Charlottesville, VA · On-site
$60K - $62K/yr
The Associate F&B Manager serves as the primary leader of an assigned food and beverage outlet when acting as department head, and otherwise supports the department head or Assistant Director of F&B.
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Charlottesville, VA · On-site
$60K - $62K/yr
The Associate F&B Manager serves as the primary leader of an assigned food and beverage outlet when acting as department head, and otherwise supports the department head or Assistant Director of F&B.
Chesapeake Beach, MD · On-site
$72K - $80K/yr
F&B Team Leads, Hourly Team Members Purpose Provides leadership at restaurant-level, collaborates with Director of F&B and management team members to ensure the consistent execution of Rod 'N' Reel ...
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Chesapeake Beach, MD · On-site
$72K - $80K/yr
F&B Team Leads, Hourly Team Members Purpose Provides leadership at restaurant-level, collaborates with Director of F&B and management team members to ensure the consistent execution of Rod 'N' Reel ...
$72K - $80K/yr
F&B Team Leads, Hourly Team Members Purpose Provides leadership at restaurant-level, collaborates with Director of F&B and management team members to ensure the consistent execution of Rod 'N' Reel ...
$72K - $80K/yr
F&B Team Leads, Hourly Team Members Purpose Provides leadership at restaurant-level, collaborates with Director of F&B and management team members to ensure the consistent execution of Rod 'N' Reel ...
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations, lending support and coverage to the Bar Manager and Floor Manager when needed. * Ensure all legal and ...
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations, lending support and coverage to the Bar Manager and Floor Manager when needed. * Ensure all legal and ...
Mountain View, CA · On-site
Responsibilities · Assisting in Managing Day-to-Day Operations · Assists in the ordering of F&B supplies, cleaning supplies and uniforms. · Conduct daily stand up for each outlets. · Supervises ...
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Mountain View, CA · On-site
Responsibilities · Assisting in Managing Day-to-Day Operations · Assists in the ordering of F&B supplies, cleaning supplies and uniforms. · Conduct daily stand up for each outlets. · Supervises ...
$60K - $61K/yr
Food & Beverage Manager / Guest Services Manager - Hybrid position: We're looking for a highly motivated and experienced F&B Manager to assist the General Manager with managing all aspects of our ...
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$60K - $61K/yr
Food & Beverage Manager / Guest Services Manager - Hybrid position: We're looking for a highly motivated and experienced F&B Manager to assist the General Manager with managing all aspects of our ...
Crescent, OR · On-site
Willamette Pass Resort is looking for a F&B Manager who wants to Give People the Freedom to Ski by creating and providing delicious food options for guests to enjoy throughout the day while providing ...
Crescent, OR · On-site
Willamette Pass Resort is looking for a F&B Manager who wants to Give People the Freedom to Ski by creating and providing delicious food options for guests to enjoy throughout the day while providing ...
$74.22 - $102.76/hr
You have a completed apprenticeship and/or degree in the hotel and catering industry and have already gained experience in a management function in the F&B sector **Employee Benefits*** Appreciative ...
New
$74.22 - $102.76/hr
You have a completed apprenticeship and/or degree in the hotel and catering industry and have already gained experience in a management function in the F&B sector **Employee Benefits*** Appreciative ...
New
Crescent, OR · On-site
Willamette Pass Resort is looking for a F&B Manager who wants to Give People the Freedom to Ski by creating and providing delicious food options for guests to enjoy throughout the day while providing ...
Crescent, OR · On-site
Willamette Pass Resort is looking for a F&B Manager who wants to Give People the Freedom to Ski by creating and providing delicious food options for guests to enjoy throughout the day while providing ...
Boerne, TX · On-site
Job Type Full-time Description PRIVATE COUNTRY CLUB F&B MANAGER The Clubs of Cordillera Ranch Boerne, Texas Are you the kind of hospitality leader who believes service is more than steps of service?
Boerne, TX · On-site
Job Type Full-time Description PRIVATE COUNTRY CLUB F&B MANAGER The Clubs of Cordillera Ranch Boerne, Texas Are you the kind of hospitality leader who believes service is more than steps of service?
