ZipRecruiter

Log In

2

Entry Level Wineries Jobs (NOW HIRING)

The Cheese Shop Inc.

$18/hr

... seeking entry-level employees to assist us in high volume personal sales: ~ You'll facilitate at the front counter with cheese and gourmet food sales. ~ You'll assist in the wine department with ...

The Cheese Shop Inc.

$18/hr

... seeking entry-level employees to assist us in high volume personal sales: ~ You'll facilitate at the front counter with cheese and gourmet food sales. ~ You'll assist in the wine department with ...

The Cheese Shop Inc.

$18/hr

... seeking entry-level employees to assist us in high volume personal sales: ~ You'll facilitate at the front counter with cheese and gourmet food sales. ~ You'll assist in the wine department with ...

The Cheese Shop Inc.

$18/hr

... seeking entry-level employees to assist us in high volume personal sales: ~ You'll facilitate at the front counter with cheese and gourmet food sales. ~ You'll assist in the wine department with ...

Hometown Tavern

Be Seen First

Bartender

Warren, RI · On-site

$16 - $50/hr

The ideal candidate will have proficiency in preparing drinks from a full bar including wine and ... Apply mixology skills to craft cocktails Preferred Qualifications * Entry-level experience in ...

First Batch

Server

Washington, DC · On-site

$10/hr

This is not an entry-level position. We are looking for professionals who are confident in their wine knowledge, committed to continued education, and motivated to grow within a serious wine program.

next page

Showing results 1-20

All JobsWineries JobsEntry Level Wineries Jobs

Entry Level Wineries information

See salary details

$15

$22

$29

How much do entry level wineries jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for entry level wineries in the United States is $22.48, according to ZipRecruiter salary data. Most workers in this role earn between $19.47 and $24.76 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Wineries vs Entry Level Vineyard Workers?

AspectEntry Level WineriesEntry Level Vineyard Workers
CredentialsHigh school diploma or equivalent; some roles may require basic wine knowledgeHigh school diploma or equivalent; physical fitness important
Work EnvironmentIndoor winery facilities, tasting rooms, production areasOutdoor vineyards, fields, and farm settings
Industry UsageEntry-level roles in wine production, tasting, and cellar workHarvesting, pruning, and vineyard maintenance

Entry Level Wineries typically involve roles within winery facilities focusing on wine production and customer interaction, while Entry Level Vineyard Workers perform outdoor tasks like harvesting and vineyard care. Both roles serve different parts of the wine industry but often require similar basic qualifications and are common starting points for careers in winemaking.

What are the key skills and qualifications needed to thrive in an entry-level position at a winery, and why are they important?

To thrive in an entry-level winery position, you typically need a basic understanding of wine production, attention to detail, and a high school diploma or equivalent. Familiarity with winery equipment, safety protocols, and inventory management systems is beneficial. Strong teamwork, communication skills, and a willingness to learn help individuals stand out in this environment. These skills and qualities ensure safe, efficient production and foster a positive workplace culture essential for winery operations.

What are entry level winery jobs?

Entry level winery jobs are positions at a winery that require little or no previous experience in the wine industry. These roles often include tasks such as assisting in the vineyard, working on the bottling line, helping with cellar operations, pouring wine in the tasting room, or providing customer service. Entry level positions provide an opportunity to learn about the winemaking process, vineyard management, and winery operations, making them a good starting point for a career in the wine industry. Many wineries offer on-the-job training, and these positions can lead to more advanced roles over time.

What are some typical responsibilities for an entry level position at a winery, and how does this role contribute to the overall production process?

Entry level roles at wineries often involve hands-on tasks such as assisting with bottling, labeling, and packaging wine, as well as cleaning equipment and maintaining workspaces. You may also help with grape sorting during harvest season and support cellar operations like racking and monitoring fermentation. These responsibilities are crucial for ensuring the quality and consistency of the final product. Working closely with experienced winemakers and cellar staff, you'll gain valuable insights into each stage of wine production and have opportunities to learn and grow within the industry.
More about Entry Level Wineries jobs
What cities are hiring for Entry Level Wineries jobs? Cities with the most Entry Level Wineries job openings:
What are the most commonly searched types of Wineries jobs? The most popular types of Wineries jobs are:
What states have the most Entry Level Wineries jobs? States with the most job openings for Entry Level Wineries jobs include:
What job categories do people searching Entry Level Wineries jobs look for? The top searched job categories for Entry Level Wineries jobs are:
Entry Level Wineries jobs near you
Busser - Kendall Jackson (Part Time)

Busser - Kendall Jackson (Part Time)

Jackson Family Wines

Santa Rosa, CA • On-site

Part-time

This job post has expired today. Applications are no longer accepted.

Jackson Family Wines rating

8.4

Company rating: 8.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

43rd of 395 rated food and drinks producers

Job description

SUMMARY
The busser position primarily clears and resets tables in a speedy, professional, and effective manner. The busser is also responsible for polishing and restocking glassware and silverware at service stations. Stocking wine shelves, light cleaning, and event set up and tear down. This is a great entry-level position for those who wish to gain direct-to-consumer experience.

DUTIES AND RESPONSIBILITIES

Under the general direction and direct supervision of the Tasting Room Manager, the Busser is responsible for the following:

  • Clear tables after guests leave. Take glasses and tableware to kitchen and place silverware, dishes, glassware, etc. in appropriate areas for washing.
  • Promptly clean table tops, chairs and tasting bar. Check floor and clean as required. Reset and arrange tabletops.
  • Respond appropriately to guest requests, communicate guest requests to servers/manager immediately.
  • Assist with pre/post shift setup/cleanup – Stocking wine, watering plants, sweeping sidewalk, etc.
  • Answers phone and assists guests with reservations
  • Contribute to a positive, collaborative team atmosphere
  • Performs other duties as assigned by manager.

QUALIFICATIONS

  • Previous experience in a winery, or a restaurant-like setting preferred
  • Possess a flexible schedule and able to work evenings & weekends
  • Strong organizational skills; ability to manage priorities and workflow
  • Ability to lift and carry up to 50 pounds (case of wine)
  • Versatility, flexibility, and a willingness to work within constantly changing priorities
  • Excellent customer service skills.
  • Good judgment with the ability to make timely and sound decisions. 
WAGE TRANSPARENCY:
The targeted base pay for this role is $19.00 per hour. Compensation will be determined by candidate experience, skills, and location.    
     
At Jackson Family Wines, we respect, celebrate, and take pride in each other’s differences. Together we nurture a culture that embraces fairness, acceptance and belonging. We believe that diversity, equity, and inclusion drive our best innovation, enrich our employees, and connect us to our customers and global community. We aspire to evolve in our commitment for a better future and one that is rooted for good. 

What Jackson Family Wines employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom