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Fifo Kitchen Jobs (NOW HIRING)

Hyd Spanish River Llc

Kitchen Manager

Boca Raton, FL · On-site

$60K - $80K/yr

... rotations FIFO Coordinate with Management to meet service goals and handle rush periods effectively Qualifications: Previous kitchen leadership experience, preferably in pizza making. Strong ...

Dive Hampton Llc

Kitchen Manager

Glenshaw, PA · On-site

$21 - $25/hr

Maintain proper food storage, rotation (FIFO), and waste control * Create and manage staff ... Strong knowledge of kitchen operations, prep systems, and line execution * Proven ability to manage ...

The Yay Company

Kitchen Manager

Houston, TX

$22/hr

Monitors and reduces waste at the commercial kitchen - holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set ...

The Yay Company

Kitchen Manager

Chantilly, VA · On-site

$22/hr

Monitors and reduces waste at the commercial kitchen - holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set ...

Yay Lunch

Kitchen Manager

Houston, TX · On-site

$22/hr

Monitors and reduces waste at the commercial kitchen - holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set ...

The Yay Company

Kitchen Manager

Houston, TX · On-site

$22/hr

Monitors and reduces waste at the commercial kitchen holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set for ...

Dive Hampton Llc

Kitchen Manager

Glenshaw, PA · On-site

$21 - $25/hr

Maintain proper food storage, rotation (FIFO), and waste control * Create and manage staff ... Strong knowledge of kitchen operations, prep systems, and line execution * Proven ability to manage ...

The Yay Company

Kitchen Manager

Chantilly, VA · On-site

$22/hr

Monitors and reduces waste at the commercial kitchen holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set for ...

Yay Lunch

Kitchen Manager

Chantilly, VA · On-site

$22/hr

Monitors and reduces waste at the commercial kitchen - holds team accountable for portioning, FIFO, and end-of-day tracking * Confirms inventory counts are accurate and that pars are correctly set ...

CookUnity

Kitchen Supervisor

Los Angeles, CA

The role The Kitchen Supervisor receives our products and ensures they are of optimal quality for ... Uses food safety standards and FIFO methods to ensure the freshness of food Qualifications * 2 ...

Moquette

Kitchen Staff

Scarsdale, NY

$18 - $24/hr

Receive, store, label, and rotate product (FIFO) * Minimize waste through smart prep and organization Cleanliness & Food Safety * Maintain a clean, organized, health-code-compliant kitchen * Complete ...

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All JobsFifo Kitchen Jobs

Fifo Kitchen information

See salary details

$22.5K

$51.7K

$75K

How much do fifo kitchen jobs pay per year?

As of Jul 21, 2026, the average yearly pay for fifo kitchen in the United States is $51,697.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,000.00 and $62,500.00 per year, depending on experience, location, and employer.

Is FIFO available in the USA?

FIFO (First-In, First-Out) is a common inventory management method used in various industries, including food service and retail, and is widely available in the USA. Many employers in these sectors implement FIFO practices to ensure product freshness and proper stock rotation. Job roles such as kitchen staff or inventory managers often require knowledge of FIFO principles.

What jobs pay 4000 a week without a degree?

Fifo Kitchen is a company that may offer high-paying roles in the food service industry, but generally, jobs that pay $4,000 a week without a degree are rare. High earnings are often associated with roles such as sales managers, real estate brokers, or skilled trades like electricians and plumbers, which may require experience or certifications rather than formal degrees. These positions typically involve commission, tips, or overtime work to reach such income levels.

What is FIFO kitchen?

A FIFO kitchen refers to a kitchen that follows the 'First In, First Out' inventory management system, ensuring that older stock is used before newer supplies. For kitchen staff, this involves organizing and rotating ingredients to maintain freshness and safety, often requiring attention to detail and knowledge of proper storage procedures.

How much do FIFO cooks make?

FIFO cooks typically earn between $15 and $25 per hour, depending on experience, location, and the specific mining operation. Salaries can also include benefits such as accommodation and allowances due to the remote work environment.