Charlottesville, VA · On-site
$60K - $62K/yr
The Associate F&B Manager serves as the primary leader of an assigned food and beverage outlet when acting as department head, and otherwise supports the department head or Assistant Director of F&B.
Charlottesville, VA · On-site
$60K - $62K/yr
The Associate F&B Manager serves as the primary leader of an assigned food and beverage outlet when acting as department head, and otherwise supports the department head or Assistant Director of F&B.
Newport Beach, CA · On-site
F&B Manager Department: Food & Beverage Reports To: Director of Food & Beverage Location: Great Maple Anaheim at Pixar Place Hotel FLSA Status: Exempt Position Summary: The F&B Manager leads day-to ...
Newport Beach, CA · On-site
F&B Manager Department: Food & Beverage Reports To: Director of Food & Beverage Location: Great Maple Anaheim at Pixar Place Hotel FLSA Status: Exempt Position Summary: The F&B Manager leads day-to ...
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations, lending support and coverage to the Bar Manager and Floor Manager when needed. * Ensure all legal and ...
Bakersfield, CA · On-site
$30 - $36/hr
The F&B Manager is a role that requires knowledge in all areas of the restaurant operations, lending support and coverage to the Bar Manager and Floor Manager when needed. * Ensure all legal and ...
OR Four (4) years' experience in a Management position in a high volume, multiple shift, F&B outlet- required * OR Three (3) years' experience in a F&B Supervisory position with Wind Creek ...
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OR Four (4) years' experience in a Management position in a high volume, multiple shift, F&B outlet- required * OR Three (3) years' experience in a F&B Supervisory position with Wind Creek ...
$45K - $60K/yr
The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations, while maintaining a profitable F&B outlet and high quality ...
$45K - $60K/yr
The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations, while maintaining a profitable F&B outlet and high quality ...
Marathon, FL · On-site
Leadership & Team Management * Recruit, train, schedule, and mentor F&B staff to foster a high-performance culture. * Conduct regular performance reviews and provide ongoing coaching. * Promote ...
Marathon, FL · On-site
Leadership & Team Management * Recruit, train, schedule, and mentor F&B staff to foster a high-performance culture. * Conduct regular performance reviews and provide ongoing coaching. * Promote ...
$23 - $26/hr
Job Purpose The F amp;B Manager plays a key role in supporting daily food and beverage operations across multiple outlets. This position ensures high-quality service, smooth execution, and consistent ...
$23 - $26/hr
Job Purpose The F amp;B Manager plays a key role in supporting daily food and beverage operations across multiple outlets. This position ensures high-quality service, smooth execution, and consistent ...
Greenville, SC · On-site
$45K - $60K/yr
Overview The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations, while maintaining a profitable F&B outlet and high ...
Greenville, SC · On-site
$45K - $60K/yr
Overview The Assistant F&B Manager is responsible for assisting in coordinating, supervising and directing all aspects of F&B outlet's operations, while maintaining a profitable F&B outlet and high ...
Marathon, FL · On-site
Leadership & Team Management * Recruit, train, schedule, and mentor F&B staff to foster a high-performance culture. * Conduct regular performance reviews and provide ongoing coaching. * Promote ...
Marathon, FL · On-site
Leadership & Team Management * Recruit, train, schedule, and mentor F&B staff to foster a high-performance culture. * Conduct regular performance reviews and provide ongoing coaching. * Promote ...
Boerne, TX · On-site
PRIVATE COUNTRY CLUB F&B MANAGER The Clubs of Cordillera Ranch Boerne, Texas Are you the kind of hospitality leader who believes service is more than steps of service? At The Clubs of Cordillera ...
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Boerne, TX · On-site
PRIVATE COUNTRY CLUB F&B MANAGER The Clubs of Cordillera Ranch Boerne, Texas Are you the kind of hospitality leader who believes service is more than steps of service? At The Clubs of Cordillera ...
$25.5K - $31.2K
4% of jobs
$31.2K - $37K
11% of jobs
$42K is the 25th percentile. Wages below this are outliers.
