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Evening Line Cook Jobs (NOW HIRING)

Evening Line Cook

Portland, OR · On-site

$22 - $23.10/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Evening Line Cook

Portland, OR · On-site

$22 - $23.10/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Silver Fork Lodge & Restaurant is hiring experienced day time and evening Line Cooks ! Apply today so you don't miss out! Experience is necessary and you must have a good attitude and willingness to ...

Cook

Minot, ND · On-site

$15.50 - $19.50/hr

Part time or Full Time Evenings shifts available Line Cook Position - Perkins Restaurant Minot ND Join Our Team as an Evening Line Cook in Minot, ND! Perkins Restaurant in Minot, proud to serve our ...

Evening Line Cook

Columbus, OH · On-site

$20 - $25/hr

If you're - * excited about real, local, organic, and artisanal ingredients * passionate about cooking from scratch and meticulous about quality * open to learning and growing your skills * looking ...

Evening Line Cook

Portland, OR · On-site

$22 - $23.10/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Evening Line Cook

Portland, OR · On-site

$22 - $23.10/hr

Prepare ingredients and cook menu items using a variety of techniques and equipment * Recreate dishes with consistency and care across restaurant and banquet operations * Set up and maintain a clean ...

Line Cook

Brighton, UT · On-site

$20 - $24/hr

Silver Fork Lodge & Restaurant is hiring experienced day time and evening Line Cooks ! Apply today so you don't miss out! Experience is necessary and you must have a good attitude and willingness to ...

Line Cook - PM

Midlothian, VA · On-site

$15 - $19/hr

Line Cook - Evening Shift Salisbury Country Club - Midlothian, VA Join the Culinary Team at Salisbury Country Club Salisbury Country Club is seeking a dependable and motivated Line Cook to join our ...

Evening Line Cook - 4 shifts per week Job responsiblities: - Preparing and cooking menu items to standards, following recipes and presentation guidelines. - Maintaining a clean and organized ...

We are hiring an evening line cook at our South Asheville location (1831 Hendersonville Rd.). Pay range is $18 - $21 dollars per hour. We close at 9pm nightly and pm shifts typically begin at 4pm.

PM Line Cook

Bozeman, MT · On-site

$24 - $28/hr

We're looking for an experienced evening line cook who's steady under volume and takes pride in the plate. Pay $24-$28 / hour, depending on experience, plus a share of banquet event gratuities ...

Showing results 21-40

Evening Line Cook information

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$9

$17

$22

How much do evening line cook jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for evening line cook in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

What is the difference between Evening Line Cook vs Morning Line Cook?

AspectEvening Line CookMorning Line Cook
Work HoursTypically evening shifts, e.g., 4 PM - 12 AMTypically morning shifts, e.g., 6 AM - 2 PM
ResponsibilitiesPreparing dinner menus, evening service prepBreakfast and lunch prep, morning service
Work EnvironmentKitchen during dinner hours, busier eveningsKitchen during breakfast/lunch hours, quieter mornings
CredentialsSame culinary skills, certifications apply equally

The main difference between an Evening Line Cook and a Morning Line Cook lies in their shift times and meal responsibilities. Both roles require similar culinary skills and certifications, but they operate during different parts of the day, catering to breakfast or dinner service. Choosing between them depends on your preferred work hours and meal service focus.

Can you work as an evening line cook with no experience?

An evening line cook position typically requires some basic cooking skills and knowledge of kitchen safety, but many entry-level roles are available for those with no prior experience. Employers often provide on-the-job training, and a willingness to learn and work efficiently is important for success in this role.

How many hours does an evening line cook work?

An evening line cook typically works between 4 to 8 hours per shift, often during dinner service hours. Many shifts are part-time or full-time, with some requiring evening and weekend availability depending on the restaurant's schedule.

What cities are hiring for Evening Line Cook jobs?

Cities with the most Evening Line Cook job openings:

What are the most commonly searched types of Line Cook jobs?

The most popular types of Line Cook jobs are:

What states have the most Evening Line Cook jobs?

States with the most job openings for Evening Line Cook jobs include:

What are popular job titles related to Evening Line Cook jobs?

For Evening Line Cook jobs, the most frequently searched job titles are:

Infographic showing various Evening Line Cook job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, 12% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

Evening Line Cook

Portland, OR • On-site

Atrium Hospitality
Hospitals • 1 - 5K employees

$22 - $23.10/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 23 days ago


Atrium Hospitality rating

5.8

Company rating: 5.8 out of 10

Based on 32 frontline employees who took The Breakroom Quiz


Job description

Hotel :

Portland Embassy Suites7900 Northeast 82nd AvenuePortland, OR 97220 Full timeCompensation Range : $22.00 to $23.10

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What’s in it for you?

The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us.

  • Career Growth & Learning – 40% of our management hires are internal promotions!
  • Invest in Your Future – 401(k) plan with company match.
  • Comprehensive Health Coverage – Medical, dental, and vision insurance options.
  • Paid Time Off & Vacation – Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
  • Perks That Fit Your Life – Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
  • Purpose & Impact – Make a difference through Atrium’s community service and volunteer programs.

Job Description

What You Will Do:

  • Prepare ingredients and cook menu items using a variety of techniques and equipment
  • Recreate dishes with consistency and care across restaurant and banquet operations
  • Set up and maintain a clean, well-stocked workstation
  • Follow proper food handling, sanitization, and storage procedures
  • Help minimize food waste and ensure the quality of all ingredients used

What We Are Looking For:

  • Active Food Handler’s Certification (or ability to obtain one shortly after hire)
  • Ability to work a flexible schedule including nights, weekends, and holidays
  • Strong organizational skills and ability to work both independently and as part of a team
  • Comfortable standing for long shifts and lifting up to 50 pounds
  • A team-focused, energetic attitude with a drive to exceed expectations

Why Atrium? 

Hear it from Magaly L. “I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work.”

___________________________________________


 

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy


What Atrium Hospitality employees say

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About Atrium Hospitality

Sourced by ZipRecruiter

Atrium Hospitality is now one of the largest hotel management companies in the United States and we're still growing. As a result of our growth, we are always looking for great talent to join our organization. As owners and managers, we are responsible for the positive experiences of our guests and associates, and we strive to bring to life a culture that promotes the five simple values that drive our business: Perseverance: We will be better today than we were yesterday. Respect: We treat others the way we would like to be treated. Inclusion: We are committed to the equitable treatment of all associates as well as equal access to opportunities and resources for all, at every level of the organization. Service: We deliver the best guest experience possible. We are a home away from home for our guests, and we are charged with making them feel safe and welcome. Teamwork: Our associates are our family, and we provide them with the resources and support needed to produce the best work environment possible. Innovation: We strive to develop, share and implement new thoughts, ideas, and methods that improve our company, our operations, and the guest and associate experience.

Industry

Hospitals

Company size

1,001 - 5,000 Employees

Headquarters location

Alpharetta, GA, US

Year founded

2015