ZipRecruiter

Log In

1

Executive Chef Fine Dining Jobs in Decatur, GA (NOW HIRING)

H&W Steakhouse

Chef - Fine Dining

Peachtree Corners, GA · On-site

Chef Responsibilities: * Ensuring that all food is of excellent quality and served in a timely manner. * Overseeing all kitchen operations. * Coordinating kitchen staff and assisting them as required.

Gecko Hospitality

Executive Chef

Atlanta, GA · On-site

$90K - $100K/yr

Proven culinary excellence with a strong fine dining background * Previous experience as an Executive Chef is required * Strong leadership, organization, and communication skills * Passion for ...

Ruth's Chris Sizzling Steak Concepts

Executive Chef

Atlanta, GA · On-site

$68.80K - $94.70K/yr

About UsRuth's Chris is a leader in the fine-dining industry, known for serving the highest quality ... Position SummaryAs Executive Chef, you will oversee all kitchen operations, lead and develop the ...

Ruth's Chris Steak House

Executive Chef

Atlanta, GA · On-site

$68.80K - $94.70K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth ... About Us Ruth's Chris is a leader in the fine-dining industry, known for serving the highest ...

Ruth's Chris Steak House

Executive Chef

Kennesaw, GA · On-site

$75K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth ... About Us Ruth's Chris is a leader in the fine-dining industry, known for serving the highest ...

Ruth's Chris Steak House

Executive Chef

Alpharetta, GA · On-site

$75K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth ... About Us Ruth's Chris is a leader in the fine-dining industry, known for serving the highest ...

Ruth's Chris Steak House

Executive Chef

Atlanta, GA · On-site

$68.80K - $94.70K/yr

Executive Chef Ruth's Chris Steak House Where legendary flavor meets refined leadership. Ruth ... About Us Ruth's Chris is a leader in the fine-dining industry, known for serving the highest ...

The Restaurant Zone

Be Seen First

Chef De Cuisine - Edomae Omakase Fine Dining

Atlanta, GA · On-site

$65K - $85K/yr

The Chef de Cuisine will work closely with the Executive Chef to curate and execute a refined menu ... Lead all back-of-house culinary operations in a Michelin-level fine dining environment * Execute ...

K5 Hospitality

Executive Chef

Atlanta, GA

$80K - $100K/yr

Executive Chef - 5Church: K5 Hospitality, a leader in the Atlanta dining scene, is seeking a ... Whether you're in the mood for a casual bite to eat or a fine dining experience, K5 Hospitality has ...

Landry's, LLC.

Executive Sous Chef

Atlanta, GA · On-site

$62.50K - $79.80K/yr

We're seeking an Executive Sous Chef who can help lead daily kitchen operations, ensure consistency ... At least 2 years of Culinary Management experience in an upscale / fine dining establishment

next page

Showing results 1-20

People also search for

All JobsExecutive Chef Fine Dining JobsExecutive Chef Fine Dining Jobs in Decatur, GA

Executive Chef Fine Dining information

See Decatur, GA salary details

$39.1K

$84.8K

$126.9K

How much do executive chef fine dining jobs pay per year?

As of May 31, 2026, the average yearly pay for executive chef fine dining in Decatur, GA is $84,830.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,800.00 and $96,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Executive Chef in Fine Dining, and why are they important?

To thrive as an Executive Chef in Fine Dining, you need advanced culinary expertise, leadership experience, and formal culinary education or certifications such as a degree from a recognized culinary school. Proficiency with kitchen management software, inventory tracking systems, and food safety certifications like ServSafe is typically required. Exceptional creativity, attention to detail, and strong communication skills set standout chefs apart in this demanding environment. These skills ensure consistent delivery of high-quality cuisine, seamless team coordination, and an outstanding dining experience for guests.

What are some common challenges Executive Chefs face in a fine dining environment, and how can they effectively manage them?

Executive Chefs in fine dining often encounter challenges such as maintaining the highest culinary standards under pressure, managing a diverse kitchen team, and consistently delivering a memorable guest experience. Balancing creativity with consistency is key, as guests expect both innovation and reliability. Effective communication, strong leadership, and meticulous attention to detail help Executive Chefs navigate these demands, ensuring smooth kitchen operations and fostering a culture of excellence.

What does an Executive Chef do in a fine dining restaurant?

An Executive Chef in a fine dining restaurant oversees all kitchen operations, including menu creation, ingredient sourcing, and food preparation. They manage kitchen staff, ensure high culinary standards, and maintain food safety protocols. Additionally, Executive Chefs collaborate with restaurant management to deliver a top-tier dining experience, often innovating dishes and maintaining consistency in quality. Their role is essential in establishing and sustaining the restaurant's reputation for excellence.

What is the difference between Executive Chef Fine Dining vs Executive Chef Casual Dining?

AspectExecutive Chef Fine DiningExecutive Chef Casual Dining
CredentialsCulinary degree, certifications, extensive experienceCulinary background, experience preferred but less formal certifications
Work EnvironmentUpscale restaurants, formal service settingsCasual restaurants, informal dining environments
Employer & IndustryLuxury hotels, fine dining establishmentsCasual dining chains, family restaurants
Search & Comparison IntentHigh-end culinary management, gourmet menu creationOperational management, cost control in casual settings

The main difference between an Executive Chef Fine Dining and an Executive Chef Casual Dining lies in the work environment and level of formality. Fine dining chefs focus on upscale cuisine and sophisticated presentation, often working in luxury settings, while casual dining chefs manage more relaxed, informal restaurants. Both roles require culinary expertise, but the scope and expectations vary based on the dining experience offered.

What are popular job titles related to Executive Chef Fine Dining jobs in Decatur, GA? For Executive Chef Fine Dining jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Executive Chef Fine Dining jobs in Decatur, GA look for? The top searched job categories for Executive Chef Fine Dining jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Executive Chef Fine Dining jobs? Cities near Decatur, GA with the most Executive Chef Fine Dining job openings:
Executive Chef Fine Dining jobs near you
Executive Chef - Italian Fine Dining Restaurant

Executive Chef - Italian Fine Dining Restaurant

Antica Posta

Atlanta, GA

$75K - $99K/yr

Full-time

Posted 7 days ago

Job description

Benefits:
  • Bonus based on performance
  • Competitive salary
  • Employee discounts
  • Free food & snacks
  • Opportunity for advancement
  • Profit sharing
  • Relocation bonus

Benefits/Perks
  • Competitive Compensation
  • Career Advancement Opportunities
Job Summary
We are seeking a young ambitus Executive Chef, who loves cooking and expedite from behind the line while cooking, to join our team! As the Executive Chef, you will be responsible for food quality, the kitchens operational performance, and working directly with the owner. You will train, and lead staff, ensuring they reflect the restaurants high standards. The ideal candidate is a smart, driven leader, willing to grow professionally and be part of a successful restaurant.

Duties and Responsibilities:
  • Develop short and long-term goals and KPIs for the restaurant
  • Hire, train, and manage employees and conduct periodic performance reviews
  • Lead team in serving exquisite food
  • Create and maintain a food and budget
  • Adhere to all health and safety rules and regulations
Qualifications:
  • Culinary School Diploma and Experience as Fine Dining Chef
  • Knowledge of fine dining Italian Cuisine
  • Previous Chef restaurant experience in fine dining Italian Restaurant
  • Ability to remain calm and thrive under pressure
  • Excellent management and leadership skills
  • Strong communication and problem-solving skills