBQ and Catering is Kansas City's premiere BBQ joint, serving thick and juicy large portions of beef, steak, pork and poultry. Our team is at the heart of what we do, and we want you to join it!

In 2010, Smokey began working on a Barbecue concept for PB&J and together they introduced their new concept "Burnt End BBQ" with Smokey taking the lead as the Executive Pitmaster and General Manager. Smokey also competes in many cooking and BBQ competitions. He is the only chef to have won Three Grand Champion titles in Chicago at the Food Arts Magazine/ Share Our Strength National Championships — taking home first place in 2006, 2012, and 2015. Smokey has also taken first place at the American Royal Barbecue Championships with his Sweet Chipotle Glaze BBQ Sauce in 2012 and his Sweet Honey Glaze Sauce in 2015. In January 2018, Smokey and the Burnt End BBQ were featured on The Food Network's new series "The Grill Dads" and in June 2019, Burnt End BBQ's Denver location was on "Burgers, Brews & Que".

Have a better quality of life with No late nights!

NOW HIRING / IMMEDIATE OPPORTUNITIES FOR
Full Time & Part Time

  • Servers

We can offer you:

  • Employee discount
  • Flexible schedule
  • Insurance based on eligibility
  • Start today. Your future Begins here!
Burnt End BBQ is a growing restaurant concept that has growth opportunities for restaurant management / front of house managers in a full service, casual dining restaurnat environment. This restaurant front of house job for Food Server / Waiter will focus on guest service / waiting tables in which you will be expected to provide great customer service. Mesero / Mesera roles also must interact with co-workers in a friendly and thoughtful manner in addition to other Waiters / Waitresses.