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Evening Line Cook Jobs in Washington (NOW HIRING)

Daily Provisions

Line Cook

Washington, DC · On-site

$19/hr

Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

USHG

Line Cook

Washington, DC · On-site

$19/hr

Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

USHG

Line Cook

Washington, DC

$19/hr

Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

USHG

Line Cook

Washington, DC

$19/hr

Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

Daily Provisions

Line Cook

Washington, DC · On-site

$19/hr

Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order ... As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more ...

Glenstone Museum

Line Cook

Potomac, MD · On-site

$23 - $25/hr

Position Line Cook Reports to Chef Schedule Wednesday through Sunday, 8:30 AM - 5:00 PM Summer ... Flexible schedule including weekend and evening hours. * Able to bend, stoop and lift 50 lbs.

Pow Pow Franklin Square

Line Cook

Washington, DC · On-site

$21 - $25/hr

We are seeking a Line Cook that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate is attentive, punctual, and engaged, with a passion for hospitality to join us along the ...

Pow Pow

Line Cook

Washington, DC · On-site

$21 - $25/hr

We are seeking a Line Cook that is flexible and able to fill BOTH day and evening shifts. Our ideal candidate is attentive, punctual, and engaged, with a passion for hospitality to join us along the ...

Silver Diner Development, LLC

Line Cook

Washington, DC · On-site

$15 - $25/hr

Silver Social is an evolution of this concept to offer an elevated evening social atmosphere in the ... Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh ingredients ...

Silver Diner Development, LLC

Line Cook

Washington, DC · On-site

$17.75 - $22.50/hr

Silver Social is an evolution of this concept to offer an elevated evening social atmosphere in the ... Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh ingredients ...

Silver Diner Development, LLC

Line Cook

Washington, DC

$17.75 - $22.50/hr

Silver Social is an evolution of this concept to offer an elevated evening social atmosphere in the ... Our line cooks prepare food by award-winning executive Chef Ype Von Hengst using fresh ingredients ...

Ned's Club

Pastry Cook

Washington, DC · On-site

$25 - $27/hr

... Line cook role, so a desire to learn and progress is preferred, but not essential * Open shift availability needed for this position to include evening, nights and weekend * Able to Open shift ...

Wegmans Food Markets

Lead Cook

Sterling, VA · On-site

$22.50 - $23.25/hr

Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... prep or line cook experience * Experience leading a team * Food safety and quality assurance ...

Wegmans Food Markets

Lead Cook

Chantilly, VA · On-site

$21.75 - $22.50/hr

Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... You will assist with bottom line profitability and make sure we are only serving the best products ...

Wegmans Food Markets

Lead Cook Trainee

Washington, DC · On-site

$26.25 - $27/hr

Morning, afternoon, evening (includes weekends). Age Requirement: Must be 18 years or older Time ... You will assist with bottom line profitability and make sure we are only serving the best products ...

Glenstone Museum

Prep Cook

Potomac, MD · On-site

$22 - $24/hr

Stocking the line with items needed to complete orders on time. * Check and log the quality and ... Availability to work during evening hours to support events or extended hours. * Adaptability to ...

Vasili's Kitchen

Line Cooks

Gaithersburg, MD · On-site

$17 - $21.25/hr

Weekend and evening hour availability is a must. Hours will vary based on operational need. Additional Information Job Responsibilities: Turn on all kitchen equipment upon arrival. Clean, cut, and ...

Vasili's Kitchen

Line Cooks

Gaithersburg, MD · On-site

$17 - $21.25/hr

Weekend and evening hour availability is a must. Hours will vary based on operational need. Additional Information Job Responsibilities: • Turn on all kitchen equipment upon arrival. • Clean, cut ...

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All JobsEvening Line Cook JobsEvening Line Cook Jobs in Washington

Evening Line Cook information

What is the difference between Evening Line Cook vs Morning Line Cook?

AspectEvening Line CookMorning Line Cook
Work HoursTypically evening shifts, e.g., 4 PM - 12 AMTypically morning shifts, e.g., 6 AM - 2 PM
ResponsibilitiesPreparing dinner menus, evening service prepBreakfast and lunch prep, morning service
Work EnvironmentKitchen during dinner hours, busier eveningsKitchen during breakfast/lunch hours, quieter mornings
CredentialsSame culinary skills, certifications apply equally

The main difference between an Evening Line Cook and a Morning Line Cook lies in their shift times and meal responsibilities. Both roles require similar culinary skills and certifications, but they operate during different parts of the day, catering to breakfast or dinner service. Choosing between them depends on your preferred work hours and meal service focus.