$37K - $42.7K
12% of jobs
$42.7K - $48.4K
9% of jobs
$48.4K - $54.1K
14% of jobs
The median wage is $54.4K / yr.
$54.1K - $59.9K
12% of jobs
$59.9K - $65.6K
13% of jobs
$66.2K is the 75th percentile. Wages above this are outliers.
$65.6K - $71.3K
13% of jobs
$71.3K - $77K
7% of jobs
$77K - $82.8K
4% of jobs
$82.8K - $88.5K
2% of jobs
$25.5K
$57K
$88.5K
| Aspect | F B Manager | Restaurant Supervisor |
|---|---|---|
| Credentials | Experience in food and beverage management, certifications like ServSafe | Experience in restaurant operations, possibly food safety certifications |
| Work Environment | Hotels, resorts, large dining establishments | Casual to fine dining restaurants |
| Employer & Industry | Hospitality, hotel industry | Food service, restaurant industry |
The F B Manager oversees all food and beverage operations, focusing on management, budgeting, and staff coordination. The Restaurant Supervisor typically manages daily restaurant activities, ensuring customer satisfaction and staff supervision. While both roles require food safety knowledge and customer service skills, the F B Manager has broader responsibilities in multiple outlets or departments within larger establishments.
Cities with the most F B Manager job openings:
The most popular types of F B jobs are:
States with the most job openings for F B Manager jobs include:
The top searched job categories for F B Manager jobs are:
$60K - $62K/yr
Full-time
Re-posted yesterday
The Associate F&B Manager serves as the primary leader of an assigned food and beverage outlet when acting as department head, and otherwise supports the department head or Assistant Director of F&B. This role is accountable for outlet business performance, team development, guest satisfaction, and financial results when serving as department head. Responsibilities include overseeing operations, scheduling, payroll, hiring, inventory, financial reporting, and training. The Associate F&B Manager leads by example, upholds Boar’s Head standards, and drives continuous improvement within their venue.
Ker responsibilities include:
Operations & Service Execution
· Oversee day-to-day service operations within the assigned outlet.
· Maintain Forbes and Four Diamond service standards through live coaching and accountability.
· Lead pre-shift meetings, ensure floor readiness, and manage pacing and communication with culinary.
· Coordinate with Banquets, Special Events, Sports, Engineering, and Hotel operations to ensure the outlet is fully prepared.
· Perform other job-related duties as assigned, including temporary reassignment to support operational needs.
· Act as department head when assigned, with full responsibility for outlet performance.
Leadership & Staffing
· Hire, train, and coach front-of-house staff.
· Conduct performance evaluations and participate in progressive discipline when necessary.
· Lead onboarding of new employees and ensure team understanding of resort expectations.
· Foster a professional, productive, and inclusive work environment.
Financial Controls & Reporting
· Write weekly schedules aligned with forecasted business.
· Complete payroll edits, tip reporting, and overtime review.
· Participate in month-end reporting.
· Manage inventory, assist in ordering, and control product waste and usage.
· Own outlet-level financial performance when acting as department head, including budgets, forecasts, and expense control.
Collaboration & Communication
· Work closely with the Assistant Director of F&B and Executive Chef.
· Participate in outlet leadership meetings and communicate updates to the team.
· Ensure proper handoff to MODs or peers during days off or transitions.
· Collaborate on training, beverage programming, and event execution.
Requirements:QUALIFICATIONS
· 3+ years of F&B leadership experience, ideally in a hotel, resort, or multi-outlet environment.
· Proven ability to manage teams, guest experience, and outlet performance.
· Strong knowledge of scheduling, payroll systems, and labor management.
· Excellent communication and organizational skills.
· Experience with beverage operations and collaboration with BOH teams.
ADDITIONAL REQUIREMENTS
· Must be available for a flexible schedule including nights, weekends, and holidays.
· Must be able to stand for long periods and lift up to 25 lbs.
· Role supports and upholds Boar’s Head Resort’s Standards, defined by Preferred Hotel Group and Forbes standards of service and guest care.
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Charlottesville, VA, US
