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Fast Food Chef Jobs in Raleigh, NC (NOW HIRING)

Food Service - Food Service Cook

Raleigh, NC · On-site

$13.50 - $17.75/hr

Kitchen Manager(s), Sous Chef(s) and Executive Chef Responsibilities * Live out 452 Hospitality by ... Demonstrates the ability to remain flexible in a fast-paced environment. * Ideal candidate is a ...

Food Service - Food Service Cook

Raleigh, NC · On-site

$13.50 - $17.75/hr

Kitchen Manager(s), Sous Chef(s) and Executive Chef Responsibilities * Live out 452 Hospitality by ... Demonstrates the ability to remain flexible in a fast-paced environment. * Ideal candidate is a ...

Pantry Cook

Raleigh, NC · On-site

$15.50 - $18.75/hr

... with line cooks, chefs, and front-of-house staff. * Follow all food safety and sanitation ... Ability to work in a fast paced, high pressure kitchen environment. * Strong communication and ...

Dishwasher

Durham, NC · On-site

$12.50 - $16.25/hr

... fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker ... These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our ...

Prep Cook

Durham, NC · On-site

$13.75 - $17.50/hr

... fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker ... These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our ...

Line Cook

Durham, NC · On-site

$16 - $19/hr

... fast food drive-thru meal handed to you in a greasy paper sack. Our namesake, Norman Brinker ... These Executive Chefs, Sous Chefs, Pastry Cooks, Line Cooks, Prep Cooks and Dishwashers, run our ...

Promptly report all product shortages, equipment problems or food quality issues to Chef ... Fast-paced and rewarding work environment. The above is not an exhaustive list of all the duties ...

Promptly report all product shortages, equipment problems or food quality issues to Chef ... Fast-paced and rewarding work environment. The above is not an exhaustive list of all the duties ...

Promptly report all product shortages, equipment problems or food quality issues to Chef ... Fast-paced and rewarding work environment. The above is not an exhaustive list of all the duties ...

Promptly report all product shortages, equipment problems or food quality issues to Chef ... Fast-paced and rewarding work environment. The above is not an exhaustive list of all the duties ...

Promptly report all product shortages, equipment problems or food quality issues to Chef ... Fast-paced and rewarding work environment. The above is not an exhaustive list of all the duties ...

We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are ... If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ...

We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are ... If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ...

We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are ... If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ...

Sales Associate

Raleigh, NC · On-site

$60K - $100K/yr

... Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food ... Brings a sense of urgency to our fast-paced environment so that tight deadlines are met with short ...

We are currently seeking experienced Sushi Chefs and Sushi Rollers to join our team. We are ... If you're passionate about your craft and looking to join a supportive, fast-paced team, we'd love ...

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Fast Food Chef information

See Raleigh, NC salary details

$9

$23

$43

How much do fast food chef jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for fast food chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

What is the difference between Fast Food Chef vs Line Cook?

AspectFast Food ChefLine Cook
CredentialsMinimal formal education, on-the-job trainingHigh school diploma, culinary training often preferred
Work EnvironmentFast-paced, quick service restaurantsRestaurants, cafes, various food service settings
Industry UsageCommon in fast food chains and quick service outletsWidespread in full-service and casual dining
Job FocusPreparing quick, standardized menu itemsPreparing a variety of dishes, often with more complexity

Fast Food Chefs and Line Cooks both work in food service environments, but Fast Food Chefs focus on quick, standardized menu items in fast food settings, while Line Cooks handle a broader range of dishes in various restaurant types. The roles overlap in skills and training but differ mainly in scope and complexity.

What are popular job titles related to Fast Food Chef jobs in Raleigh, NC? For Fast Food Chef jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Fast Food Chef jobs in Raleigh, NC look for? The top searched job categories for Fast Food Chef jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Fast Food Chef jobs? Cities near Raleigh, NC with the most Fast Food Chef job openings:
Kitchen Manager / Sous Chef, Lucky 32

Full-time

Re-posted 19 days ago


Job description

Kitchen Manager / Sous Chef
Location: Lucky 32 Southern Kitchen, Cary, North Carolina
Hours: Full Time
Lucky 32 is looking for a friendly and energetic Kitchen Manager to join their team of enthusiastic restaurant professionals who provide outstanding experiences to the guests they serve in a fast-paced environment. To deliver the type of outstanding experience we provide our guests, we need remarkable individuals who are committed to making a difference.
Our common objective is articulated in our mission, which, in summary, is to be of genuine service to our guests, fellow staff members, owners, and the Earth and her people. To find out more about working with us, click here.
What are the responsibilities of a Kitchen Manager / Sous Chef?
  • Communicate clearly and perform consistently while using the mission and values of the organization as your boss
  • Responsible for ensuring that each shift is set up for success, runs smoothly (great cook times, delicious tasting dishes and great moral) and is broken down consistently following our systems
  • Be both a fantastic cook and chef, showing that you are able to one day work a station on the line during a shift with the same energy and interest as creating exciting specials
  • Act as a coach and mentor to fellow colleagues creating a safe, fair work environment
  • Ensure that all orders are read and communicated efficiently making sure to effectively integrating the needs from multiple departments and service team members
  • Lead a team that will prepare a execute food quickly and consistently by following our established systems
  • Taking responsibility for recruiting and hiring great people, then developing them into Lucky Star staff members
  • Take ownership of the financial aspects of the restaurant including payroll, food cost and wastage.
  • Create an environment where leaders are prompted to further develop their skills in order to grow
  • Make sure that all staff members are being involved in all staff members meetings and education opportunities
What skills and experience are desired for a Kitchen Manager / Sous Chef?
  • 5 plus years’ experience in kitchen leadership in a full-service, moderate to high volume restaurant
  • Strong leadership skills
  • Great interpersonal and communication skills
  • Desire to work in a fast paced, enthusiastic environment