Can you work as an evening line cook with no experience?

An evening line cook position typically requires some basic cooking skills and knowledge of kitchen safety, but many entry-level roles are available for those with no prior experience. Employers often provide on-the-job training, and a willingness to learn and work efficiently is important for success in this role.

How many hours does an evening line cook work?

An evening line cook typically works between 4 to 8 hours per shift, often during dinner service hours. Many shifts are part-time or full-time, with some requiring evening and weekend availability depending on the restaurant's schedule.

What are the most commonly searched types of Line Cook jobs in Washington?

The most popular types of Line Cook jobs in Washington are:

What cities in Washington are hiring for Evening Line Cook jobs?

Cities in Washington with the most Evening Line Cook job openings:

Infographic showing various Evening Line Cook job openings in Washington as of August 2026, with employment types broken down into 82% Full Time, 12% Part Time, 5% Contract, and 1% Nights. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution.

Line Cook

Washington, DC • On-site

Daily Provisions
51 - 200 employees
Learn more about Daily Provisionsexternal

$19/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 24 days ago

Job description

Born in 2017 from the kitchen of Danny Meyer's Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, yet elevated, menu of classic dishes, including its signature crullers, all-day breakfast sandwiches with a runny yolk, and freshly brewed coffee and teas. Throughout the afternoon and evening, the restaurant serves chef-driven salads, made-to-order sandwiches, seasonal sides, and comforting dinner dishes like its famous Roast Chicken. A beloved neighborhood institution among New Yorkers, Daily Provisions has expanded to multiple locations total across New York, Jersey City, Boston, and Washington, D.C.
Who you are:
As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. The ideal candidate is friendly, curious, and devoted to becoming an integral member of a team that values hard work and attention to every detail.
What you'll do:
  • Consistently support a culture of Enlightened Hospitality.
  • Responsible for all aspects of kitchen operations, including preparation, cooking, and portioning of food.
  • Maintains and properly uses all kitchen equipment including fryers, blenders, food processors, mixers and rotisserie.
  • Consistently ensures that prep duties are excellently prepped, seasoned and cooked to the standards taught by Daily Provisions culinary leaders by the designated time of completion.
  • Follows standard operating procedures of all recipes, techniques, and builds sheets of assigned dishes as taught by culinary leaders.
  • Responsible for correct product storage of all mise en place, including labeling and dating procedures.
  • Responsible for maintaining properly sharpened knives and tools and exhibits at least average knife skills in speed and accuracy to maintain a professional line cook's workload.
  • Maintains a clear dish station including but not limited to chemicals, janitorial supplies, and health department standards and assists with deep cleaning schedule.
  • Supports the team (Hospitality and Kitchen) whenever needed (e.g, call-outs, catering, etc.)
  • Has intimate knowledge of Department of Health standards and uses them as a guide to keep kitchen spaces tidy, and to holds the team accountable.

What we need from you:
  • 2+ years in a Line Cook position in a similar environment
  • Ability to walk or stand for long periods of time
  • Ability to lift up to 50 lbs
  • English fluency and additional languages preferred, but not required

What you'll get from us:
At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a Line Cook, you'll enjoy:
  • Competitive pay: Hourly rate of $19/hour
  • Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
  • Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
  • Time to recharge: Generous paid time off and paid parental leave to support life outside of work
  • Invest in your future: A matched 401(k) plan to help you grow long-term savings
  • Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
  • Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
  • Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
  • Convenience & flexibility: Pre-tax commuter benefits for transit and parking
  • Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality

Putting Enlightened Hospitality into Practice
Integral to our culture are our six behaviors. Our behaviors guide how we work together.
  • We play to win with humble swagger. Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
  • Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
  • Center the salt shaker with an unwavering commitment to excellence and the values that matter most
  • Write a great next chapter. The road to success is paved with mistakes well-handled
  • Bring a charitable assumption and err on the side of generosity
  • Leave our campsite better than we found it; always responsible for the impact of our wake

*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.
#EnlightenedHospitality
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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