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Food Engineer Jobs in Kentucky (NOW HIRING)

The Marzetti Company

Process Engineer

Horse Cave, KY · On-site

CPG, nutritional, or food processing experience, and bakery experience is preferred. * Experience ... Engineering Technology: Works without supervision to provide technical guidance regarding new and ...

Schwans

Principal Project Engineer

Florence, KY · On-site

$107K - $178K/yr

We bring families and communities together through great food. Join our team and see the ... Our CJ Schwan's engineering team is seeking a remote-based Principal Project Engineer, with ...

SCHWAN'S

Principal Project Engineer

Florence, KY · On-site +1

$107K - $178K/yr

We bring families and communities together through great food. Join our team and see the ... Our CJ Schwan's engineering team is seeking a remote-based Principal Project Engineer, with ...

Compass Group

FOOD SERVICE WORKER

Louisville, KY · On-site

$17/hr

We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time. We are Nourishing a Brighter Future. Job Summary Summary:

Compass Group

FOOD SERVICE WORKER

Lexington, KY · On-site

$17/hr

We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time. We are Nourishing a Brighter Future. Job Summary Summary:

Wunderlich-Malec Engineering, Inc.

$70 - $105/hr

Working closely with engineering teams, customers, and manufacturing personnel, the successful ... Experience working in plant environments and supporting any of the following industries: food and ...

Perfetti Van Melle

Project Engineer

Erlanger, KY · On-site

The Project Engineer helps prepare training, safety, food safety, and maintenance documentation. Serves as engineering representative to interdepartmental project delivery teams. Responsible for ...

Industrial Resource Group

Plant Engineer

Beaver Dam, KY · On-site

$120K - $140K/yr

A leading food manufacturing organization is seeking a Plant Engineer to provide technical leadership and support operational excellence within a high-volume production facility. This role is ...

Perfetti Van Melle

Project Engineer

Erlanger, KY · On-site

$90 - $120/hr

The Project Engineer helps prepare training, safety, food safety, and maintenance documentation. Serves as engineering representative to interdepartmental project delivery teams. Responsible for ...

Vale Matcha

$110 - $170/hr

The ideal candidate is equal parts project manager, product developer, food scientist, and operator--someone who enjoys building systems, sweating the details, and turning great ideas into successful ...

C&I Engineering

Electrical Power Engineer

Louisville, KY · On-site

$80K - $130K/yr

C&I is a full-service engineering design firm providing engineering/design/project management, and procurement services to various clients in oil & gas, food & beverage, and distilled spirits.

Schreiber Foods, Inc.

$85 - $120/hr

Engineering Job Family: Systems & Controls Engineering The purpose of this position is to provide ... Together with the leadership team, ensures compliance with Food Safety and Food Quality Plans, in ...

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Showing results 21-40

All JobsFood Engineer JobsFood Engineer Jobs in Kentucky

Food Engineer information

See Kentucky salary details

$17.3K

$61.3K

$125.1K

How much do food engineer jobs pay per year?

As of Aug 22, 2026, the average yearly pay for food engineer in Kentucky is $61,318.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,663.00 and $73,727.00 per year, depending on experience, location, and employer.

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

Are food engineers in high demand?

Food engineers are in high demand due to the growing need for food safety, product development, and sustainable manufacturing practices. The field offers opportunities in food processing, quality control, and research, often requiring knowledge of engineering principles and food science tools. Employment prospects are strong in both manufacturing and research sectors.

What degree do you need for food engineering?

Food engineers typically need at least a bachelor's degree in food engineering, food science, chemical engineering, or a related field. Advanced positions or research roles may require a master's degree or higher, along with knowledge of food processing, safety standards, and relevant tools or certifications.

What are popular job titles related to Food Engineer jobs in Kentucky?

For Food Engineer jobs in Kentucky, the most frequently searched job titles are:

What job categories do people searching Food Engineer jobs in Kentucky look for?

The top searched job categories for Food Engineer jobs in Kentucky are:

What cities in Kentucky are hiring for Food Engineer jobs?

Cities in Kentucky with the most Food Engineer job openings:

Food Engineer jobs near you
Infographic showing various Food Engineer job openings in Kentucky as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Contract, and 1% Nights. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $61,318 per year, or $29.5 per hour.

Food Connection Student Worker

University of Kentucky

Lexington, KY • On-site

$13.50 - $15.25/hr

Full-time, Part-time

Posted 12 days ago

University Of Kentucky rating

7.5

Company rating: 7.5 out of 10

Based on 132 frontline employees who took The Breakroom Quiz

313th of 621 rated colleges and universities

Job description

Posting Details
Posting Details
Job Title
Food Connection Student Worker
Requisition Number
DU14964
Department Name
81026: Food Connection
Work Location
Lexington, KY
Salary Range
$13.50-$15.25 determined on year of school and experience
Type of Position
Student
Position Time Status
Part-Time
Required Education
HS diploma, must be current UK student
Required Related Experience
N/A
Required License/Registration/Certification
N/A
Physical Requirements
Standing for extended periods of time; moving/carrying up to 50 pounds
Shift
Monday - Friday, days, some evenings, occasional weekends
5 - 20 hours/week depending on programming (on an as-needed basis)
Job Summary
Responsibilities include food preparation, preservation, and repurposing; catering assistance including serving, bussing, transport of food and equipment, and set-up and breakdown of events; maintaining cleanliness of the kitchen and off-site food preparation surfaces, equipment, and dishes; light office, errands, or other duties as needed.
Skills / Knowledge / Abilities
Must:
Possess excellent customer service skills and a willing attitude
Have reliable transportation or ability to be on time to shifts
Have or obtain a food handler's permit from the Fayette County Health Department (Servsafe certification a plus). Funding and training for certification provided by department.
Attend orientation training
Excellent opportunity to gain culinary skills, network with experts in food related fields, experience in event coordination, and increase knowledge about food systems, seasonal menu planning, local purchasing, sustainable practices, and community outreach.
Does this position have supervisory responsibilities?
No
Preferred Education/Experience
Previous cooking, food handling, or serving experience preferred but not required
Deadline to Apply
09/08/2026
Our University Community
We value the well-being of each of our employees and are dedicated to creating a healthy place for everyone to work, learn and live. In the interest of maintaining a safe and healthy environment for our students, employees, patients and visitors, the University of Kentucky is a Tobacco & Drug Free campus.
The University follows both the federal and state Constitutions as well as all applicable federal and state laws on nondiscrimination. The University provides equal opportunities for qualified persons in all aspects of institutional operations and does not discriminate on the basis of race, color, national origin, ethnic origin, religion, creed, age, physical or mental disability, veteran status, uniformed service, political belief, sex, sexual orientation, gender identity, gender expression, pregnancy, marital status, genetic information or social or economic status.
Any candidate offered a position may be required to pass pre-employment screenings as mandated by University of Kentucky Human Resources. These screenings may include a national background check and/or drug screen.

What University Of Kentucky employees say

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About University of Kentucky

Sourced by ZipRecruiter

The University of Kentucky (UK), the state's flagship university, was founded in 1865 and its beautiful, sprawling campus, nestled in downtown Lexington, now covers over 900 acres and is home to more than 30,000 students and approximately 13,500 employees. The trees and beautifully manicured greenspaces are a source of pride for the university and combine to create an impressive oasis amidst the busy cityscape that surrounds it.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Lexington, KY, US

Year founded

1865

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