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Entry Level Food Safety Jobs (NOW HIRING)

Ensure all food is prepared, handled and stored according to all required food safety code ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Dishwasher/Food Preparer

Carlsbad, CA ยท On-site

$18 - $19/hr

Ensure all food is prepared, handled and stored according to all required food safety code ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Dishwasher/Food preparer

Los Angeles, CA ยท On-site

$20 - $22/hr

Ensure all food is prepared, handled and stored according to all required food safety code ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Dishwasher/Food Preparer

Lafayette, CA ยท On-site

$20 - $21/hr

Ensure all food is prepared, handled and stored according to all required food safety code ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $15.00 per hour. We Make ... Stores food in designated areas following wrapping, dating, food safety and rotation procedures.

Dishwasher/Food Preparer

Lafayette, CA ยท On-site

$20 - $21/hr

Ensure all food is prepared, handled and stored according to all required food safety code ... Previous dishwashing or entry level food handling experience a plus * Must be able to safely ...

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $15.00 per hour. We Make ... Stores food in designated areas following wrapping, dating, food safety and rotation procedures.

FOOD SERVICE WORKER

Pittsburgh, PA ยท On-site

$17.10/hr

Prior entry-level food service experience is preferred. * Fixed Pay Rate: $17.10 per hour. We Make ... Stores food in designated areas following wrapping, dating, food safety and rotation procedures.

Cook

Leawood, KS ยท On-site

$15/hr

... following all safety procedures. You also maintain a well-functioning kitchen environment by ... If yes, you might just be perfect for this entry-level food service position! ABOUT HILTON GARDEN ...

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Entry Level Food Safety information

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How much do entry level food safety jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for entry level food safety in the United States is $18.57, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $19.95 per hour, depending on experience, location, and employer.

How to get into food safety jobs?

To start a career in food safety, obtain a high school diploma or equivalent and consider earning certifications such as ServSafe or HACCP. Relevant skills include attention to detail and knowledge of food handling practices, and entry-level positions often require basic food safety training and understanding of regulatory standards.

What are some typical challenges faced by entry-level food safety professionals, and how can they be overcome?

Entry-level food safety professionals often encounter challenges such as learning complex regulatory standards, managing time during audits, and effectively communicating food safety protocols to staff. These challenges can be addressed by proactively seeking mentorship from experienced colleagues, participating in ongoing training programs, and developing strong organizational skills. Building relationships with team members across departments also helps in fostering a collaborative environment where food safety practices are clearly understood and consistently implemented.

What is the difference between Entry Level Food Safety vs Food Quality Technician?

AspectEntry Level Food SafetyFood Quality Technician
CertificationsFood Safety Certification (e.g., ServSafe)Food Safety Certification, Quality Assurance Certifications
Work EnvironmentFood manufacturing, processing plants, restaurantsFood manufacturing, laboratories, quality control labs
ResponsibilitiesMonitoring sanitation, compliance with safety standardsInspecting product quality, conducting tests, ensuring standards

Entry Level Food Safety roles focus on ensuring food safety compliance and sanitation practices, often requiring certifications like ServSafe. Food Quality Technicians also handle safety but emphasize product quality testing and inspection. Both roles are vital in food industry operations but differ mainly in their focus areas and responsibilities.

What are the key skills and qualifications needed to thrive as an Entry Level Food Safety professional, and why are they important?

To thrive as an Entry Level Food Safety professional, you typically need a basic understanding of food safety principles, attention to detail, and a high school diploma or relevant certification such as ServSafe. Familiarity with food safety monitoring systems, HACCP protocols, and digital recordkeeping tools is often required. Strong communication, teamwork, and a commitment to following procedures help individuals excel in this role. These skills ensure that food products are handled safely and in compliance with regulations, protecting public health and maintaining organizational standards.

What are entry level food safety jobs?

Entry level food safety jobs are positions that focus on ensuring food is handled, prepared, and stored safely to prevent contamination and foodborne illnesses. These roles often include tasks such as inspecting food products, monitoring sanitation procedures, maintaining records, and assisting with compliance to safety regulations. Common job titles include Food Safety Technician, Quality Assurance Assistant, and Food Safety Inspector. These positions typically require attention to detail, basic knowledge of food safety principles, and sometimes a relevant certification or training.
More about Entry Level Food Safety jobs
What cities are hiring for Entry Level Food Safety jobs? Cities with the most Entry Level Food Safety job openings:
What are the most commonly searched types of Food Safety jobs? The most popular types of Food Safety jobs are:
What states have the most Entry Level Food Safety jobs? States with the most job openings for Entry Level Food Safety jobs include:
Infographic showing various Entry Level Food Safety job openings in the United States as of May 2026, with employment types broken down into 77% Full Time, 17% Part Time, and 6% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,626 per year, or $18.6 per hour.
Dishwasher/Food Preparer

Dishwasher/Food Preparer

SusieCakes

Newport Beach, CA โ€ข On-site

$19 - $20/hr

Other

Medical, Dental, Vision, Retirement, PTO

Posted 21 days ago


SusieCakes rating

6.1

Company rating: 6.1 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

11th of 42 rated bakeries


Job description

At SusieCakes, we make old-fashioned, sentimental dessert favorites - just like you may remember from your childhood! Our bakeries are filled with the delicious tastes and sweet smells of cakes, cupcakes, cookies, pies, and bars- all baked from scratch, on-site daily, using the freshest and finest ingredients. Our signature Celebration Cake is a birthday staple on tens of thousands of tables. Our bakeries mix the nostalgia of the past with the warmth and feel of a modern, neighborhood bakery. "Connecting through Celebration" is our purpose and what we strive for every day with our team members, our guests and our community.
Our bakeries are lively and bustling with genuinely friendly people who have the "hospitality gene." They understand the importance of what they do every day and are empowered to make days better. Their connections to our guests and to each other are what separates SusieCakes from other bakeries.
BENEFITS & PERKS:
  • Flexible work schedule
  • Free non-slip shoes (annually!)
  • Birthday month PTO with complimentary cake
  • Company holidays off (Thanksgiving, December 25th-27th, and New Year's Day)
  • Medical, dental, vision insurance
  • Vacation, 401k, FSA
  • Pet rescue reimbursement and pet insurance
  • Flexible return to work schedule for maternity leave
  • Generous discounts to all our delicious desserts!

Clean and store all bakery pots, pans, utensils and dishes either by hand or utilizing dishwashing equipment. Perform basic culinary food preparation and other duties as assigned.
RESPONSIBILITIES:
  • Operate dishwasher/pot sinks to wash and store pots, pans, utensils, and dishware
  • Perform side work as needed, i.e. break down boxes and remove trash, receive and put away paper and food orders
  • Perform daily cleaning, i.e. sinks, drains, metro shelves, trash bins, floors, walk-in freezer/refrigerator, grease traps (if applicable)
  • Prepare baked goods according to recipes and standard operating procedures including, but not limited to, scooping cookies, cutting bars/cookies, mixing buttercreams, etc.
  • Ensure all food is prepared, handled and stored according to all required food safety code standards
  • Maintain a clean and sanitary work environment in accordance with state and federal health department standards
  • Report any sanitation or janitorial issues to manager on duty
  • Operate and properly use bakery equipment according to recipes/standard operating procedures, i.e. mixers, induction burners, dishwasher, etc.
  • Monitor cleaning supplies inventory levels
  • Assist culinary team with production as needed

QUALIFICATIONS:
  • Previous dishwashing or entry level food handling experience a plus
  • Must be able to safely utilize all bakery equipment
  • Attention to detail
  • Ability to work in cross functional roles as needed (front-of house & back-of-house)
  • Must have reliable transportation

PHYSICAL REQUIREMENTS:
  • Frequent walking, kneeling, bending, and reaching overhead
  • Able to stand for extended periods of time
  • Must be able to lift, move and carry up to 50 pounds

EDUCATION:
  • High school diploma or GED

LANGUAGE SKILLS:
  • Must be able to speak and read English for safety purposes

OTHER:
  • Ability to work flexible hours, including weekends and holidays, as needed