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F B Manager Jobs Near Me

... great F&B options! It's our place to really shine so that the word of mouth will bring in ... management and associates. - Writes and presents disciplinary action as needed. - Provides ...

New

Requirements: * 3+ years of General Manager experience within full service hotel operations ... F&B operation experience a must. Responsibilities : * Oversee all aspects of hotel operations ...

Reporting Structure • Reports to the F&B Director, Banquet Manager or Restaurant Manager Day to Day • Maintain high standards of service, following the Invited F&B service training program. • ...

Reporting Structure Reports to the F&B Director, Banquet Manager or Restaurant Manager Day to Day Maintain high standards of service, following the Invited F&B service training program. Provide food ...

Reporting Structure • Reports to the F&B Director, Banquet Manager or Restaurant Manager Day to Day • Maintain high standards of service, following the Invited F&B service training program. • ...

Executive Chef

Columbus, OH · On-site

$105K - $115K/yr

... F&B. In addition to the creation of a restaurant's menu and identity, the Executive Chef will ... Recruit, manage, train and develop culinary team members * Give prepared plates the final touch

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As of Aug 23, 2026, the average yearly pay for f b manager in the United States is $57,040.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,000.00 per year, depending on experience, location, and employer.

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A map of the United States highlighting the number of F B Manager job openings by state according to ZipRecruiter. The image is accompanied by a detailed chart listing the number of F B Manager job openings in each state, with California having the most at 2 and Hawaii the least at 0.

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 2 days ago

New


Concord Hospitality rating

7.3

Company rating: 7.3 out of 10

Based on 36 frontline employees who took The Breakroom Quiz

12th of 107 rated hotels


Job description

We are hiring a Restaurant Supervisor!
We are looking for people that have a passion to serve others! Our dining and beverage outlets and our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions as well as service our internal guests with great F&B options! It's our place to really shine so that the word of mouth will bring in additional business! To do this we have to have the right team in place where everyone is a team player focused on quality, service delivery, and timeliness.
We are currently seeking an experienced and energetic individual for the position of Food and Beverage Supervisor to add to our exception team of passionate and committed associates!
The ideal candidate must have experience in a supervisory type position within full service restaurants with knowledge of beverage cost and sequence of service. Micros experience a plus. Should possess hands on attitude with excellent communication and interpersonal skills.
Essential Functions:
- Completely direct the operational efforts and strategies of all kitchen outlets.
- Supervises the entire restaurant and bar staff and to provide supervisory guidance, aid and counsel for all kitchen and hospitality associates.
- Trains all associates in F & B how to perform their job duties to the best of their abilities, including proper serving, food production techniques, drink presentation, display work, cleaning and sanitation, and all other areas that associates need to learn and grow in their position.
- Assist in the following: Writing schedules, evaluating Associates, and direction of all personnel.
- Keeps open verbal and written communication between the management and associates.
- Writes and presents disciplinary action as needed.
- Provides associates with the tools and equipment they need to do their jobs.
- Takes immediate action on problems that are encountered in the kitchen or restaurant.
- Participates in weekly staff meetings, weekly food and beverage meetings, monthly kitchen inventory, if necessary.
- Ensures all food served is of high quality, properly prepared according to recipe and is expedited to all outlets in a smooth and efficient manner.
- Passionate to help in all areas of food service and as needed in other areas of the hotel operation.
- Must have night and weekend availability.
Here are some reasons our associates like working for us:
Benefits (Full Time Associates only)
We offer competitive wages. Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
Why Concord?
Our culture is based on our five Cornerstones and they are what we consider our foundation: Quality, Integrity, Community, Profitability, and Fun. It's important to us to provide a great work environment for our associates and we strive to hire the BEST associates in the market.
Our "Associate First" culture supports and inspires personal development both within the workplace and beyond. Concord's associates are what our company is built on, and we strive to recognize them for their hard work, dedication, and commitment to excellence. We value work life balance, diversity, and our commitment to provide the best customer service and quality accommodations in every market we exist
If you are seeking a position where you can grow and be a part of a fun team, this job may be your answer. We are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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