What is a FIFO kitchen?

A FIFO kitchen refers to a kitchen that operates under the 'First In, First Out' inventory management system. This means that ingredients and food items that are received or prepared first are used first, helping to minimize waste, maintain freshness, and comply with food safety standards. FIFO practices are commonly used in commercial kitchens, restaurants, and food service operations to ensure ingredients are always at their best quality. Following FIFO protocols helps save money and reduces the risk of spoiled or expired food being served.

What are some common challenges faced by FIFO kitchen staff and how can they be managed?

FIFO (Fly-In Fly-Out) kitchen staff often work in remote locations with extended shifts, which can be physically demanding and lead to fatigue. Adjusting to a roster-based work schedule, being away from home for long periods, and adapting to a fast-paced kitchen environment are typical challenges. Building strong relationships with team members, maintaining open communication, and practicing good self-care can help manage stress and support job satisfaction. Many employers offer support programs and recreational activities to help staff maintain a healthy work-life balance during their rotations.

What is the difference between Fifo Kitchen vs Line Cook?

AspectFifo KitchenLine Cook
CredentialsFood Handler's Permit, Culinary Certification (optional)Food Handler's Permit, Culinary Certification (often required)
Work EnvironmentCommercial kitchens, restaurants, food prep areasCommercial kitchens, restaurant line stations
Industry UsageUsed in kitchen management and food prep rolesSpecific cooking and food assembly roles

Fifo Kitchen refers to a system or role focused on food inventory management and ensuring proper food rotation, while a Line Cook is responsible for preparing dishes on the restaurant's line. Both roles are integral to restaurant operations, but Fifo Kitchen emphasizes inventory control, whereas Line Cooks focus on cooking and food presentation.

What are the key skills and qualifications needed to thrive as a FIFO Kitchen Hand, and why are they important?

To thrive as a FIFO Kitchen Hand, you need basic food preparation skills, knowledge of hygiene and safety standards, and often a food handling certificate. Familiarity with commercial kitchen equipment and experience using inventory management systems are commonly required. Strong teamwork, adaptability, and time management are essential soft skills for success in remote, high-volume environments. These skills ensure efficient meal service, compliance with regulations, and smooth operations in demanding fly-in fly-out settings.
More about Fifo Kitchen jobs
What cities are hiring for Fifo Kitchen jobs? Cities with the most Fifo Kitchen job openings:
What states have the most Fifo Kitchen jobs? States with the most job openings for Fifo Kitchen jobs include:
What job categories do people searching Fifo Kitchen jobs look for? The top searched job categories for Fifo Kitchen jobs are:
Fifo Kitchen jobs near you
Infographic showing various Fifo Kitchen job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $51,697 per year, or $24.9 per hour.

Kitchen Manager

Hyd Spanish River Llc

Boca Raton, FL • On-site

$60K - $80K/yr

Full-time

Medical, Dental, PTO

Re-posted 3 days ago

Job description

Benefits:
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Free food & snacks
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off

Kitchen Managers - Pizza Restaurant
The Kitchen Manager oversees all back of house operations to ensure the consistent preparations of high quality pizzas and menu items. This role is responsible for supervising kitchen staff, maintaining food safety standards, managing inventory, and ensuring smooth kitchen workflow during all shifts. The Kitchen Manager leads by example, creating a clean, efficient, and positive work environment. MUST HAVE PIZZA EXPERIENCE!
key Responsibilities
Oversee daily kitchen operations, including food prep, cooking, and station organization
Ensure pizzas and all menu items are prepared to recipe specifications and quality standards
Train, supervise, and schedule kitchen staff. provide coaching and performance feedback
Maintain cleanliness and organization of all kitchen areas i. compliance with health codes
Manage inventory, place orders, and monitor food costs and waste
Ensure proper food storage, labeling, and rotations FIFO
Coordinate with Management to meet service goals and handle rush periods effectively
Qualifications: Previous kitchen leadership experience, preferably in pizza making. Strong  communication team management skills. Ability to work in a fast paced kitchen. Knowledge of food safety standards. Reliable, organized.